Paper · 1970 · Bangladesh Journal of Botany

Effects of phosphorus deficiency on accumulation of biochemical compounds in lentil (Lens culinaris Medik.)

Bimal Chandra Sarker; JL Karmoker

5
claims
7
verbatim quotes
33
citations
1
research areas
✓
Open access

Abstract

Phosphorus deficiency caused a decrease in the accumulation of reducing sugar in the leaves and stems but increased in the roots of lentil (Lens culinaris Medik.). Accumulation of insoluble protein was depressed in lentil following P-deficiency. Phosphorus deficiency increased proline and phenolic compounds in roots and stems and anthocyanin in leaves compared to control. Key words: Phosphorus deficiency; Accumulation; Biochemical compounds DOI: http://dx.doi.org/10.3329/bjb.v40i1.7992 Bangladesh J. Bot. 40(1): 23-27, 2011 (June)

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Claims 5

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phosphorus deficiency decreased reducing sugar accumulation in lentil leaves and stems.

Taxon
lentilLens culinarise0
Organ / stage
leaves and stemse0
Treatment
Phosphorus deficiencye0
Outcome
accumulation of reducing sugare0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus deficiency caused a decrease in the accumulation of reducing sugar in the leaves and stems but increased in the roots of lentil (Lens culinaris Medik.).”

✓ located verbatim in the source · abstract, characters 0–163 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phosphorus deficiency increased reducing sugar accumulation in lentil roots.

Taxon
lentilLens culinarise0
Organ / stage
rootse0
Treatment
Phosphorus deficiencye0
Outcome
accumulation of reducing sugare0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus deficiency caused a decrease in the accumulation of reducing sugar in the leaves and stems but increased in the roots of lentil (Lens culinaris Medik.).”

✓ located verbatim in the source · abstract, characters 0–163 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Phosphorus deficiency depressed insoluble protein accumulation in lentil.

Taxon
lentilLens culinarise0
Treatment
P-deficiencye0
Outcome
Accumulation of insoluble proteine0
Direction
depressede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Accumulation of insoluble protein was depressed in lentil following P-deficiency.”

✓ located verbatim in the source · abstract, characters 164–245 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phosphorus deficiency increased proline and phenolic compounds in lentil roots and stems relative to control.

Taxon
lentilLens culinarist0
Organ / stage
roots and stemse0
Treatment
Phosphorus deficiencye0
Outcome
proline and phenolic compoundse0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus deficiency increased proline and phenolic compounds in roots and stems and anthocyanin in leaves compared to control.”

✓ located verbatim in the source · abstract, characters 246–374 · show in text ↑
t0

“lentil”

✓ located verbatim in the source · title, characters 77–83 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Phosphorus deficiency increased anthocyanin in lentil leaves relative to control.

Taxon
lentilLens culinarist0
Organ / stage
leavese0
Treatment
Phosphorus deficiencye0
Outcome
anthocyanine0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Phosphorus deficiency increased proline and phenolic compounds in roots and stems and anthocyanin in leaves compared to control.”

✓ located verbatim in the source · abstract, characters 246–374 · show in text ↑
t0

“lentil”

✓ located verbatim in the source · title, characters 77–83 · show in text ↑

phosphorus · quality: protein · Lens culinaris (lentil)Results differ

9 papers: 8 positive, 1 negative or no effect

7 papers in the same direction as this paper · 1 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. no effect
  2. positive
  3. positive

5 papers more in this group

See all 9 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.