Abstract
The effects of magnetic field (MF) treatments of soybean seeds on calli growth, cell damage, and biochemical changes under salt stress were investigated under controlled conditions. Soybean seeds were exposed to a 1.0 Hz sinusoidal uniform pulsed magnetic field (PMF) of 1.5 µT for 5 h/day for 20 days. Non-treated seeds were considered as controls. For callus regeneration, the embryonic axis explants were taken from seeds and inoculated in a saline medium with a concentration of 10 mM NaCl for calli growth analysis and biochemical changes. The combined treatment of MF and salt stress was found to significantly increase calli fresh weight, total soluble sugar, total protein, and total phenol contents, but it decreased the ascorbic acid, lipid peroxidation, and catalase activity of calli from magnetically exposed seeds compared to the control calli. PMF treatment significantly improved calli tolerance to salt stress in terms of an increase in flavonoid, flavone, flavonole, alkaloid, saponin, total polyphenol, genistein, and daidzein contents under salt stress. The results suggest that PMF treatment of soybean seeds has the potential to counteract the adverse effects of salt stress on calli growth by improving primary and secondary metabolites under salt stress conditions.
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Claims 6
Claim · model-written summary
Magnetic field plus salt stress significantly increased soybean callus fresh weight.
- Taxon
- soybean
Glycine maxt0 - Treatment
- combined treatment of MF and salt stresse0
- Outcome
- calli fresh weighte0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The combined treatment of MF and salt stress was found to significantly increase calli fresh weight, total soluble sugar, total protein, and total phenol contents”
t0“soybean”
Claim · model-written summary
Magnetic field plus salt stress significantly increased soybean callus total soluble sugar, protein and phenol contents.
- Taxon
- soybean
Glycine maxt0 - Treatment
- combined treatment of MF and salt stresse0
- Outcome
- total soluble sugar, total protein, and total phenol contentse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The combined treatment of MF and salt stress was found to significantly increase calli fresh weight, total soluble sugar, total protein, and total phenol contents”
t0“soybean”
Claim · model-written summary
Magnetic field plus salt stress decreased soybean callus ascorbic acid, lipid peroxidation and catalase activity.
- Taxon
- soybean
Glycine maxt0 - Treatment
- magnetically exposed seedse0
- Outcome
- ascorbic acid, lipid peroxidation, and catalase activitye0
- Direction
- decreasede0
- Comparator
- control callie0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“it decreased the ascorbic acid, lipid peroxidation, and catalase activity of calli from magnetically exposed seeds compared to the control calli”
t0“soybean”
Claim · model-written summary
Pulsed magnetic field significantly improved soybean callus salt tolerance, with increased flavonoid, flavone and flavonole contents.
- Taxon
- soybean
Glycine maxt0 - Treatment
- PMF treatmente0
- Outcome
- flavonoid, flavone, flavonolee0
- Direction
- increasee0
- Qualifier
- under salt stresse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“PMF treatment significantly improved calli tolerance to salt stress in terms of an increase in flavonoid, flavone, flavonole, alkaloid, saponin, total polyphenol, genistein, and daidzein contents under salt stress”
t0“soybean”
Claim · model-written summary
Pulsed magnetic field increased soybean callus alkaloid, saponin and total polyphenol contents under salt stress.
- Taxon
- soybean
Glycine maxt0 - Treatment
- pulsed magnetic fieldt0
- Outcome
- alkaloid, saponin, total polyphenole0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“an increase in flavonoid, flavone, flavonole, alkaloid, saponin, total polyphenol, genistein, and daidzein contents under salt stress”
t0“pulsed magnetic field treatment of soybean seeds”
Claim · model-written summary
Pulsed magnetic field increased soybean callus genistein and daidzein contents under salt stress.
- Taxon
- soybean
Glycine maxt0 - Treatment
- pulsed magnetic fieldt0
- Outcome
- genistein, and daidzein contentse0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“an increase in flavonoid, flavone, flavonole, alkaloid, saponin, total polyphenol, genistein, and daidzein contents under salt stress”
t0“pulsed magnetic field treatment of soybean seeds”
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