Paper · 2015 · Journal of Plant Nutrition

Effects of selenium as a beneficial element on growth and photosynthetic attributes of greenhouse cucumber

Maryam Haghighi; Atena Sheibanirad; Mohammad Pessarakli

5
claims
10
verbatim quotes
53
citations
1
research areas
✓
Open access

Abstract

Selenium (Se) is an essential element for human and livestock with antioxidant and anticancer characteristics. Although Se is not an essential element for plants, it has been reported that it can improve plant growth. This experiment was conducted at the Isfahan University of Technology in winter 2010. The experiment was factorial based on a completely randomized design (CRD) with four replications. Se was added to nutrient solution in four concentrations 2, 4, and 6 mg/L sodium selenite (Na2SeO3). Root volume, fresh and dry weights of shoots and roots, number and weight of fruits, chlorophyll content, and photosynthesis traits [photosynthesis rate, stomata internal carbon dioxide (CO2) concentration, stomata conductance] were measured. Results showed that Se increased root dry weight. Fresh and dry weights of shoot increased in the 2 mg/L Se treatment and decreased at the higher level of Se. Chlorophyll content and photosynthesis rate were not affected by Se. Stomata internal CO2 concentration and stomata conductance decreased by Se addition. Overall, Se at 2 mg/L application rate was effective in some physiological characteristics of cucumber.

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Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Selenium increased root dry weight.

Taxon
cucumberCucumis sativust0
Treatment
See0
Outcome
root dry weighte0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber”

✓ located verbatim in the source · title, characters 98–106 · show in text ↑
e0

“Se increased root dry weight”

✓ located verbatim in the source · abstract, characters 767–795 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 2 mg/L, selenium increased shoot fresh and dry weights.

Taxon
cucumberCucumis sativust0
Treatment
2 mg/L Se treatmente0
Outcome
Fresh and dry weights of shoote0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber”

✓ located verbatim in the source · title, characters 98–106 · show in text ↑
e0

“Fresh and dry weights of shoot increased in the 2 mg/L Se treatment”

✓ located verbatim in the source · abstract, characters 797–864 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Higher selenium levels decreased shoot fresh and dry weights.

Taxon
cucumberCucumis sativust0
Treatment
higher level of See0
Outcome
Fresh and dry weights of shoote0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber”

✓ located verbatim in the source · title, characters 98–106 · show in text ↑
e0

“Fresh and dry weights of shoot increased in the 2 mg/L Se treatment and decreased at the higher level of Se”

✓ located verbatim in the source · abstract, characters 797–904 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Selenium did not affect chlorophyll content or photosynthesis rate.

Taxon
cucumberCucumis sativust0
Treatment
See0
Outcome
Chlorophyll content and photosynthesis ratee0
Direction
not affectede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber”

✓ located verbatim in the source · title, characters 98–106 · show in text ↑
e0

“Chlorophyll content and photosynthesis rate were not affected by Se”

✓ located verbatim in the source · abstract, characters 906–973 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Selenium decreased stomatal internal carbon dioxide concentration and conductance.

Taxon
cucumberCucumis sativust0
Treatment
Se additione0
Outcome
Stomata internal CO2 concentration and stomata conductancee0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucumis sativus
Cucumis sativus · TaxonH. Zell · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“cucumber”

✓ located verbatim in the source · title, characters 98–106 · show in text ↑
e0

“Stomata internal CO2 concentration and stomata conductance decreased by Se addition”

✓ located verbatim in the source · abstract, characters 975–1058 · show in text ↑

selenium atom · physiology: photosynthesis · Cucumis sativus (cucumber)Positive and negative results

4 papers: 3 positive, 1 negative or no effect

3 in the opposite direction

  1. positive
  2. positive
  3. positive
See all 4 papers →

selenium atom · growth · Cucumis sativus (cucumber)Results agree

6 papers: 6 positive, 0 negative or no effect

5 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.