Paper · 1992 · Journal of the Indian Society of Soil Science

Effect of Phosphorus and Sulphur on Concentration and Uptake of Micronutrients in Chickpea

Parkash Singh; Hardev Ram

9
claims
18
verbatim quotes
3
citations
2
research areas
✓
Open access

Abstract

Field experiments were conducted for two years (1981–82 and 1982–83) with chickpea (Cicer arietinwn L.) as a test crop on alluvial soil with four doses of phosphorus (0, 30, 60 and 90 kg P2O5 ha−1) and sulphur (0, 40, 80 and 120 kg S ha−1). Application of Pup to 60 kg ha−1 significantly increased the yield as well as Mn and Fe contents and their uptake in grain and straw, but decreased with further addition of p. i.e. 90kg P2O5 ha−1. Content of Zn and Cu decreased linearly with increasing levels of P. However, uptake of Zn and Cu by grain and straw increased up to 60kg P2O5 ha−1 and with further increase in the level of P, there was an appreciable reduction. Application of S (0 to 120 kg ha−1) progressively increased the content and uptake of Mn in grain and straw whereas maximum crop yield as well as contents and uptake of Cu. Zn and Fe in grain and straw were observed at 80 kg applied S ha−1 and thereafter at 120kg S ha−1 they decreased.

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Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Phosphorus applied up to 60 kg ha-1 significantly increased chickpea yield.

Taxon
chickpeaCicer arietinume0
Treatment
Pup to 60 kg ha−1e1
Outcome
yielde1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e1

“Application of Pup to 60 kg ha−1 significantly increased the yield as well as Mn and Fe contents and their uptake in grain and straw”

✓ located verbatim in the source · abstract, characters 241–373 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Phosphorus applied up to 60 kg ha-1 significantly increased Mn and Fe contents and their uptake in chickpea grain and straw.

Taxon
chickpeaCicer arietinume0
Treatment
Pup to 60 kg ha−1e1
Outcome
Mn and Fe contents and their uptake in grain and strawe1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e1

“Application of Pup to 60 kg ha−1 significantly increased the yield as well as Mn and Fe contents and their uptake in grain and straw”

✓ located verbatim in the source · abstract, characters 241–373 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

With further phosphorus addition to 90 kg P2O5 ha-1, yield and the Mn and Fe contents and uptake decreased.

Taxon
chickpeaCicer arietinume0
Treatment
90kg P2O5 ha−1e2
Outcome
yield as well as Mn and Fe contents and their uptake in grain and strawe2
Direction
decreasede2

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e2

“Pup to 60 kg ha−1 significantly increased the yield as well as Mn and Fe contents and their uptake in grain and straw, but decreased with further addition of p. i.e. 90kg P2O5 ha−1”

✓ located verbatim in the source · abstract, characters 256–436 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Zn and Cu content in chickpea decreased linearly with increasing phosphorus levels.

Taxon
chickpeaCicer arietinume0
Treatment
increasing levels of Pe3
Outcome
Content of Zn and Cue3
Direction
decreasede3

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e3

“Content of Zn and Cu decreased linearly with increasing levels of P”

✓ located verbatim in the source · abstract, characters 438–505 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Zn and Cu uptake by chickpea grain and straw increased with phosphorus up to 60 kg P2O5 ha-1.

Taxon
chickpeaCicer arietinume0
Treatment
up to 60kg P2O5 ha−1e4
Outcome
uptake of Zn and Cu by grain and strawe4
Direction
increasede4

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e4

“uptake of Zn and Cu by grain and straw increased up to 60kg P2O5 ha−1”

✓ located verbatim in the source · abstract, characters 516–585 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

With further increase of phosphorus beyond 60 kg P2O5 ha-1, Zn and Cu uptake by grain and straw was appreciably reduced.

Taxon
chickpeaCicer arietinume0
Treatment
further increase in the level of Pe5
Outcome
uptake of Zn and Cu by grain and strawe5
Direction
reductione5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e5

“uptake of Zn and Cu by grain and straw increased up to 60kg P2O5 ha−1 and with further increase in the level of P, there was an appreciable reduction”

✓ located verbatim in the source · abstract, characters 516–665 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Sulphur applied from 0 to 120 kg ha-1 progressively increased Mn content and uptake in chickpea grain and straw.

Taxon
chickpeaCicer arietinume0
Treatment
Application of S (0 to 120 kg ha−1)e6
Outcome
content and uptake of Mn in grain and strawe6
Direction
increasede6

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e6

“Application of S (0 to 120 kg ha−1) progressively increased the content and uptake of Mn in grain and straw”

✓ located verbatim in the source · abstract, characters 667–774 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Maximum chickpea yield and maximum Cu, Zn and Fe contents and uptake in grain and straw were observed at 80 kg applied S ha-1.

Taxon
chickpeaCicer arietinume0
Treatment
80 kg applied S ha−1e7
Outcome
maximum crop yield as well as contents and uptake of Cu. Zn and Fe in grain and strawe7
Direction
maximume7

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e7

“maximum crop yield as well as contents and uptake of Cu. Zn and Fe in grain and straw were observed at 80 kg applied S ha−1”

✓ located verbatim in the source · abstract, characters 783–906 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 120 kg S ha-1, yield and Cu, Zn and Fe contents and uptake in grain and straw decreased after the maximum at 80 kg S ha-1.

Taxon
chickpeaCicer arietinume0
Treatment
120kg S ha−1e1
Outcome
maximum crop yield as well as contents and uptake of Cu. Zn and Fe in grain and strawe1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cicer arietinum
Cicer arietinum · TaxonSanjay Acharya · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“with chickpea (Cicer arietinwn L.) as a test crop”

✓ located verbatim in the source · abstract, characters 69–118 · show in text ↑
e1

“maximum crop yield as well as contents and uptake of Cu. Zn and Fe in grain and straw were observed at 80 kg applied S ha−1 and thereafter at 120kg S ha−1 they decreased”

✓ located verbatim in the source · abstract, characters 783–952 · show in text ↑

phosphorus · nutrient: content · Cicer arietinum (chickpea)Positive and negative results

38 papers: 37 positive, 1 negative or no effect

36 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

34 papers more in this group

See all 38 papers →

phosphorus · yield · Cicer arietinum (chickpea)Positive and negative results

168 papers: 161 positive, 7 negative or no effect

6 papers in the same direction as this paper · 161 in the opposite direction

  1. positive
  2. positive
  3. positive

164 papers more in this group

See all 168 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.