Paper · 2011 · Plant Soil and Environment

The effect of salinity stress on ions and soluble sugars distribution in leaves, leaf sheaths and roots of rice (Oryza sativa L.) seedlings

I. Nemati; F. Moradi; S. Gholizadeh; et al.

9
claims
19
verbatim quotes
142
citations
1
research areas
✓
Open access · cc-by-nc

Abstract

In order to investigate the solutes accumulation associated with salt tolerance of rice (Oryza sativa L.), two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive) were grown hydroponically in the Youshida nutrient solution. Salinity treatment was imposed 3 weeks after sowing using NaCl in two levels 0 and 100 mmol. Samples were separately collected from the youngest (sixth) leaves, leaf sheaths and roots at 72 and 240 h after salinization; then Na+, K+, Ca2+, Mg2+, P, Mn2+, Cl- and total soluble sugars concentration and Na+/K+ ratio were determined. Total dry weight of both genotypes decreased with the application of NaCl. Salinity caused higher accumulation of Na+ and Cl- in the sixth leaf and leaf sheath of IR29 than in IR651 while their concentration in root of IR651 was higher. K+ concentration was decreased in the sixth leaf and leaf sheath of IR29 under NaCl stress. Reduction in Ca2+ and Mg2+ concentrations were observed in sixth leaves of both genotypes. P concentration was increased in leaf sheath and root of IR29 under saline conditions while it showed no changes in IR651. Our results indicated that the tolerant genotype had mechanisms to prevent high Na+ and Cl- accumulation in the sixth leaf. High total soluble sugars concentration in shoot of IR651 is probably for adjusting osmotic potential and better water uptake under salinity. These mechanisms help plant to avoid tissue death and enable to continue its growth and development under saline conditions.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Total dry weight of both rice genotypes decreased with NaCl application.

Treatment
NaCle1
Outcome
Total dry weighte1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“Total dry weight of both genotypes decreased with the application of NaCl”

✓ located verbatim in the source · abstract, characters 577–650 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Salinity caused higher Na+ and Cl- accumulation in the sixth leaf and leaf sheath of IR29 than IR651.

Material
IR29e1
Organ / stage
sixth leaf and leaf sheathe1
Treatment
Salinitye1
Outcome
accumulation of Na+ and Cl-e1
Direction
highere1
Comparator
IR651e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“Salinity caused higher accumulation of Na+ and Cl- in the sixth leaf and leaf sheath of IR29 than in IR651”

✓ located verbatim in the source · abstract, characters 652–758 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Na+ and Cl- concentration in roots was higher in IR651 than in IR29 under salinity.

Material
IR651e2
Organ / stage
roote2
Treatment
Salinitye1
Outcome
accumulation of Na+ and Cl-e1
Direction
highere2
Comparator
IR29e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“Salinity caused higher accumulation of Na+ and Cl- in the sixth leaf and leaf sheath of IR29 than in IR651”

✓ located verbatim in the source · abstract, characters 652–758 · show in text ↑
e2

“while their concentration in root of IR651 was higher”

✓ located verbatim in the source · abstract, characters 759–812 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

K+ concentration decreased in the sixth leaf and leaf sheath of IR29 under NaCl stress.

Material
IR29e1
Organ / stage
sixth leaf and leaf sheathe1
Treatment
NaCl stresse1
Outcome
K+ concentratione1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“K+ concentration was decreased in the sixth leaf and leaf sheath of IR29 under NaCl stress”

✓ located verbatim in the source · abstract, characters 814–904 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Ca2+ and Mg2+ concentrations were reduced in sixth leaves of both genotypes.

Organ / stage
sixth leavese1
Outcome
Ca2+ and Mg2+ concentrationse1
Direction
Reductione1

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“Reduction in Ca2+ and Mg2+ concentrations were observed in sixth leaves of both genotypes”

✓ located verbatim in the source · abstract, characters 906–995 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

P concentration increased in leaf sheath and root of IR29 under saline conditions.

Material
IR29e1
Organ / stage
leaf sheath and roote1
Treatment
saline conditionse1
Outcome
P concentratione1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“P concentration was increased in leaf sheath and root of IR29 under saline conditions”

✓ located verbatim in the source · abstract, characters 997–1082 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

P concentration showed no change in IR651 under saline conditions.

Material
IR651e1
Treatment
saline conditionse1
Outcome
P concentratione1
Direction
no changese1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“P concentration was increased in leaf sheath and root of IR29 under saline conditions while it showed no changes in IR651”

✓ located verbatim in the source · abstract, characters 997–1118 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The authors conclude the tolerant genotype had mechanisms preventing high Na+ and Cl- accumulation in the sixth leaf.

Material
tolerant genotypee1
Organ / stage
sixth leafe1
Outcome
high Na+ and Cl- accumulatione1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“the tolerant genotype had mechanisms to prevent high Na+ and Cl- accumulation in the sixth leaf”

✓ located verbatim in the source · abstract, characters 1147–1242 · show in text ↑
Mechanismhypothesisoriginal resultmeasured

Claim · model-written summary

High total soluble sugars concentration in shoot of IR651 is probably for osmotic adjustment and better water uptake under salinity.

Material
IR651e1
Organ / stage
shoote1
Treatment
salinitye1
Outcome
High total soluble sugars concentratione1
Qualifier
adjusting osmotic potential and better water uptakee1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“two rice genotypes including IR651 (salt-tolerant) and IR29 (salt-sensitive)”

✓ located verbatim in the source · abstract, characters 107–183 · show in text ↑
e1

“High total soluble sugars concentration in shoot of IR651 is probably for adjusting osmotic potential and better water uptake under salinity”

✓ located verbatim in the source · abstract, characters 1244–1384 · show in text ↑

sodium chloride · growth · Oryza sativa (rice)Results differ

128 papers: 28 positive, 100 negative or no effect

99 papers in the same direction as this paper · 28 in the opposite direction

  1. positive
  2. negative
  3. positive

124 papers more in this group

See all 128 papers →

salinity · nutrient: content · Oryza sativa (rice)Positive and negative results

40 papers: 8 positive, 32 negative or no effect

31 papers in the same direction as this paper · 8 in the opposite direction

  1. positive
  2. positive
  3. positive

36 papers more in this group

See all 40 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.