Paper · 2014 · The Journal of Horticultural Science and Biotechnology

Antagonistic effects of iron and/or magnesium deficiencies on enzyme activities in lettuce (Lactuca sativaL.) plants

N. Msilini; T. Amdouni; M. Chebbi; et al.

8
claims
16
verbatim quotes
2
citations
1
research areas
—
Not open access

Abstract

Summary Lactuca sativa L. is one of the most important sources of phytonutrients including vitamins, carotenoids, and antioxidants. However, lettuce growth and quality are strongly affected by soil fertility. In this study, the influence of iron (Fe) and/or magnesium (Mg) deficiencies on the growth, anti-oxidant properties, and ferric chelate reductase (FCR) and phosphoenolpyruvate carboxylase (PEPC) activities in lettuce plants was studied, after 15 d of treatment. Deficiencies in Fe and Mg decreased the accumulation of fresh weight and the concentration of chlorophyll. Intracellular Fe and Mg concentrations were affected by Fe- and/or Mg-deficiency, especially by the combined deficiency. This study also showed that Fe- and Mg-deficiencies had antagonistic effects on the activities of FCR and PEPC. The activity of catalase (CAT) was not significantly altered by Mg-deficiency, but a significant decline in CAT activity was recorded in Fe-deficient shoots. This decline increased with the concentration of Mg in the medium. Moreover, guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) activities were reduced by Fe-deficiency at normal levels of Mg, but were increased by Mg-deficiency at normal or low levels of Fe.

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Claims 8

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Iron and magnesium deficiencies reduced lettuce fresh weight accumulation and chlorophyll concentration.

Taxon
lettuceLactuca sativae0
Treatment
Deficiencies in Fe and Mge1
Outcome
accumulation of fresh weight and the concentration of chlorophylle1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“Deficiencies in Fe and Mg decreased the accumulation of fresh weight and the concentration of chlorophyll.”

✓ located verbatim in the source · abstract, characters 471–577 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Iron or magnesium deficiency affected intracellular iron and magnesium concentrations, especially under combined deficiency.

Taxon
lettuceLactuca sativae0
Treatment
Fe- and/or Mg-deficiencye1
Outcome
Intracellular Fe and Mg concentrationse1
Qualifier
especially by the combined deficiencye1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“Intracellular Fe and Mg concentrations were affected by Fe- and/or Mg-deficiency, especially by the combined deficiency.”

✓ located verbatim in the source · abstract, characters 578–698 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Iron and magnesium deficiencies had antagonistic effects on FCR and PEPC activities in lettuce.

Taxon
lettuceLactuca sativae0
Treatment
Fe- and Mg-deficienciese1
Gene
FCR and PEPCe1
Outcome
activities of FCR and PEPCe1

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“Fe- and Mg-deficiencies had antagonistic effects on the activities of FCR and PEPC.”

✓ located verbatim in the source · abstract, characters 727–810 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Magnesium deficiency did not significantly alter catalase activity.

Taxon
lettuceLactuca sativae0
Treatment
Mg-deficiencye1
Gene
catalase (CAT)e1
Outcome
activity of catalase (CAT)e1
Direction
not significantly alterede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“The activity of catalase (CAT) was not significantly altered by Mg-deficiency”

✓ located verbatim in the source · abstract, characters 811–888 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Iron deficiency significantly lowered catalase activity in lettuce shoots.

Taxon
lettuceLactuca sativae0
Organ / stage
shootse1
Treatment
Fe-deficiente1
Gene
CATe1
Outcome
CAT activitye1
Direction
declinee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“a significant decline in CAT activity was recorded in Fe-deficient shoots”

✓ located verbatim in the source · abstract, characters 894–967 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

The decline in catalase activity increased with magnesium concentration in the medium.

Taxon
lettuceLactuca sativae0
Compound
Mge1
Outcome
This declinee1
Direction
increasede1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“This decline increased with the concentration of Mg in the medium.”

✓ located verbatim in the source · abstract, characters 969–1035 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Iron deficiency reduced GPX and APX activities at normal magnesium levels.

Taxon
lettuceLactuca sativae0
Treatment
Fe-deficiencye1
Outcome
guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) activitiese1
Direction
reducede1
Qualifier
at normal levels of Mge1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) activities were reduced by Fe-deficiency at normal levels of Mg”

✓ located verbatim in the source · abstract, characters 1046–1166 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Magnesium deficiency increased GPX and APX activities at normal or low iron levels.

Taxon
lettuceLactuca sativae0
Treatment
Mg-deficiencye1
Outcome
guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) activitiese1
Direction
increasede1
Qualifier
at normal or low levels of Fee1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“lettuce plants”

✓ located verbatim in the source · abstract, characters 418–432 · show in text ↑
e1

“guaiacol peroxidase (GPX) and ascorbate peroxidase (APX) activities were reduced by Fe-deficiency at normal levels of Mg, but were increased by Mg-deficiency at normal or low levels of Fe”

✓ located verbatim in the source · abstract, characters 1046–1233 · show in text ↑

iron atom · physiology: pigments · Lactuca sativa (garden lettuce)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

This paper is about lacking the nutrient, so it counts the other way round here.

  1. negative
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.