Paper · 2011 · Hubei nongye kexue

Effects of Planting Seasons on Rice Quality of Wanxian 98

Yang Jie; Ling Huang; Liangjun Liu; et al.

4
claims
8
verbatim quotes
0
citations
2
research areas
—
Not open access

Abstract

The effects of different planting seasons on rice quality of hybrid late rice of Wanxian 98 were studied in the present study.The results showed that no significant differences were detected in brown rice rate,milled rice rate and gel consistency,but there were significant differences in length/width,chalky grain rate,chalkiness whiteness and amylose content during different planting seasons.The rice that was planted between late May and early June had better quality and higher protein content.The results might provide the basis for the determination of the reasonable planting period of Wanxian 98.

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Claims 4

Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Brown rice rate, milled rice rate and gel consistency did not differ significantly across planting seasons.

Material
Wanxian 98t0
Treatment
Planting Seasonst0
Outcome
brown rice rate,milled rice rate and gel consistencye0
Direction
no significant differencese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“no significant differences were detected in brown rice rate,milled rice rate and gel consistency”

✓ located verbatim in the source · abstract, characters 150–246 · show in text ↑
t0

“Planting Seasons on Rice Quality of Wanxian 98”

✓ located verbatim in the source · title, characters 11–57 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Grain length-to-width ratio, chalky grain rate, chalkiness whiteness and amylose content differed significantly across planting seasons.

Material
Wanxian 98t0
Treatment
different planting seasonse0
Outcome
length/width,chalky grain rate,chalkiness whiteness and amylose contente0
Direction
significant differencese0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“significant differences in length/width,chalky grain rate,chalkiness whiteness and amylose content during different planting seasons”

✓ located verbatim in the source · abstract, characters 262–394 · show in text ↑
t0

“Rice Quality of Wanxian 98”

✓ located verbatim in the source · title, characters 31–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice planted between late May and early June had better quality.

Material
Wanxian 98t0
Treatment
planted between late May and early Junee0
Outcome
qualitye0
Direction
bettere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The rice that was planted between late May and early June had better quality and higher protein content.”

✓ located verbatim in the source · abstract, characters 395–499 · show in text ↑
t0

“Rice Quality of Wanxian 98”

✓ located verbatim in the source · title, characters 31–57 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Rice planted between late May and early June had higher protein content.

Material
Wanxian 98t0
Treatment
planted between late May and early Junee0
Outcome
protein contente0
Direction
highere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The rice that was planted between late May and early June had better quality and higher protein content.”

✓ located verbatim in the source · abstract, characters 395–499 · show in text ↑
t0

“Rice Quality of Wanxian 98”

✓ located verbatim in the source · title, characters 31–57 · show in text ↑

climate site · organism · Oryza sativa (rice)Positive and negative results

9 papers: 8 positive, 1 negative or no effect

8 in the opposite direction

  1. positive
  2. positive
  3. positive

5 papers more in this group

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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.