Abstract
Guichang,a Chinese gooseberry variety,was tested to study the effect of different pruning methods on its new vine development and yield.The results showed that the new vine rate,flowering quantity,fruit-setting rate,yield per plant and average single fruit weight could be increased significantly by rational pruning in winter and the effect order was keeping 1/4 spring vine section,keeping 1/5 spring vine section and keeping 1/3 spring vine section,and that the number of vines with flowering,flowering quantity,fruit setting quantity,fruit setting rate,single fruit weight,sugar content and plot yield could be increased by the rational pruning in summer and the effect order was keeping 5 to 6 leavies,keeping 7 to 8 leavies,keeping 3 to 4 leavies and keeping 9 to 10 leavies.
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Claims 8
Claim · model-written summary
Winter pruning significantly increased new vine rate, flowering quantity and fruit-setting rate.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in wintere0
- Outcome
- new vine rate,flowering quantity,fruit-setting ratee0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“the new vine rate,flowering quantity,fruit-setting rate,yield per plant and average single fruit weight could be increased significantly by rational pruning in winter”
t0“Chiese Gooseberry”
Claim · model-written summary
Winter pruning significantly increased yield per plant and average fruit weight.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in wintere0
- Outcome
- yield per plant and average single fruit weighte0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“yield per plant and average single fruit weight could be increased significantly by rational pruning in winter”
t0“Chiese Gooseberry”
Claim · model-written summary
Winter pruning effects ranked 1/4 spring vine section above 1/5 and 1/3.
Verbatim
e0“the effect order was keeping 1/4 spring vine section,keeping 1/5 spring vine section and keeping 1/3 spring vine section”
t0“Chiese Gooseberry”
Claim · model-written summary
Summer pruning increased flowering vines, flowering and fruit setting.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in summere0
- Outcome
- number of vines with flowering,flowering quantity,fruit setting quantitye0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“the number of vines with flowering,flowering quantity,fruit setting quantity,fruit setting rate,single fruit weight,sugar content and plot yield could be increased by the rational pruning in summer”
t0“Chiese Gooseberry”
Claim · model-written summary
Summer pruning increased fruit setting rate, single fruit weight and plot yield.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in summere0
- Outcome
- fruit setting rate,single fruit weighte0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“fruit setting rate,single fruit weight,sugar content and plot yield could be increased by the rational pruning in summer”
t0“Chiese Gooseberry”
Claim · model-written summary
Summer pruning increased fruit sugar content.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in summere0
- Outcome
- sugar contente0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“sugar content and plot yield could be increased by the rational pruning in summer”
t0“Chiese Gooseberry”
Claim · model-written summary
Summer pruning increased plot yield.
- Taxon
- Chiese Gooseberryt0
- Treatment
- rational pruning in summere0
- Outcome
- plot yielde0
- Direction
- increasede0
Not reportedComparator
Verbatim
e0“plot yield could be increased by the rational pruning in summer”
t0“Chiese Gooseberry”
Claim · model-written summary
Summer pruning ranked keeping 5 to 6 leaves first, followed by 7 to 8, 3 to 4 and 9 to 10 leaves.
Verbatim
e0“the effect order was keeping 5 to 6 leavies,keeping 7 to 8 leavies,keeping 3 to 4 leavies and keeping 9 to 10 leavies”
t0“Chiese Gooseberry”