Paper · 2005 · HortScience

Lettuce Response to Phosphorus Fertilization in High Phosphorus soils

P.R. Johnstone; T.K. Hartz; M.D. Cahn; et al.

8
claims
19
verbatim quotes
31
citations
2
research areas
✓
Open access

Abstract

Decades of heavy phosphorus (P) fertilization of vegetable crops in the Salinas Valley of California has increased soil test P (STP) levels, with bicarbonate-extractable P (P bc ) values >50 mg·kg –1 now common. To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields during 2002–03. Initial P bc at the trial sites varied from 53 to 171 mg·kg –1 . In each trial, four replicate plots receiving the growers' P application were compared with paired plots in which no P was applied. Leaf P was monitored at midseason and at harvest. At harvest, mean whole and marketable plant mass and percent of marketable plants were recorded. A significant increase in lettuce yield with P fertilization was achieved at only one trial site, a spring planting with 54 mg·kg –1 P bc ; at all other sites, including three with P bc <60 mg·kg –1 , P application resulted in no significant yield increase. Phosphorus application resulted in only a marginal increase in plant P uptake; in the nonresponsive fields leaf P concentration of nonfertilized plots was in excess of established sufficiency levels. In a laboratory study, the correlation of P bc to bioavailable P (P ba ) was evaluated using 30 representative Salinas Valley soils; P bc varied among these soils from 15 to 177 mg·kg –1 . P ba was estimated by P adsorption on an anion resin membrane during a 16 hour incubation. The effect of temperature on P bioavailability in six of these soils was estimated by conducting the P ba incubation at 5, 15, and 25 °C. P ba was highly correlated with P bc ( r = 0.89), and increased about 40% across soils with each 10 °C increase in soil temperature. Therefore, P bc was determined to be an accurate reflection of bioavailable P in these soils, although the addition of a temperature correction factor in setting threshold values is desirable.

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Claims 8

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

P fertilization gave a significant increase in lettuce yield at only one trial site, a spring planting.

Taxon
lettuceLactuca sativae0
Treatment
P fertilizatione1
Outcome
lettuce yielde1
Direction
significant increasee1
Qualifier
at only one trial sitee1
Comparator
paired plots in which no P was appliede7
Setting
spring plantinge1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e1

“A significant increase in lettuce yield with P fertilization was achieved at only one trial site, a spring planting”

✓ located verbatim in the source · abstract, characters 730–845 · show in text ↑
e7

“paired plots in which no P was applied”

✓ located verbatim in the source · abstract, characters 543–581 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

P application gave no significant lettuce yield increase at the other trial sites, including three with low P bc.

Taxon
lettuceLactuca sativae0
Treatment
P applicatione2
Outcome
yielde2
Direction
no significant yield increasee2
Comparator
paired plots in which no P was appliede7
Setting
commercial fieldse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e2

“P application resulted in no significant yield increase”

✓ located verbatim in the source · abstract, characters 931–986 · show in text ↑
e7

“paired plots in which no P was applied”

✓ located verbatim in the source · abstract, characters 543–581 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Phosphorus application gave only a marginal increase in lettuce plant P uptake.

Taxon
lettuceLactuca sativae0
Treatment
Phosphorus applicatione3
Outcome
plant P uptakee3
Direction
marginal increasee3
Comparator
paired plots in which no P was appliede7

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e3

“Phosphorus application resulted in only a marginal increase in plant P uptake”

✓ located verbatim in the source · abstract, characters 988–1065 · show in text ↑
e7

“paired plots in which no P was applied”

✓ located verbatim in the source · abstract, characters 543–581 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

In nonresponsive fields, leaf P concentration of nonfertilized lettuce plots was above established sufficiency levels.

Taxon
lettuceLactuca sativae0
Organ / stage
leafe4
Outcome
leaf P concentratione4
Qualifier
in excess of established sufficiency levelse4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e4

“in the nonresponsive fields leaf P concentration of nonfertilized plots was in excess of established sufficiency levels”

✓ located verbatim in the source · abstract, characters 1067–1186 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Bicarbonate-extractable P (P bc) was highly correlated with bioavailable P (P ba) across 30 Salinas Valley soils (r = 0.89).

Taxon
lettuceLactuca sativae0
Outcome
P bae5
Direction
highly correlatede5
Value
r = 0.89e5
Comparator
P bce5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e5

“P ba was highly correlated with P bc ( r = 0.89), and increased about 40% across soils with each 10 °C increase in soil temperature”

✓ located verbatim in the source · abstract, characters 1606–1737 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Bioavailable P (P ba) increased about 40% with each 10 °C increase in soil temperature.

Taxon
lettuceLactuca sativae0
Treatment
soil temperaturee5
Outcome
P bae5
Direction
increasede5
Value
about 40%e5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e5

“P ba was highly correlated with P bc ( r = 0.89), and increased about 40% across soils with each 10 °C increase in soil temperature”

✓ located verbatim in the source · abstract, characters 1606–1737 · show in text ↑
Observationauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

P bc was an accurate reflection of bioavailable P in the studied soils.

Taxon
lettuceLactuca sativae0
Outcome
accurate reflection of bioavailable Pe6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e6

“P bc was determined to be an accurate reflection of bioavailable P in these soils, although the addition of a temperature correction factor in setting threshold values is desirable”

✓ located verbatim in the source · abstract, characters 1750–1930 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

A temperature correction factor should be added when setting P bc threshold values.

Taxon
lettuceLactuca sativae0
Outcome
addition of a temperature correction factor in setting threshold valuese6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lactuca sativa
Lactuca sativa · Taxonen:User:Geographer · CC BY 1.0 · Wikimedia Commons ↗

Verbatim

e0

“To evaluate the response of lettuce ( Lactuca sativa L.) to P fertilization in fields with elevated STP levels, 12 trials were conducted in commercial fields”

✓ located verbatim in the source · abstract, characters 212–369 · show in text ↑
e6

“P bc was determined to be an accurate reflection of bioavailable P in these soils, although the addition of a temperature correction factor in setting threshold values is desirable”

✓ located verbatim in the source · abstract, characters 1750–1930 · show in text ↑

phosphorus · yield · Lactuca sativa (garden lettuce)Results differ

20 papers: 18 positive, 2 negative or no effect

1 paper in the same direction as this paper · 18 in the opposite direction

  1. positive
  2. positive
  3. positive

16 papers more in this group

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phosphorus · nutrient: content · Lactuca sativa (garden lettuce)Positive and negative results

15 papers: 11 positive, 4 negative or no effect

3 papers in the same direction as this paper · 11 in the opposite direction

  1. positive
  2. positive
  3. positive

11 papers more in this group

See all 15 papers →

fertilization · yield · Lactuca sativa (garden lettuce)Positive and negative results

249 papers: 213 positive, 36 negative or no effect

212 papers in the same direction as this paper · 34 in the opposite direction · 2 reporting no difference from an alternative

  1. positive
  2. negative
  3. no effect

245 papers more in this group

See all 249 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.