Paper · 1997 · HortScience

Effects of Atmospheric CO2 Enrichment and Root Restriction on Photosynthesis and Dry Matter Partitioning in Tropical Fruit Crops

B. Schaffer; A.W. Whiley; C. Searle

12
claims
24
verbatim quotes
1
citations
2
research areas
✓
Open access

Abstract

Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants were grown in controlled-environment glasshouses in ambient (350 μmol CO 2 /mol) and enriched (700–1000 (mol CO 2 /mol) atmospheric CO 2 concentrations. At each CO 2 concentration, plants were either exposed to sink-limiting (root restriction) or non-sink-limiting conditions (no root restriction). Total carbon assimilation and dry matter accumulation were generally greater for plants in the enriched CO 2 environment than for plants grown in ambient CO 2 . However, plants grown in the enriched CO 2 environment were less efficient at assimilating carbon than plants grown in ambient CO 2 . There was a downward regulation of net CO 2 assimilation due to root restriction that resulted in less dry matter accumulation than in non-root-restricted plants. This may explain the lower net CO 2 assimilation rates often observed for tropical fruit trees grown in containers compared to those of field-grown trees. Atmospheric CO 2 enrichment generally did not compensate for reductions in net CO 2 assimilation and dry matter accumulation that resulted from root restriction.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CO2 enrichment increased carbon assimilation and dry matter accumulation in Banana.

Taxon
Bananae1
Treatment
enriched CO 2 environmente0
Outcome
Total carbon assimilation and dry matter accumulatione0
Direction
greatere0
Comparator
ambient CO 2e0

Verbatim

e0

“Total carbon assimilation and dry matter accumulation were generally greater for plants in the enriched CO 2 environment than for plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 387–547 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CO2 enrichment increased carbon assimilation and dry matter accumulation in mango.

Treatment
enriched CO 2 environmente0
Outcome
Total carbon assimilation and dry matter accumulatione0
Direction
greatere0
Comparator
ambient CO 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Total carbon assimilation and dry matter accumulation were generally greater for plants in the enriched CO 2 environment than for plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 387–547 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

CO2 enrichment increased carbon assimilation and dry matter accumulation in avocado.

Taxon
avocadoPersea americanae1
Treatment
enriched CO 2 environmente0
Outcome
Total carbon assimilation and dry matter accumulatione0
Direction
greatere0
Comparator
ambient CO 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Total carbon assimilation and dry matter accumulation were generally greater for plants in the enriched CO 2 environment than for plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 387–547 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2 enrichment reduced carbon assimilation efficiency in Banana.

Taxon
Bananae1
Treatment
enriched CO 2 environmente0
Outcome
efficient at assimilating carbone0
Direction
lesse0
Comparator
ambient CO 2e0

Verbatim

e0

“plants grown in the enriched CO 2 environment were less efficient at assimilating carbon than plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 557–681 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2 enrichment reduced carbon assimilation efficiency in mango.

Treatment
enriched CO 2 environmente0
Outcome
efficient at assimilating carbone0
Direction
lesse0
Comparator
ambient CO 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“plants grown in the enriched CO 2 environment were less efficient at assimilating carbon than plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 557–681 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2 enrichment reduced carbon assimilation efficiency in avocado.

Taxon
avocadoPersea americanae1
Treatment
enriched CO 2 environmente0
Outcome
efficient at assimilating carbone0
Direction
lesse0
Comparator
ambient CO 2e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“plants grown in the enriched CO 2 environment were less efficient at assimilating carbon than plants grown in ambient CO 2 .”

✓ located verbatim in the source · abstract, characters 557–681 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root restriction reduced net CO2 assimilation and dry matter accumulation in Banana.

Taxon
Bananae1
Treatment
root restrictione0
Outcome
net CO 2 assimilatione0
Direction
downwarde0
Comparator
non-root-restricted plantse0

Verbatim

e0

“There was a downward regulation of net CO 2 assimilation due to root restriction that resulted in less dry matter accumulation than in non-root-restricted plants.”

✓ located verbatim in the source · abstract, characters 682–844 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root restriction reduced net CO2 assimilation and dry matter accumulation in mango.

Treatment
root restrictione0
Outcome
net CO 2 assimilatione0
Direction
downwarde0
Comparator
non-root-restricted plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a downward regulation of net CO 2 assimilation due to root restriction that resulted in less dry matter accumulation than in non-root-restricted plants.”

✓ located verbatim in the source · abstract, characters 682–844 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Root restriction reduced net CO2 assimilation and dry matter accumulation in avocado.

Taxon
avocadoPersea americanae1
Treatment
root restrictione0
Outcome
net CO 2 assimilatione0
Direction
downwarde0
Comparator
non-root-restricted plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a downward regulation of net CO 2 assimilation due to root restriction that resulted in less dry matter accumulation than in non-root-restricted plants.”

✓ located verbatim in the source · abstract, characters 682–844 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

CO2 enrichment generally did not compensate for root restriction effects in Banana.

Taxon
Bananae1
Treatment
Atmospheric CO 2 enrichmente0
Outcome
net CO 2 assimilation and dry matter accumulatione0
Direction
did not compensatee0
Comparator
root restrictione0

Verbatim

e0

“Atmospheric CO 2 enrichment generally did not compensate for reductions in net CO 2 assimilation and dry matter accumulation that resulted from root restriction.”

✓ located verbatim in the source · abstract, characters 1000–1161 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

CO2 enrichment generally did not compensate for root restriction effects in mango.

Treatment
Atmospheric CO 2 enrichmente0
Outcome
net CO 2 assimilation and dry matter accumulatione0
Direction
did not compensatee0
Comparator
root restrictione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Mangifera indica
Mangifera indica · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Atmospheric CO 2 enrichment generally did not compensate for reductions in net CO 2 assimilation and dry matter accumulation that resulted from root restriction.”

✓ located verbatim in the source · abstract, characters 1000–1161 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

CO2 enrichment generally did not compensate for root restriction effects in avocado.

Taxon
avocadoPersea americanae1
Treatment
Atmospheric CO 2 enrichmente0
Outcome
net CO 2 assimilation and dry matter accumulatione0
Direction
did not compensatee0
Comparator
root restrictione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Persea americana
Persea americana · TaxonB.navez · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Atmospheric CO 2 enrichment generally did not compensate for reductions in net CO 2 assimilation and dry matter accumulation that resulted from root restriction.”

✓ located verbatim in the source · abstract, characters 1000–1161 · show in text ↑
e1

“Banana ( Musa sp.), mango ( Mangifera indica ), and avocado ( Persea americana ) plants”

✓ located verbatim in the source · abstract, characters 0–87 · show in text ↑

co2 · physiology: photosynthesis · Persea americana (avocado)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

co2 · molecular: metabolites · MusaPositive and negative results

3 papers: 2 positive, 1 negative or no effect

2 in the opposite direction

  1. positive
  2. positive
See all 3 papers →

co2 · molecular: metabolites · Mangifera indica (mango)Positive and negative results

4 papers: 1 positive, 3 negative or no effect

2 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. negative
See all 4 papers →

co2 · physiology: photosynthesis · MusaResults agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

co2 · physiology: photosynthesis · Mangifera indica (mango)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.