Abstract
A field experiment was conducted on onion at All India Coordinated Research Project on Vegetable Crops, Mahatma Phule Krishi Vidyapeeth, Rahuri during rabi season of 2010 11. The effect of sources and levels of sulphur application in onion on its growth, yield and quality was studied. The treatments consist of two sources (gypsum and elemental sulphur 95) and six levels of sulphur from each sources i.e. 0, 15, 30, 45, 60 and 75 kg S ha−1). The experiment was conducted in factorial randomized block design with three replications. The observations on growth yield and quality character was recorded and data was analyzed. The results indicated that there was substantial increase in all the characters studied. The polar and equatorial diameter and average weight of bulb was influenced by sources and levels ofsulphur application. Theefficacyofgypsumand elemental sulphur in increasing total bulb yield was found to be at par. Response to fertilizer sulphur applied at 15 kg S ha−1 is substantial. By studying the sulphur use efficiency and apparent sulphur recovery percentage, the maximum yield obtained at 45 kg S ha−1. The pyuvic acid, sulphur content in bulb and S uptake was increase with increasing levels of sulphur. The total storage loss was also improved by increasing levels of sulphur. The sulphur application was beneficial for increasing the yield and quality of onion cv. N-2-4-1 in rabi season on inceptisols under Western Maharashtra conditions.
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Claims 9
Claim · model-written summary
Sulphur application increased the studied onion characters.
- Taxon
- onion
Allium cepat0 - Treatment
- sulphur applicatione1
- Outcome
- all the characters studiede0
- Direction
- substantial increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“there was substantial increase in all the characters studied”
t0“onion”
e1“sulphur application in onion”
Claim · model-written summary
Sulphur source and level influenced bulb diameters and average bulb weight.
- Taxon
- onion
Allium cepat0 - Treatment
- sources and levels ofsulphur applicatione0
- Outcome
- polar and equatorial diameter and average weight of bulbe0
Not reportedComparatorDirection
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The polar and equatorial diameter and average weight of bulb was influenced by sources and levels ofsulphur application”
t0“onion”
Claim · model-written summary
Gypsum and elemental sulphur were at par for increasing total bulb yield.
- Taxon
- onion
Allium cepat0 - Treatment
- gypsume0
- Outcome
- total bulb yielde0
- Direction
- at pare0
- Comparator
- elemental sulphure0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Theefficacyofgypsumand elemental sulphur in increasing total bulb yield was found to be at par”
t0“onion”
Claim · model-written summary
Fertilizer sulphur at 15 kg S ha−1 produced a substantial response.
- Taxon
- onion
Allium cepat0 - Treatment
- fertilizer sulphur applied at 15 kg S ha−1e0
- Outcome
- Responsee0
- Direction
- substantiale0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Response to fertilizer sulphur applied at 15 kg S ha−1 is substantial”
t0“onion”
Claim · model-written summary
Onion yield was maximum at 45 kg S ha−1.
- Taxon
- onion
Allium cepat0 - Treatment
- 45 kg S ha−1e0
- Outcome
- maximum yielde0
- Direction
- maximume0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the maximum yield obtained at 45 kg S ha−1”
t0“onion”
Claim · model-written summary
Pyuvic acid content increased with sulphur level.
- Taxon
- onion
Allium cepat0 - Treatment
- increasing levels of sulphure0
- Outcome
- pyuvic acide0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The pyuvic acid, sulphur content in bulb and S uptake was increase with increasing levels of sulphur”
t0“onion”
Claim · model-written summary
Bulb sulphur content increased with sulphur level.
- Taxon
- onion
Allium cepat0 - Treatment
- increasing levels of sulphure0
- Outcome
- sulphur content in bulbe0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The pyuvic acid, sulphur content in bulb and S uptake was increase with increasing levels of sulphur”
t0“onion”
Claim · model-written summary
Sulphur uptake increased with sulphur level.
- Taxon
- onion
Allium cepat0 - Treatment
- increasing levels of sulphure0
- Outcome
- S uptakee0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The pyuvic acid, sulphur content in bulb and S uptake was increase with increasing levels of sulphur”
t0“onion”
Claim · model-written summary
Increasing sulphur levels improved total storage loss.
- Taxon
- onion
Allium cepat0 - Treatment
- increasing levels of sulphure0
- Outcome
- total storage losse0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“The total storage loss was also improved by increasing levels of sulphur”
t0“onion”
The same questions in other papers
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- negative
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13 reporting no difference from an alternative
- positive
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See all 14 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.