Paper · 2016 · Revista Fitos

Light impact assessment in planting and production of Curcuma longa in the Amazon, based on the analysis of its essential oils from leaves and rhizomes

Adrielle Nara Bezerra; Ricardo B. de Oliveira; Rodrigo da Silva; et al.

12
claims
30
verbatim quotes
1
citations
2
research areas
✓
Open access

Abstract

Curcuma longa L. produces rhizomes traditionally sold on the international market as "Turmeric". It is a shrub from Asia, extensively cultivated in India, China, Japan and Indonesia. In Brazil, it is known as "Cúrcuma" or "Açafrão" and mainly used for food. The aim of this study was to evaluate the plant growth, depending on the incidence of light on an experimental cultivation in the region of Lower Amazon River, city of Santarém, based on the analysis of the essential oils from leaves and rhizomes. The plants obtained in treatment T1 (growing 50% shading), after completing the growth cycle, have showed better quality of rhizomes than in the treatment T2 (full sun cultivation). The results are reflected in the productivity of plants of the T1 treatment (fresh rhizomes = 14.86 ± 0:20 tonnes/ha), which was higher than T2 treatment (fresh rhizomes = 3.97 ± 1.5 tonns/ha). The yield of oil was 200% higher in young leaves (3.19%) than in mature leaves (1.71%). In the rhizomes, the oil yield was greater in the treatment at full sunlight (T2, 3.00%) than in treatment with shading 50% (T1, 1.90%). The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%), terpinolene (22.0% and 18.3%), 1,8-cineole (16.0% and 15.8%), p-cymene (3.8% and 9.8%), and β-pinene (4.9% and 7.2%). In the oils of rhizomes were the sesquiterpene ketones, turmerone (T1, 37.5%; T2, 38.5%), curlone (T1, 17.4%; T2, 30.4%), and ar-turmerone (T1, 9.3%; T2, 8.8%).

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Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Plants growing under 50% shading had better rhizome quality than plants in full sun.

Taxon
Curcuma longaCurcuma longae0
Treatment
growing 50% shadinge1
Outcome
quality of rhizomese1
Direction
bettere1
Comparator
full sun cultivatione1
Setting
city of Santaréme2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The plants obtained in treatment T1 (growing 50% shading), after completing the growth cycle, have showed better quality of rhizomes than in the treatment T2 (full sun cultivation)”

✓ located verbatim in the source · abstract, characters 506–686 · show in text ↑
e2

“experimental cultivation in the region of Lower Amazon River, city of Santarém”

✓ located verbatim in the source · abstract, characters 356–434 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Productivity of 50% shading plants was higher than that of full-sun plants, at 14.86 tonnes/ha fresh rhizomes.

Taxon
Curcuma longaCurcuma longae0
Treatment
50% shadinge1
Outcome
productivitye2
Direction
highere2
Value
14.86 ± 0:20 tonnes/hae2
Qualifier
3.97 ± 1.5 tonns/hae2
Comparator
T2 treatmente2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The plants obtained in treatment T1 (growing 50% shading), after completing the growth cycle, have showed better quality of rhizomes than in the treatment T2 (full sun cultivation)”

✓ located verbatim in the source · abstract, characters 506–686 · show in text ↑
e2

“The results are reflected in the productivity of plants of the T1 treatment (fresh rhizomes = 14.86 ± 0:20 tonnes/ha), which was higher than T2 treatment (fresh rhizomes = 3.97 ± 1.5 tonns/ha)”

✓ located verbatim in the source · abstract, characters 688–880 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Oil yield was 200% higher in young leaves (3.19%) than in mature leaves (1.71%).

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young leavese1
Outcome
yield of oile1
Direction
highere1
Value
200%e1
Qualifier
3.19%e1
Comparator
mature leavese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The yield of oil was 200% higher in young leaves (3.19%) than in mature leaves (1.71%)”

✓ located verbatim in the source · abstract, characters 882–968 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Rhizome oil yield was greater under full sunlight than under 50% shading.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
rhizomese1
Treatment
full sunlighte1
Outcome
oil yielde1
Direction
greatere1
Value
3.00%e1
Qualifier
T1, 1.90%e1
Comparator
shading 50%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“In the rhizomes, the oil yield was greater in the treatment at full sunlight (T2, 3.00%) than in treatment with shading 50% (T1, 1.90%)”

✓ located verbatim in the source · abstract, characters 970–1105 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

α-phellandrene was a main constituent of the leaf oil, at 33.6% in young and 26.2% in mature leaves.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young and mature leavese1
Outcome
α-phellandrenee1
Value
33.6% and 26.2%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%)”

✓ located verbatim in the source · abstract, characters 1107–1224 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Terpinolene was a main constituent of the leaf oil, at 22.0% in young and 18.3% in mature leaves.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young and mature leavese1
Outcome
terpinolenee2
Value
22.0% and 18.3%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%)”

✓ located verbatim in the source · abstract, characters 1107–1224 · show in text ↑
e2

“terpinolene (22.0% and 18.3%)”

✓ located verbatim in the source · abstract, characters 1226–1255 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

1,8-cineole was a main constituent of the leaf oil, at 16.0% in young and 15.8% in mature leaves.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young and mature leavese1
Outcome
1,8-cineolee2
Value
16.0% and 15.8%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%)”

✓ located verbatim in the source · abstract, characters 1107–1224 · show in text ↑
e2

“1,8-cineole (16.0% and 15.8%)”

✓ located verbatim in the source · abstract, characters 1257–1286 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

p-cymene was a constituent of the leaf oil, at 3.8% in young and 9.8% in mature leaves.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young and mature leavese1
Outcome
p-cymenee2
Value
3.8% and 9.8%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%)”

✓ located verbatim in the source · abstract, characters 1107–1224 · show in text ↑
e2

“p-cymene (3.8% and 9.8%)”

✓ located verbatim in the source · abstract, characters 1288–1312 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

β-pinene was a constituent of the leaf oil, at 4.9% in young and 7.2% in mature leaves.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
young and mature leavese1
Outcome
β-pinenee2
Value
4.9% and 7.2%e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“The main constituents of the oil from young and mature leaves were the monoterpenes, α-phellandrene (33.6% and 26.2%)”

✓ located verbatim in the source · abstract, characters 1107–1224 · show in text ↑
e2

“β-pinene (4.9% and 7.2%)”

✓ located verbatim in the source · abstract, characters 1318–1342 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Turmerone was a rhizome oil constituent, at T1 37.5% and T2 38.5%.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
rhizomese1
Outcome
turmeronee1
Value
T1, 37.5%; T2, 38.5%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“In the oils of rhizomes were the sesquiterpene ketones, turmerone (T1, 37.5%; T2, 38.5%), curlone (T1, 17.4%; T2, 30.4%), and ar-turmerone (T1, 9.3%; T2, 8.8%)”

✓ located verbatim in the source · abstract, characters 1344–1503 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Curlone was a rhizome oil constituent, at T1 17.4% and T2 30.4%.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
rhizomese1
Outcome
curlonee1
Value
T1, 17.4%; T2, 30.4%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“In the oils of rhizomes were the sesquiterpene ketones, turmerone (T1, 37.5%; T2, 38.5%), curlone (T1, 17.4%; T2, 30.4%), and ar-turmerone (T1, 9.3%; T2, 8.8%)”

✓ located verbatim in the source · abstract, characters 1344–1503 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ar-turmerone was a rhizome oil constituent, at T1 9.3% and T2 8.8%.

Taxon
Curcuma longaCurcuma longae0
Organ / stage
rhizomese1
Outcome
ar-turmeronee1
Value
T1, 9.3%; T2, 8.8%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Curcuma longa
Curcuma longa · TaxonJ.M.Garg · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Curcuma longa L.”

✓ located verbatim in the source · abstract, characters 0–16 · show in text ↑
e1

“In the oils of rhizomes were the sesquiterpene ketones, turmerone (T1, 37.5%; T2, 38.5%), curlone (T1, 17.4%; T2, 30.4%), and ar-turmerone (T1, 9.3%; T2, 8.8%)”

✓ located verbatim in the source · abstract, characters 1344–1503 · show in text ↑

shade · yield · Curcuma longa (turmeric)Results differ

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.