Abstract
Vermicompost can have an effective role in plant growth and nutrition. It can also reduce the harmful effects of stress caused by environmental factors. This study was a factorial experiment with a completely randomized plot design and three replications. The results showed that the calcium concentration (+40% +39%) of root and calcium (+71% +67%) and potassium contents (+49% +59%) of leaf under conditions of moderate and severe water stress increased under vermicompost treatments at the ratio of 30%. Sodium absorption (−37% −21%) in moderate and severe conditions was significantly reduced by vermicompost treatment. In moderate and severe water stress, the growth medium of 30% vermicompost significantly enhanced proline (+39%) and soluble protein content (+28%) compared to the control. In conclusion, our results proved vermicompost fertilizer due to its structural properties and components, served to reduce the negative effects of water stress by increasing the absorption of calcium (Ca) and potassium (K), and decreasing sodium (Na) absorption that resulted in increased evaluations for proline and protein content.
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Claims 7
Claim · model-written summary
Under moderate and severe water stress, root calcium concentration of chickpea increased by 40% and 39% with 30% vermicompost treatments.
- Taxon
- chickpea
Cicer arietinumt0 - Organ / stage
- roote0
- Treatment
- vermicompost treatments at the ratio of 30%e0
- Outcome
- calcium concentratione0
- Direction
- increasede0
- Value
- +40% +39%e0
- Qualifier
- moderate and severe water stresse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the calcium concentration (+40% +39%) of root and calcium (+71% +67%) and potassium contents (+49% +59%) of leaf under conditions of moderate and severe water stress increased under vermicompost treatments at the ratio of 30%”
t0“chickpea”
Claim · model-written summary
Under moderate and severe water stress, leaf calcium content of chickpea increased by 71% and 67% with 30% vermicompost treatments.
- Taxon
- chickpea
Cicer arietinumt0 - Organ / stage
- leafe0
- Treatment
- vermicompost treatments at the ratio of 30%e0
- Outcome
- calciume0
- Direction
- increasede0
- Value
- +71% +67%e0
- Qualifier
- moderate and severe water stresse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the calcium concentration (+40% +39%) of root and calcium (+71% +67%) and potassium contents (+49% +59%) of leaf under conditions of moderate and severe water stress increased under vermicompost treatments at the ratio of 30%”
t0“chickpea”
Claim · model-written summary
Under moderate and severe water stress, leaf potassium content of chickpea increased by 49% and 59% with 30% vermicompost treatments.
- Taxon
- chickpea
Cicer arietinumt0 - Organ / stage
- leafe0
- Treatment
- vermicompost treatments at the ratio of 30%e0
- Outcome
- potassium contentse0
- Direction
- increasede0
- Value
- +49% +59%e0
- Qualifier
- moderate and severe water stresse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“the calcium concentration (+40% +39%) of root and calcium (+71% +67%) and potassium contents (+49% +59%) of leaf under conditions of moderate and severe water stress increased under vermicompost treatments at the ratio of 30%”
t0“chickpea”
Claim · model-written summary
Sodium absorption of chickpea was significantly reduced by 37% and 21% by vermicompost treatment under moderate and severe water stress.
- Taxon
- chickpea
Cicer arietinumt0 - Treatment
- vermicompost treatmente0
- Outcome
- Sodium absorptione0
- Direction
- reducede0
- Value
- −37% −21%e0
- Qualifier
- moderate and severe conditionse0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“Sodium absorption (−37% −21%) in moderate and severe conditions was significantly reduced by vermicompost treatment”
t0“chickpea”
Claim · model-written summary
Under moderate and severe water stress, a growth medium of 30% vermicompost significantly increased chickpea proline by 39% compared with the control.
- Taxon
- chickpea
Cicer arietinumt0 - Treatment
- growth medium of 30% vermicomposte0
- Outcome
- prolinee0
- Direction
- enhancede0
- Value
- +39%e0
- Qualifier
- moderate and severe water stresse0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In moderate and severe water stress, the growth medium of 30% vermicompost significantly enhanced proline (+39%) and soluble protein content (+28%) compared to the control”
t0“chickpea”
Claim · model-written summary
Under moderate and severe water stress, a growth medium of 30% vermicompost significantly increased chickpea soluble protein content by 28% compared with the control.
- Taxon
- chickpea
Cicer arietinumt0 - Treatment
- growth medium of 30% vermicomposte0
- Outcome
- soluble protein contente0
- Direction
- enhancede0
- Value
- +28%e0
- Qualifier
- moderate and severe water stresse0
- Comparator
- the controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“In moderate and severe water stress, the growth medium of 30% vermicompost significantly enhanced proline (+39%) and soluble protein content (+28%) compared to the control”
t0“chickpea”
Claim · model-written summary
The authors conclude that vermicompost reduced the negative effects of water stress in chickpea by increasing calcium and potassium absorption and decreasing sodium absorption.
- Taxon
- chickpea
Cicer arietinumt0 - Treatment
- vermicompost fertilizere0
- Compound
- calcium (Ca) and potassium (K)e0
- Outcome
- negative effects of water stresse0
- Qualifier
- decreasing sodium (Na) absorptione0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“vermicompost fertilizer due to its structural properties and components, served to reduce the negative effects of water stress by increasing the absorption of calcium (Ca) and potassium (K), and decreasing sodium (Na) absorption”
t0“chickpea”
The same questions in other papers
fertilization · nutrient: content · Cicer arietinum (chickpea)Positive and negative results
79 papers in the same direction as this paper · 1 in the opposite direction
- positive
- no effect
- positive
77 papers more in this group
See all 81 papers →fertilization · physiology: osmolytes · Cicer arietinum (chickpea)Results agree
1 paper in the same direction as this paper
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.