Abstract
Glucosinolates, anthocyanins, total phenols, and vitamin C, as well as antioxidant capacity, were investigated in Chinese kale sprouts treated with both glucose and gibberellic acid (GA3). The combination of 3% (0.03 g/ml) glucose and 5 μol/L GA3 treatment was effective in increasing glucosinolate content while glucose or GA3 treatment alone did not influence significantly almost all individual glucosinolates or total glucosinolates. The total phenolic content and antioxidant activity of Chinese kale sprouts were enhanced by combined treatment with glucose and GA3, which could be useful in improving the main health-promoting compounds and antioxidant activity in Chinese kale sprouts.
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Claims 5
Claim · model-written summary
Combined glucose and GA3 increased glucosinolate content in Chinese kale sprouts.
- Taxon
- Chinese kale sprouts
Brassica oleracea var. alboglabrae1 - Treatment
- 3% (0.03 g/ml) glucose and 5 μol/L GA3 treatmente0
- Outcome
- glucosinolate contente0
- Direction
- increasinge0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The combination of 3% (0.03 g/ml) glucose and 5 μol/L GA3 treatment was effective in increasing glucosinolate content”
e1“were investigated in Chinese kale sprouts treated with both glucose and gibberellic acid (GA3)”
Claim · model-written summary
Glucose alone did not significantly affect almost all individual or total glucosinolates.
- Taxon
- Chinese kale sproutsBrassica oleracea var. alboglabrae1
- Treatment
- glucosee0
- Outcome
- individual glucosinolates or total glucosinolatese0
- Direction
- did not influencee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“glucose or GA3 treatment alone did not influence significantly almost all individual glucosinolates or total glucosinolates”
e1“were investigated in Chinese kale sprouts treated with both glucose and gibberellic acid (GA3)”
Claim · model-written summary
GA3 alone did not significantly affect almost all individual or total glucosinolates.
- Taxon
- Chinese kale sproutsBrassica oleracea var. alboglabrae1
- Treatment
- GA3 treatment alonee0
- Outcome
- individual glucosinolates or total glucosinolatese0
- Direction
- did not influencee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“glucose or GA3 treatment alone did not influence significantly almost all individual glucosinolates or total glucosinolates”
e1“were investigated in Chinese kale sprouts treated with both glucose and gibberellic acid (GA3)”
Claim · model-written summary
Combined glucose and GA3 enhanced total phenolic content.
- Taxon
- Chinese kale sproutsBrassica oleracea var. alboglabrae0
- Treatment
- combined treatment with glucose and GA3e0
- Outcome
- total phenolic contente0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The total phenolic content and antioxidant activity of Chinese kale sprouts were enhanced by combined treatment with glucose and GA3”
Claim · model-written summary
Combined glucose and GA3 enhanced antioxidant activity.
- Taxon
- Chinese kale sproutsBrassica oleracea var. alboglabrae0
- Treatment
- combined treatment with glucose and GA3e0
- Outcome
- antioxidant activitye0
- Direction
- enhancede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The total phenolic content and antioxidant activity of Chinese kale sprouts were enhanced by combined treatment with glucose and GA3”
The same questions in other papers
glucose · quality: phytochemicals · Brassica oleracea (wild cabbage)Results differ
2 papers in the same direction as this paper
- positive
- positive
Gibberellic acid · quality: phytochemicals · Brassica oleracea (wild cabbage)Results differ
6 papers in the same direction as this paper · 1 in the opposite direction
- negative
- positive
- positive
4 papers more in this group
See all 8 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.