Abstract
The experiment consisted of sixteen treatment combination including four NAA (control, NAA @ 80, NAA @ 120 and NAA @ 180 ppm) and four GA3 levels (control, GA3 @ 25, GA3 @ 50 and GA3 @ 75 ppm) were undertaken randomized block design (RBD) with three replications at Horticulture Farm S.K.N College of Agriculture, Jobner (Jaipur) during rabi 2018-19. The result of study clearly indicated that application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control and found statically at par to NAA @ 120 ppm. Similarly, GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control and statistically at par to GA3 @ 50 ppm. The interaction effect of NAA @ 180 ppm and GA3 @ 75 ppm (N3G3) was recorded maximum leaf area (1528.62 cm2), yield per plot (8.21 kg) and yield per hectare (253.25 q/ha) which was significantly higher over rest of treatment combinations but statistically at par to N3G2, N2G2 and N2G3.
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Claims 20
Claim · model-written summary
NAA @ 180 ppm increased plant height to 58.32 cm.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- plant heighte0
- Direction
- increasede0
- Value
- 58.32 cme0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased number of leaves to 25.85.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- number of leavese0
- Direction
- increasede0
- Value
- 25.85e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased leaf area to 1255.35 cm2.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- leaf areae0
- Direction
- increasede0
- Value
- 1255.35 cm2e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased chlorophyll content in leaves to 2.99 mg/100g.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- chlorophyll content in leavese0
- Direction
- increasede0
- Value
- 2.99 mg/100ge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased total yield per plot to 6.42 kg.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- total yield per plote0
- Direction
- increasede0
- Value
- 6.42 kge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased total yield per hectare to 198.25 q.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- total yield per hectaree0
- Direction
- increasede0
- Value
- 198.25 qe0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased ascorbic acid content to 81.20 mg/100 g.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- ascorbic acid contente0
- Direction
- increasede0
- Value
- 81.20 mg/100 ge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased protein content to 2.38 %.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- protein contente0
- Direction
- increasede0
- Value
- 2.38 %e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
NAA @ 180 ppm increased curd fiber content to 0.380 %.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppme0
- Outcome
- curd fiber contente0
- Direction
- increasede0
- Value
- 0.380 %e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“application of NAA @ 180 ppm to the sprouting broccoli significantly increased the plant height (58.32 cm), number of leaves (25.85), leaf area (1255.35 cm2), chlorophyll content in leaves (2.99 mg/100g), total yield per plot (6.42 kg), total yield per hectare (198.25 q), ascorbic acid content (81.20 mg/100 g), protein content (2.38 %) and curd fiber content (0.380 %) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased plant height to 57.95 cm.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- plant heighte0
- Direction
- increasede0
- Value
- 57.95 cme0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased number of leaves to 25.76.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- number of leavese0
- Direction
- increasede0
- Value
- 25.76e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased leaf area to 1145.05 cm2.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- leaf areae0
- Direction
- increasede0
- Value
- 1145.05 cm2e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased chlorophyll content in leaves to 2.95 mg/ 100g.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- chlorophyll content in leavese0
- Direction
- increasede0
- Value
- 2.95 mg/ 100ge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased total yield per plot to 6.44 kg.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- total yield per plote0
- Direction
- increasede0
- Value
- 6.44 kge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased total yield per hectare to 198.64 q.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- total yield per hectaree0
- Direction
- increasede0
- Value
- 198.64 qe0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased ascorbic acid content to 80.12 mg/100 g.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- ascorbic acid contente0
- Direction
- increasede0
- Value
- 80.12 mg/100 ge0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased protein content to 2.25%.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- protein contente0
- Direction
- increasede0
- Value
- 2.25%e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
GA3 @ 75 ppm increased curd fiber content to 0.360%.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- GA3 @ 75 ppme0
- Outcome
- curd fiber contente0
- Direction
- increasede0
- Value
- 0.360%e0
- Comparator
- controle0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“GA3 @ 75 ppm significantly increased the plant height (57.95 cm), number of leaves (25.76), leaf area (1145.05 cm2), chlorophyll content in leaves (2.95 mg/ 100g), total yield per plot (6.44 kg), total yield per hectare (198.64 q), ascorbic acid content (80.12 mg/100 g), protein content (2.25%) and curd fiber content (0.360%) as compared to control”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
The combined NAA and GA3 treatment maximized leaf area.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppm and GA3 @ 75 ppme0
- Outcome
- leaf areae0
- Direction
- maximume0
- Value
- 1528.62 cm2e0
- Comparator
- rest of treatment combinationse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“interaction effect of NAA @ 180 ppm and GA3 @ 75 ppm (N3G3) was recorded maximum leaf area (1528.62 cm2), yield per plot (8.21 kg) and yield per hectare (253.25 q/ha) which was significantly higher over rest of treatment combinations”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
Claim · model-written summary
The combined NAA and GA3 treatment maximized yield per plot.
- Taxon
- Sprouting Broccoli
Brassica oleracea var. italicat0 - Treatment
- NAA @ 180 ppm and GA3 @ 75 ppme0
- Outcome
- yield per plote0
- Direction
- maximume0
- Value
- 8.21 kge0
- Comparator
- rest of treatment combinationse0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Verbatim
e0“interaction effect of NAA @ 180 ppm and GA3 @ 75 ppm (N3G3) was recorded maximum leaf area (1528.62 cm2), yield per plot (8.21 kg) and yield per hectare (253.25 q/ha) which was significantly higher over rest of treatment combinations”
t0“Sprouting Broccoli (Brassica oleracea var. italica L.)”
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8 of 10 groups shown: named compounds and organisms first, then groups whose results differ (checked claim by claim), then those with positive and negative results, then the smaller groups.
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.