Claim · model-written summary
GA3 inhibited chlorophyll degradation in broccoli.
- Taxon
- broccoli
Brassica oleracea var. italicae0 - Treatment
- GA3 treatmente0
- Outcome
- degradation of chlorophylle0
- Direction
- inhibite0
- Comparator
- samples soaked with distilled water for 5 minutese1
Not reportedMaterialGeneCompoundOrgan / stageInteractorInteractor roleSecond interactorSecond interactor roleSettingValueQualifier
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“GA3 treatment can lower PPO and POD activities of broccoli,inhibit the degradation of chlorophyll and decline in Vc”
e1“using the samples soaked with distilled water for 5 minutes”
Title
Effects of GA_3 Treatment on Preservation of Broccoli in Micro-vacuum Conditions
Shengjie Zhang Xiandai shipin keji 2013
Other claims from this paper (4)
- Intervention effect GA3 treatment lowered PPO and POD activities in broccoli.
- Intervention effect GA3 inhibited the decline in Vc in broccoli.
- Intervention effect GA3 reduced MDA accumulation in broccoli.
- Observation The 100 mg/L GA3 treatment was best at delaying broccoli postharvest senescence.