Paper · 2019 · Journal of Tropical Crop Science

Sources and Rates of Potassium for Drip Irrigation of Polyethylene-mulched Bean Production

Versi Putra Jaya Hulu; Heni Purnamawati; Anas Dinurrohman Susila; et al.

5
claims
11
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by-sa

Abstract

Common bean is a type of vegetable that can be consumed in the form of young pods. Potassium is one of the macronutrients needed to achieve maximum yield in common bean. Therefore this research is aimed at determining a suitable potassium source as well as an appropriate rate for drip irrigation in common bean using polyethylene mulch. The study was conducted from January to May 2018 at University Farm, IPB University. This experiment was set up as a nested randomized block design with two factors i.e. potassium sources as the main factor ( KCl, ZK, and NPK), and potassium rates (0, 37.5, 75, 112.5, 150 kg of K2O per ha). Fertilizer rates were nested in the main factor and fertilizers were applied Fertilization through a drip irrigation fertigation system with emitters placed close to the roots of plants. Fertilizer sources had significant effects on the variables of growth and bean yields. NPK resulted in a better growth and yield compared with KCl and ZK. Fertilizer sources that have very significant effect were likely related to the shape and solubility of the fertilizers, the ease of application, and also completeness of nutrient content in fertilizer. Based on the pod weight per plot, the productivity per hectare of bean pods produced in this study reached 7.52 ton.ha-1. Potassium (K2O) rate did not have significant effects on the variables of growth and yields of the bean.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-sa. Read at the source ↗

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Claims 5

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Fertilizer source significantly affected growth and yield variables of common bean.

Taxon
Common beanPhaseolus vulgarise0
Treatment
Fertilizer sourcese1
Outcome
variables of growth and bean yieldse1
Setting
University Farm, IPB Universitye2

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Common bean is a type of vegetable that can be consumed in the form of young pods”

✓ located verbatim in the source · abstract, characters 0–81 · show in text ↑
e1

“Fertilizer sources had significant effects on the variables of growth and bean yields”

✓ located verbatim in the source · abstract, characters 817–902 · show in text ↑
e2

“The study was conducted from January to May 2018 at University Farm, IPB University”

✓ located verbatim in the source · abstract, characters 338–421 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

NPK gave better growth and yield of common bean than KCl and ZK.

Taxon
Common beanPhaseolus vulgarise0
Treatment
NPKe3
Outcome
growth and yielde3
Direction
bettere3
Comparator
KCl and ZKe3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Common bean is a type of vegetable that can be consumed in the form of young pods”

✓ located verbatim in the source · abstract, characters 0–81 · show in text ↑
e3

“NPK resulted in a better growth and yield compared with KCl and ZK”

✓ located verbatim in the source · abstract, characters 904–970 · show in text ↑
Observationobservedoriginal resultpositivemeasured

Claim · model-written summary

Common bean pod productivity reached 7.52 t ha-1 in this study.

Taxon
Common beanPhaseolus vulgarise0
Outcome
productivity per hectare of bean podse4
Value
7.52 ton.ha-1e4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Common bean is a type of vegetable that can be consumed in the form of young pods”

✓ located verbatim in the source · abstract, characters 0–81 · show in text ↑
e4

“the productivity per hectare of bean pods produced in this study reached 7.52 ton.ha-1”

✓ located verbatim in the source · abstract, characters 1209–1295 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Potassium (K2O) rate did not significantly affect growth or yield of common bean.

Taxon
Common beanPhaseolus vulgarise0
Treatment
Potassium (K2O) ratee5
Outcome
variables of growth and yieldse5
Direction
no_changeinferrede5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Common bean is a type of vegetable that can be consumed in the form of young pods”

✓ located verbatim in the source · abstract, characters 0–81 · show in text ↑
e5

“Potassium (K2O) rate did not have significant effects on the variables of growth and yields of the bean”

✓ located verbatim in the source · abstract, characters 1297–1400 · show in text ↑
Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The effect of fertilizer source on common bean is likely related to the shape and solubility of the fertilizers.

Taxon
Common beanPhaseolus vulgarise0
Treatment
Fertilizer sourcese6
Outcome
very significant effecte6
Qualifier
shape and solubility of the fertilizerse6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phaseolus vulgaris
Phaseolus vulgaris · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Common bean is a type of vegetable that can be consumed in the form of young pods”

✓ located verbatim in the source · abstract, characters 0–81 · show in text ↑
e6

“Fertilizer sources that have very significant effect were likely related to the shape and solubility of the fertilizers”

✓ located verbatim in the source · abstract, characters 972–1091 · show in text ↑

potassium · yield · Phaseolus vulgaris (common bean)Results differ

37 papers: 28 positive, 9 negative or no effect

8 papers in the same direction as this paper · 28 in the opposite direction

  1. positive
  2. positive
  3. positive

33 papers more in this group

See all 37 papers →

fertilization · yield · Phaseolus vulgaris (common bean)Positive and negative results

376 papers: 331 positive, 45 negative or no effect

330 papers in the same direction as this paper · 42 in the opposite direction · 3 reporting no difference from an alternative

  1. no effect
  2. no effect
  3. no effect

372 papers more in this group

See all 376 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.