Paper · 2019 · Journal of Medicinal plants and By-product

Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions

Hassan Mahdavikia; Esmaeil Rezaei‐Chiyaneh; Amir Rahımı; et al.

6
claims
12
verbatim quotes
17
citations
2
research areas
—
Not open access

Abstract

Drought stress is a major environmental stress that restricts plant growth and production in the majority of agricultural fields of the world. The application of different fertilizers, especially biofertilizers and organic fertilizers, might play an important role in the production of medicinal plants in order to improve their resistance to deficit water stress. In order to evaluate the effects of fertilizer treatments on antioxidant enzyme activity and physiological characteristics of basils (Ocimum basilicum L.) under water-limited conditions, a study was arranged as a factorial layout based on a randomized complete block design with three replications. Two irrigation intervals (6, and 12 days) and six fertilizers levels [chemical fertilizers (N, P, K), vermicompost (10 t ha-1) + mycorrhizal fungi (Glomus intraradices), vermicompost +bacterial biofertilizer [Azetobarvar1 (Azotobacter vinelandii as nitrogen-fixing bacteria), Phosphatebarvar2 (Pseudomonas putida and Bacillus lentus as phosphorus solubilizing bacteria), Pota barvar-2 (Pseudomonas koreensis and Pseudomonas vancouverensis as potassium releasing bacteria)], bacterial biofertilizer+mycorrhizal fungi, chemical fertilizers 50% (Basic NPK fertilizer was applied at the rate of 90–120–100 kg/ha in the form of urea, triple super phosphate, and potassium sulfate, respectively)+ bacterial biofertilizer and control] were assigned as the first and second experimental factors, respectively. The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased. But, the application of fertilizer sources alleviated the drought effects, so the application of fertilizers (especially chemical fertilizers 50% + bacterial biofertilizer) increased these traits at all irrigation levels. Overall, in addition to cellular mechanisms, such as osmoregulation and antioxidant defense, fertilizers sources application can improve antioxidant activities and physiological traits of basil under water-limited conditions.

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Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water limitation decreased basil chlorophyll content.

Treatment
water limitatione1
Outcome
chlorophyll contente1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased.”

✓ located verbatim in the source · abstract, characters 1466–1730 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Water limitation decreased basil relative water content.

Treatment
water limitatione1
Outcome
relative water contente1
Direction
decreasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased.”

✓ located verbatim in the source · abstract, characters 1466–1730 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Water limitation increased basil carotenoids.

Treatment
water limitatione1
Outcome
carotenoidse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased.”

✓ located verbatim in the source · abstract, characters 1466–1730 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Water limitation increased catalase, superoxide dismutase, and peroxidase activities.

Treatment
water limitatione1
Outcome
antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase)e1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased.”

✓ located verbatim in the source · abstract, characters 1466–1730 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Water limitation increased basil proline and sugar contents.

Treatment
water limitatione1
Outcome
osmolytes (proline and sugar) contentse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“The results showed that water limitation decreased the chlorophyll content and relative water content, but carotenoids and antioxidantenzyme activities (catalase, superoxide dismutase, and peroxidase) and also osmolytes (proline and sugar) contents were increased.”

✓ located verbatim in the source · abstract, characters 1466–1730 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Fertilizer sources alleviated basil drought effects and increased physiological traits, especially half-rate chemical fertilizer plus bacterial biofertilizer.

Treatment
chemical fertilizers 50% + bacterial biofertilizere1
Outcome
these traitse1
Direction
increasede1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e1

“But, the application of fertilizer sources alleviated the drought effects, so the application of fertilizers (especially chemical fertilizers 50% + bacterial biofertilizer) increased these traits at all irrigation levels.”

✓ located verbatim in the source · abstract, characters 1731–1952 · show in text ↑
t0

“Effects of Fertilizer Treatments on Antioxidant Activities and Physiological Traits of Basil (Ocimum basilicum L.) under Water Limitation Conditions”

✓ located verbatim in the source · title, characters 0–148 · show in text ↑

drought · physiology: antioxidant enzymes · Ocimum basilicum (basil)Positive and negative results

4 papers: 2 positive, 2 negative or no effect

1 paper in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive
See all 4 papers →

drought · physiology: osmolytes · Ocimum basilicum (basil)Positive and negative results

5 papers: 1 positive, 4 negative or no effect

4 in the opposite direction

  1. negative
  2. negative
  3. negative

1 paper more in this group

See all 5 papers →

drought · physiology: pigments · Ocimum basilicum (basil)Positive and negative results

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

drought · physiology: water · Ocimum basilicum (basil)Results agree

5 papers: 0 positive, 5 negative or no effect

4 papers in the same direction as this paper

  1. negative
  2. negative
  3. negative

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.