Paper · 2020 · International Journal of Secondary Metabolite

Morphological Changes of Salicylic Acid Application on Pepper (Capsicum annuum L.) Seedling under Cold Condition

Mohammed AHMED AHMED; Muhemet Zeki KARİPÇİN; Fikret YAŞAR

6
claims
13
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

This project was developed to investigate the contribution of salicylic acid (SA) to the development of pepper seedlings grown in low temperature (0 0C) conditions. The research was carried out in the controlled plant growing cabinet in the research- investigation area of the Department of Horticulture, Faculty of Agriculture, Siirt University. As a vegetable material, Urartu F1 pepper type (capia) which is used in greenhouse cultivation has been used. As a dose of different salicylic acid; 0.01 and 0.05 mmol doses were applied. The dose of 0 mmol salicylic acid was used as a control group. Application frequency; It was applied 1 time, 2 times and 3 times.3 different cold application times were also investigated; 24 hours, 48 hours and 72 hours. The experiment was designed in randomized plots and 3 replications. In the pepper seedlings Rate of Lost Seedling Weight (ROLSW) and Rate of Lost Seedling Length (ROLSL) were investigated. At the end of the research; Both SA applications increased the ROLSW rate according to the control. The application of 0.01 ppm was the SA application with the highest ROLSW rate. The application of 0.01 ppm SA also increased the ROLSL rate compared to the control. The highest ROLSW and ROLSL rates were obtained from 24-hour cold application. There was no statistically significant difference between the frequencies of application.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Both salicylic acid applications increased the rate of lost seedling weight relative to control.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
SA applicationse0
Outcome
ROLSW ratee0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“Both SA applications increased the ROLSW rate according to the control”

✓ located verbatim in the source · abstract, characters 973–1043 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The 0.01 ppm SA treatment gave the highest rate of lost seedling weight.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
application of 0.01 ppme0
Outcome
ROLSW ratee0
Direction
higheste0
Comparator
SA applicatione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“The application of 0.01 ppm was the SA application with the highest ROLSW rate”

✓ located verbatim in the source · abstract, characters 1045–1123 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

The 0.01 ppm SA application increased the rate of lost seedling length relative to control.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
application of 0.01 ppm SAe0
Outcome
ROLSL ratee0
Direction
increasede0
Comparator
controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“The application of 0.01 ppm SA also increased the ROLSL rate compared to the control”

✓ located verbatim in the source · abstract, characters 1125–1209 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

A 24-hour cold application produced the highest rate of lost seedling weight.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
24-hour cold applicatione0
Outcome
ROLSWe0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“The highest ROLSW and ROLSL rates were obtained from 24-hour cold application”

✓ located verbatim in the source · abstract, characters 1211–1288 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

A 24-hour cold application produced the highest rate of lost seedling length.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
24-hour cold applicatione0
Outcome
ROLSL ratese0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“The highest ROLSW and ROLSL rates were obtained from 24-hour cold application”

✓ located verbatim in the source · abstract, characters 1211–1288 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Application frequency showed no statistically significant difference.

Taxon
Capsicum annuum L.Capsicum annuumt0
Treatment
Application frequencye0
Outcome
difference between the frequencies of applicatione1
Direction
no statistically significant differencee1
Comparator
frequencies of applicatione1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Capsicum annuum
Capsicum annuum · TaxonBilljones94 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

t0

“Pepper (Capsicum annuum L.) Seedling”

✓ located verbatim in the source · title, characters 55–91 · show in text ↑
e0

“Application frequency; It was applied 1 time, 2 times and 3 times”

✓ located verbatim in the source · abstract, characters 598–663 · show in text ↑
e1

“There was no statistically significant difference between the frequencies of application”

✓ located verbatim in the source · abstract, characters 1290–1378 · show in text ↑

salicylic acid · growth · Capsicum annuum (sweet pepper)Positive and negative results

17 papers: 16 positive, 1 negative or no effect

16 in the opposite direction

  1. positive
  2. positive
  3. positive

13 papers more in this group

See all 17 papers →

cold · growth · Capsicum annuum (sweet pepper)Positive and negative results

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. positive
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.