Paper · 2020 · Folia Horticulturae

Evaluation of yield and nitrogen utilisation with urease and nitrification inhibitors in sweet potato crop ( Ipomoea batatas L.)

Ioanna Kakabouki; Triantafyllos Togias; Antigoni Eleni Folina; et al.

9
claims
25
verbatim quotes
12
citations
2
research areas
✓
Open access · cc-by-nc-nd

Abstract

Abstract Sweet potato ( Ipomoea batatas L.) is a new tuber crop grown in Greece. It constitutes an innovative dietary component for both humans and animals, due to its nutritional properties. The cultivation of sweet potato focuses on the growth of both tubers and plants. Nitrogen is considered an essential element for almost all crops. This study set out to compare the effect of nitrogen inhibitors on yield components of sweet potato. In the literature, it is stated that in sweet potato cultivation nitrogen mainly affects the plants’ growth such as the tuber's yield and some quality characteristics such as dry matter and protein content. To furthermore explore this particular area, field experiments took place in West Greece, during the years 2018 and 2019. Several urea combination treatments were used in the experimental process. The treatments were urea (46-0-0), urea with urease inhibitor (UI), urea with nitrification inhibitor (NI), urea with double inhibitors (UI + NI) and control (without fertilizer) in a randomised complete block design. Leaf area index (LAI) was significantly affected by the fertilizer marking the highest value of 5.35 under urea + UI + NI treatment. Marketable yield was profoundly affected by the fertilizer in the experimental years and ranged from 18,180 to 23,230 Kg · ha −1 whereas non-marketable yield was not affected by the fertilizer. A considerable impact of fertilizers was noticed on yield where the highest value was 30,923 Kg · ha −1 under urea + NI + UI treatment. The percentage of nitrogen on tubers and upper parts was significantly affected by the fertilizers. Nitrogen markers, such as nitrogen use efficiency (NUE), nitrogen harvest index and nitrogen agronomic efficiency (NAE), were used to evaluate nitrogen release. A significant positive correlation was noticed between marketable yield and NUE (0.774). Also, the significant increase in yield showed a positive correlation with NAE (0.727). For yield components of sweet potato, the highest values were observed in urea with double inhibitors treatment in both experimental years.

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The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Urea with both inhibitors produced the highest leaf area index, 5.35.

Taxon
Sweet potatoIpomoea batatase1
Treatment
urea + UI + NIe0
Outcome
Leaf area index (LAI)e0
Direction
higheste0
Value
5.35e0
Comparator
control (without fertilizer)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Leaf area index (LAI) was significantly affected by the fertilizer marking the highest value of 5.35 under urea + UI + NI treatment.”

✓ located verbatim in the source · abstract, characters 1062–1194 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Marketable yield varied with fertilizer, ranging from 18,180 to 23,230 Kg · ha −1.

Taxon
Sweet potatoIpomoea batatase1
Treatment
fertilizere0
Outcome
Marketable yielde0
Value
18,180 to 23,230 Kg · ha −1e0
Comparator
control (without fertilizer)e2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Marketable yield was profoundly affected by the fertilizer in the experimental years and ranged from 18,180 to 23,230 Kg · ha −1”

✓ located verbatim in the source · abstract, characters 1195–1323 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Non-marketable yield was not affected by fertilizer.

Taxon
Sweet potatoIpomoea batatase1
Treatment
fertilizere0
Outcome
non-marketable yielde0
Direction
not affectede0
Comparator
control (without fertilizer)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“non-marketable yield was not affected by the fertilizer”

✓ located verbatim in the source · abstract, characters 1332–1387 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Urea with both inhibitors had the highest yield at 30,923 Kg · ha −1.

Taxon
Sweet potatoIpomoea batatase1
Treatment
urea + NI + UIe0
Outcome
yielde3
Direction
higheste0
Value
30,923 Kg · ha −1e0
Comparator
control (without fertilizer)e2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“highest value was 30,923 Kg · ha −1 under urea + NI + UI treatment”

✓ located verbatim in the source · abstract, characters 1457–1523 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
e3

“A considerable impact of fertilizers was noticed on yield”

✓ located verbatim in the source · abstract, characters 1389–1446 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Fertilizers significantly affected tuber nitrogen percentage.

Taxon
Sweet potatoIpomoea batatase1
Treatment
fertilizerse0
Outcome
percentage of nitrogen on tuberse0
Comparator
control (without fertilizer)e2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The percentage of nitrogen on tubers and upper parts was significantly affected by the fertilizers.”

✓ located verbatim in the source · abstract, characters 1525–1624 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Fertilizers significantly affected upper-part nitrogen percentage.

Taxon
Sweet potatoIpomoea batatase1
Treatment
fertilizerse0
Outcome
percentage of nitrogen on tubers and upper partse0
Comparator
control (without fertilizer)e2

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The percentage of nitrogen on tubers and upper parts was significantly affected by the fertilizers.”

✓ located verbatim in the source · abstract, characters 1525–1624 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
e2

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Marketable yield was positively correlated with nitrogen use efficiency at 0.774.

Taxon
Sweet potatoIpomoea batatase1
Outcome
marketable yielde0
Direction
positivee0
Value
0.774e0
Comparator
NUEe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant positive correlation was noticed between marketable yield and NUE (0.774).”

✓ located verbatim in the source · abstract, characters 1786–1874 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Yield increase was positively correlated with nitrogen agronomic efficiency at 0.727.

Taxon
Sweet potatoIpomoea batatase1
Outcome
yielde0
Direction
increasee0
Value
0.727e0
Comparator
NAEe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the significant increase in yield showed a positive correlation with NAE (0.727).”

✓ located verbatim in the source · abstract, characters 1881–1962 · show in text ↑
e1

“Sweet potato ( Ipomoea batatas L.)”

✓ located verbatim in the source · abstract, characters 9–43 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Yield components were highest under urea with double inhibitors in both years.

Taxon
sweet potatoIpomoea batatase0
Treatment
urea with double inhibitors treatmente0
Outcome
yield componentse0
Direction
higheste0
Qualifier
both experimental yearse0
Comparator
control (without fertilizer)e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ipomoea batatas
Ipomoea batatas · TaxonEarth100 · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“For yield components of sweet potato, the highest values were observed in urea with double inhibitors treatment in both experimental years.”

✓ located verbatim in the source · abstract, characters 1963–2102 · show in text ↑
e1

“control (without fertilizer)”

✓ located verbatim in the source · abstract, characters 994–1022 · show in text ↑

nitrogen · yield · Ipomoea batatas (sweet potato)Results differ

35 papers: 31 positive, 4 negative or no effect

30 papers in the same direction as this paper · 4 in the opposite direction

  1. positive
  2. negative
  3. no effect

31 papers more in this group

See all 35 papers →

nitrogen · growth · Ipomoea batatas (sweet potato)Positive and negative results

28 papers: 19 positive, 9 negative or no effect

18 papers in the same direction as this paper · 9 in the opposite direction

  1. no effect
  2. negative
  3. no effect

24 papers more in this group

See all 28 papers →

fertilization · yield · Ipomoea batatas (sweet potato)Positive and negative results

145 papers: 126 positive, 19 negative or no effect

18 papers in the same direction as this paper · 126 in the opposite direction

  1. positive
  2. no effect
  3. positive

141 papers more in this group

See all 145 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.