Paper · 2020 · Sinop Üniversitesi Fen Bilimleri Dergisi

Evaluation of Heat Shock-Induced Stress Tolerance to Some Abiotic Factors in Barley Seedlings by Chlorophyll a Fluorescence Technique

Ali DOĞRU

6
claims
11
verbatim quotes
1
citations
1
research areas
✓
Open access · cc-by

Abstract

In this study, the effect of heat shock pretreatment on the occurence of cross tolerance to heat, salinity, drought, and UV-B stress in three barley (Hordeum vulgare L.) cultivars (Bülbül-89, Tarm-92, and Tokak 157/37) was investigated through the chlorophyll a fluorescence technique. Heat stress increased Fo (minimum fluorescence) significantly when compared to the controls of these barley cultivars, but heat shock pretreatment led to lower Fo values in all cultivars. Fm (maximum fluorescence), Fv/Fm (maximum quantum efficiency of photosystem II) and PI (performance index) were significantly decreased in all barley cultivars subjected to heat stress. In Tarm-92, heat shock pretreatment caused higher Fm, Fv/Fm and PI values than heat stress alone. On the other hand, heat shock pretreatment decreased Fm, Fv/Fm and PI more drastically in Bülbül-89 and Tokak 157/37. As a consequence, changes in Fo, Fm, Fv/Fm and PI may be attributed to thermotolerance development in Tarm-92 as a result of heat shock pretreatment.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 6

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Heat stress significantly increased Fo relative to controls in all three barley cultivars.

Treatment
Heat stresse0
Outcome
Fo (minimum fluorescence)e0
Direction
increasede0
Comparator
controlse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Heat stress increased Fo (minimum fluorescence) significantly when compared to the controls of these barley cultivars”

✓ located verbatim in the source · abstract, characters 286–403 · show in text ↑
e1

“three barley (Hordeum vulgare L.) cultivars”

✓ located verbatim in the source · abstract, characters 136–179 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Heat shock pretreatment lowered Fo in all barley cultivars under heat stress.

Treatment
heat shock pretreatmente0
Outcome
Fo valuese0
Direction
lowere0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“heat shock pretreatment led to lower Fo values in all cultivars”

✓ located verbatim in the source · abstract, characters 409–472 · show in text ↑
e1

“three barley (Hordeum vulgare L.) cultivars”

✓ located verbatim in the source · abstract, characters 136–179 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Heat stress significantly decreased Fm, Fv/Fm and PI in all barley cultivars.

Treatment
heat stresse0
Outcome
Fm (maximum fluorescence), Fv/Fm (maximum quantum efficiency of photosystem II) and PI (performance index)e0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Fm (maximum fluorescence), Fv/Fm (maximum quantum efficiency of photosystem II) and PI (performance index) were significantly decreased in all barley cultivars subjected to heat stress”

✓ located verbatim in the source · abstract, characters 474–658 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In Tarm-92, heat shock pretreatment yielded higher Fm, Fv/Fm and PI than heat stress alone.

Material
Tarm-92e0
Treatment
heat shock pretreatmente0
Outcome
Fm, Fv/Fm and PI valuese0
Direction
highere0
Comparator
heat stress alonee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“In Tarm-92, heat shock pretreatment caused higher Fm, Fv/Fm and PI values than heat stress alone”

✓ located verbatim in the source · abstract, characters 660–756 · show in text ↑
e1

“three barley (Hordeum vulgare L.) cultivars”

✓ located verbatim in the source · abstract, characters 136–179 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In Bülbül-89, heat shock pretreatment decreased Fm, Fv/Fm and PI more drastically.

Material
Bülbül-89e0
Treatment
heat shock pretreatmente0
Outcome
Fm, Fv/Fm and PIe0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“heat shock pretreatment decreased Fm, Fv/Fm and PI more drastically in Bülbül-89 and Tokak 157/37”

✓ located verbatim in the source · abstract, characters 777–874 · show in text ↑
e1

“three barley (Hordeum vulgare L.) cultivars”

✓ located verbatim in the source · abstract, characters 136–179 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

In Tokak 157/37, heat shock pretreatment decreased Fm, Fv/Fm and PI more drastically.

Material
Tokak 157/37e0
Treatment
heat shock pretreatmente0
Outcome
Fm, Fv/Fm and PIe0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Hordeum vulgare
Hordeum vulgare · TaxonJackyM59 · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“heat shock pretreatment decreased Fm, Fv/Fm and PI more drastically in Bülbül-89 and Tokak 157/37”

✓ located verbatim in the source · abstract, characters 777–874 · show in text ↑
e1

“three barley (Hordeum vulgare L.) cultivars”

✓ located verbatim in the source · abstract, characters 136–179 · show in text ↑

heat · physiology: photosynthesis · Hordeum vulgare (barley)Positive and negative results

7 papers: 2 positive, 5 negative or no effect

1 paper in the same direction as this paper · 5 in the opposite direction

  1. negative
  2. negative
  3. negative

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.