Paper · 2021 · Plants

Salinity Stress Affects Photosynthesis, Malondialdehyde Formation, and Proline Content in Portulaca oleracea L.

Helena Hnilickova; Kamil Kraus; Pavla Vachova; et al.

12
claims
25
verbatim quotes
302
citations
1
research areas
✓
Open access · cc-by

Abstract

In this investigation, the effect of salt stress on Portulaca oleracea L. was monitored at salinity levels of 100 and 300 mM NaCl. At a concentration of 100 mM NaCl there was a decrease in stomatal conductance (gs) simultaneously with an increase in CO2 assimilation (A) at the beginning of salt exposure (day 3). However, the leaf water potential (ψw), the substomatal concentration of CO2 (Ci), the maximum quantum yield of photosystem II (Fv/Fm), and the proline and malondialdehyde (MDA) content remained unchanged. Exposure to 300 mM NaCl caused a decrease in gs from day 3 and a decrease in water potential, CO2 assimilation, and Fv/Fm from day 9. There was a large increase in proline content and a significantly higher MDA concentration on days 6 and 9 of salt stress compared to the control group. After 22 days of exposure to 300 mM NaCl, there was a transition from the C4 cycle to crassulacean acid metabolism (CAM), manifested by a rapid increase in substomatal CO2 concentration and negative CO2 assimilation values. These results document the tolerance of P. oleracea to a lower level of salt stress and the possibility of its use in saline localities.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 100 mM NaCl, stomatal conductance decreased on day 3.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
100 mM NaCle0
Outcome
stomatal conductance (gs)e0
Direction
decreasee0
Qualifier
day 3e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At a concentration of 100 mM NaCl there was a decrease in stomatal conductance (gs) simultaneously with an increase in CO2 assimilation (A) at the beginning of salt exposure (day 3).”

✓ located verbatim in the source · abstract, characters 131–313 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 100 mM NaCl, CO2 assimilation increased on day 3.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
100 mM NaCle0
Outcome
CO2 assimilation (A)e0
Direction
increasee0
Qualifier
day 3e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At a concentration of 100 mM NaCl there was a decrease in stomatal conductance (gs) simultaneously with an increase in CO2 assimilation (A) at the beginning of salt exposure (day 3).”

✓ located verbatim in the source · abstract, characters 131–313 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 300 mM NaCl, stomatal conductance decreased from day 3.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
gse0
Direction
decreasee0
Qualifier
day 3e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to 300 mM NaCl caused a decrease in gs from day 3 and a decrease in water potential, CO2 assimilation, and Fv/Fm from day 9.”

✓ located verbatim in the source · abstract, characters 520–653 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 300 mM NaCl, water potential decreased from day 9.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
water potentiale0
Direction
decreasee0
Qualifier
day 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to 300 mM NaCl caused a decrease in gs from day 3 and a decrease in water potential, CO2 assimilation, and Fv/Fm from day 9.”

✓ located verbatim in the source · abstract, characters 520–653 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 300 mM NaCl, CO2 assimilation decreased from day 9.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
CO2 assimilatione0
Direction
decreasee0
Qualifier
day 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to 300 mM NaCl caused a decrease in gs from day 3 and a decrease in water potential, CO2 assimilation, and Fv/Fm from day 9.”

✓ located verbatim in the source · abstract, characters 520–653 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

At 300 mM NaCl, Fv/Fm decreased from day 9.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
Fv/Fme0
Direction
decreasee0
Qualifier
day 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Exposure to 300 mM NaCl caused a decrease in gs from day 3 and a decrease in water potential, CO2 assimilation, and Fv/Fm from day 9.”

✓ located verbatim in the source · abstract, characters 520–653 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Proline content increased greatly at 300 mM NaCl.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
salt stresse0
Outcome
proline contente0
Direction
increasee0
Qualifier
days 6 and 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a large increase in proline content and a significantly higher MDA concentration on days 6 and 9 of salt stress compared to the control group.”

✓ located verbatim in the source · abstract, characters 654–806 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

MDA concentration was significantly higher on days 6 and 9 of salt stress.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
salt stresse0
Outcome
MDA concentratione0
Direction
highere0
Qualifier
days 6 and 9e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“There was a large increase in proline content and a significantly higher MDA concentration on days 6 and 9 of salt stress compared to the control group.”

✓ located verbatim in the source · abstract, characters 654–806 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

At 100 mM NaCl, leaf water potential, substomatal CO2, Fv/Fm, proline and MDA remained unchanged.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
100 mM NaCle1
Outcome
leaf water potential (ψw), the substomatal concentration of CO2 (Ci), the maximum quantum yield of photosystem II (Fv/Fm), and the proline and malondialdehyde (MDA) contente0
Direction
remained unchangede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“However, the leaf water potential (ψw), the substomatal concentration of CO2 (Ci), the maximum quantum yield of photosystem II (Fv/Fm), and the proline and malondialdehyde (MDA) content remained unchanged.”

✓ located verbatim in the source · abstract, characters 314–519 · show in text ↑
e1

“100 mM NaCl”

✓ located verbatim in the source · abstract, characters 153–164 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

After 22 days at 300 mM NaCl, photosynthesis transitioned from C4 to CAM.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
transition from the C4 cycle to crassulacean acid metabolism (CAM)e0
Qualifier
After 22 dayse0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After 22 days of exposure to 300 mM NaCl, there was a transition from the C4 cycle to crassulacean acid metabolism (CAM), manifested by a rapid increase in substomatal CO2 concentration and negative CO2 assimilation values.”

✓ located verbatim in the source · abstract, characters 807–1030 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Substomatal CO2 increased rapidly after 22 days at 300 mM NaCl.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
substomatal CO2 concentratione0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After 22 days of exposure to 300 mM NaCl, there was a transition from the C4 cycle to crassulacean acid metabolism (CAM), manifested by a rapid increase in substomatal CO2 concentration and negative CO2 assimilation values.”

✓ located verbatim in the source · abstract, characters 807–1030 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

CO2 assimilation became negative after 22 days at 300 mM NaCl.

Taxon
Portulaca oleracea L.Portulaca oleraceat0
Treatment
300 mM NaCle0
Outcome
negative CO2 assimilation valuese0
Direction
negativee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Portulaca oleracea
Portulaca oleracea · TaxonDidier Descouens · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“After 22 days of exposure to 300 mM NaCl, there was a transition from the C4 cycle to crassulacean acid metabolism (CAM), manifested by a rapid increase in substomatal CO2 concentration and negative CO2 assimilation values.”

✓ located verbatim in the source · abstract, characters 807–1030 · show in text ↑
t0

“Portulaca oleracea L.”

✓ located verbatim in the source · title, characters 90–111 · show in text ↑

sodium chloride · physiology: oxidative · Portulaca oleraceaResults agree

2 papers: 0 positive, 2 negative or no effect

1 paper in the same direction as this paper

  1. negative
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.