Paper · 2021 · Annual Research & Review in Biology

Physiological Variations in Cucurbita moschata Duch. Ex. Poir Due to a Nigerian Strain of Moroccan Watermelon Virus: Lagenaria breviflora Isolate

A. A. J. Mofunanya; E. A. Effa; D. O. Etim; et al.

20
claims
34
verbatim quotes
1
citations
2
research areas
✓
Open access

Abstract

Aim: Physiological variations in Cucurbita moschata due to infection with a Nigerian strain of Moroccan watermelon virus (MWMV): Lagenaria breviflora isolate was studied. Study Design: Randomized block design was used. Place and Duration of Study: Botany Department, University of Calabar, Calabar, Nigeria between March and May, 2015. Methodology: Seeds of C. moschata were sown, on germination inoculated with the virus and analyzed for possible variations between healthy and inoculated plants. Results: Results analysis revealed increase in all amino acids investigated. Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid). Infection of C. moschata with a Nigerian Strain of MWMV: Lagenaria breviflora isolate caused significant decrease in leaf nitrogen and relative water content of inoculated plants compared to the healthy. Highest percentage decrease in leaf nitrogen was 40.7% at 2 weeks after inoculation (WAI) and lowest of 25.0% at 10 WAI. The virus caused decrease in relative water content of 29.6% at 6 WAI. Activity of oxidative stress enzymes: peroxidase (POD) and polyphenol oxidase (PPO) and enzymes of the oxidative pentose phosphate pathway: glucose-6-phosphate dehydrogenase (6PGdH) and 6-phosphogluconic acid dehydrogenase (G6PdH) were significantly (P=0.05) increased in infected C. moschata- MWMV plant. Enzymes activity was significantly higher in inoculated than in healthy plants at all stages of growth with decrease at later periods for both inoculated and healthy plants. Percentage increase in POD, PPO, G6PdH and 6PGdH activity due to infection at 8 WAI had values of -40.5%, -46.7%, -98.9% and -89.1% respectively. Conclusion: The Nigerian strain of MWMV: Lagenaria breviflora isolate caused significant variations with increase and decrease in biochemical and physiological components of C. moschata affecting its growth and yield.

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Claims 20

Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Virus infection increased all investigated amino acids.

Taxon
Cucurbita moschataCucurbita moschatat0
Outcome
all amino acids investigatede0
Direction
increasee0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Results analysis revealed increase in all amino acids investigated.”

✓ located verbatim in the source · abstract, characters 507–574 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in aspartic acid by -40.0%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
aspartic acide0
Direction
variatione0
Value
-40.0%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in histidine by -36.1%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
histidinee0
Direction
variatione0
Value
-36.1%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in proline by -29.7%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
prolinee0
Direction
variatione0
Value
-29.7%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in lysine by -28.8%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
lysinee0
Direction
variatione0
Value
-28.8%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in glysine by -23.3%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
glysinee0
Direction
variatione0
Value
-23.3%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in phenylalanine by -16.6%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
phenylalaninee0
Direction
variatione0
Value
-16.6%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Inoculated versus healthy plants differed in glutamic acid by -12.6%.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
glutamic acide0
Direction
variatione0
Value
-12.6%e0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest significant (P=0.05) percentage variation in amino acids of inoculated and healthy were -40.0% for aspartic acid, -36.1% (histidine), -29.7% (proline), -28.8% (lysine), -23.3% (glysine), -16.6% (phenylalanine) and -12.6% (glutamic acid).”

✓ located verbatim in the source · abstract, characters 575–820 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

MWMV infection significantly decreased leaf nitrogen.

Taxon
C. moschataCucurbita moschatae0
Treatment
Infection of C. moschata with a Nigerian Strain of MWMV: Lagenaria breviflora isolatee0
Interactor
MWMVe0pathogen
Outcome
leaf nitrogene0
Direction
decreasee0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Infection of C. moschata with a Nigerian Strain of MWMV: Lagenaria breviflora isolate caused significant decrease in leaf nitrogen and relative water content of inoculated plants compared to the healthy.”

✓ located verbatim in the source · abstract, characters 821–1024 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

MWMV infection significantly decreased relative water content.

Taxon
C. moschataCucurbita moschatae0
Treatment
Infection of C. moschata with a Nigerian Strain of MWMV: Lagenaria breviflora isolatee0
Interactor
MWMVe0pathogen
Outcome
relative water contente0
Direction
decreasee0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Infection of C. moschata with a Nigerian Strain of MWMV: Lagenaria breviflora isolate caused significant decrease in leaf nitrogen and relative water content of inoculated plants compared to the healthy.”

✓ located verbatim in the source · abstract, characters 821–1024 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf nitrogen decreased 40.7% at 2 weeks after inoculation (WAI).

Taxon
Cucurbita moschataCucurbita moschatat0
Outcome
leaf nitrogene0
Direction
decreasee0
Value
40.7%e0
Qualifier
2 weeks after inoculation (WAI)e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest percentage decrease in leaf nitrogen was 40.7% at 2 weeks after inoculation (WAI) and lowest of 25.0% at 10 WAI.”

✓ located verbatim in the source · abstract, characters 1025–1145 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Leaf nitrogen decreased 25.0% at 10 WAI.

Taxon
Cucurbita moschataCucurbita moschatat0
Outcome
leaf nitrogene0
Direction
decreasee0
Value
25.0%e0
Qualifier
10 WAIe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Highest percentage decrease in leaf nitrogen was 40.7% at 2 weeks after inoculation (WAI) and lowest of 25.0% at 10 WAI.”

✓ located verbatim in the source · abstract, characters 1025–1145 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Virus infection reduced relative water content 29.6% at 6 WAI.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
viruse0
Interactor
viruse0pathogen
Outcome
relative water contente0
Direction
decreasee0
Value
29.6%e0
Qualifier
6 WAIe0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The virus caused decrease in relative water content of 29.6% at 6 WAI.”

✓ located verbatim in the source · abstract, characters 1146–1216 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

peroxidase (POD) activity significantly increased in infected plants.

Taxon
C. moschataCucurbita moschatae0
Interactor
MWMVe0pathogen
Outcome
peroxidase (POD)e0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Activity of oxidative stress enzymes: peroxidase (POD) and polyphenol oxidase (PPO) and enzymes of the oxidative pentose phosphate pathway: glucose-6-phosphate dehydrogenase (6PGdH) and 6-phosphogluconic acid dehydrogenase (G6PdH) were significantly (P=0.05) increased in infected C. moschata- MWMV plant.”

✓ located verbatim in the source · abstract, characters 1217–1522 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

polyphenol oxidase (PPO) activity significantly increased in infected plants.

Taxon
C. moschataCucurbita moschatae0
Interactor
MWMVe0pathogen
Outcome
polyphenol oxidase (PPO)e0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Activity of oxidative stress enzymes: peroxidase (POD) and polyphenol oxidase (PPO) and enzymes of the oxidative pentose phosphate pathway: glucose-6-phosphate dehydrogenase (6PGdH) and 6-phosphogluconic acid dehydrogenase (G6PdH) were significantly (P=0.05) increased in infected C. moschata- MWMV plant.”

✓ located verbatim in the source · abstract, characters 1217–1522 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

glucose-6-phosphate dehydrogenase (6PGdH) activity significantly increased in infected plants.

Taxon
C. moschataCucurbita moschatae0
Interactor
MWMVe0pathogen
Outcome
glucose-6-phosphate dehydrogenase (6PGdH)e0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Activity of oxidative stress enzymes: peroxidase (POD) and polyphenol oxidase (PPO) and enzymes of the oxidative pentose phosphate pathway: glucose-6-phosphate dehydrogenase (6PGdH) and 6-phosphogluconic acid dehydrogenase (G6PdH) were significantly (P=0.05) increased in infected C. moschata- MWMV plant.”

✓ located verbatim in the source · abstract, characters 1217–1522 · show in text ↑
Observationobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

6-phosphogluconic acid dehydrogenase (G6PdH) activity significantly increased in infected plants.

Taxon
C. moschataCucurbita moschatae0
Interactor
MWMVe0pathogen
Outcome
6-phosphogluconic acid dehydrogenase (G6PdH)e0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Activity of oxidative stress enzymes: peroxidase (POD) and polyphenol oxidase (PPO) and enzymes of the oxidative pentose phosphate pathway: glucose-6-phosphate dehydrogenase (6PGdH) and 6-phosphogluconic acid dehydrogenase (G6PdH) were significantly (P=0.05) increased in infected C. moschata- MWMV plant.”

✓ located verbatim in the source · abstract, characters 1217–1522 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Enzyme activity was higher in inoculated plants at all growth stages.

Taxon
Cucurbita moschataCucurbita moschatat0
Treatment
inoculatede0
Outcome
Enzymes activitye0
Direction
highere0
Comparator
healthye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Enzymes activity was significantly higher in inoculated than in healthy plants at all stages of growth with decrease at later periods for both inoculated and healthy plants.”

✓ located verbatim in the source · abstract, characters 1523–1696 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Enzyme activity decreased later in both inoculated and healthy plants.

Taxon
Cucurbita moschataCucurbita moschatat0
Outcome
Enzymes activitye0
Direction
decreasee0
Qualifier
later periods for both inoculated and healthy plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Enzymes activity was significantly higher in inoculated than in healthy plants at all stages of growth with decrease at later periods for both inoculated and healthy plants.”

✓ located verbatim in the source · abstract, characters 1523–1696 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

At 8 WAI infection-associated increases were reported for POD, PPO, G6PdH and 6PGdH activity, with respective values -40.5%, -46.7%, -98.9% and -89.1%.

Taxon
Cucurbita moschataCucurbita moschatat0
Outcome
POD, PPO, G6PdH and 6PGdH activitye0
Direction
increasee0
Qualifier
at 8 WAIe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Cucurbita moschata
Cucurbita moschata · Taxonfr:User:Jeantosti · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Percentage increase in POD, PPO, G6PdH and 6PGdH activity due to infection at 8 WAI had values of -40.5%, -46.7%, -98.9% and -89.1% respectively.”

✓ located verbatim in the source · abstract, characters 1697–1842 · show in text ↑
t0

“Cucurbita moschata”

✓ located verbatim in the source · title, characters 28–46 · show in text ↑