Paper · 2021 · Journal of the Science of Food and Agriculture

Summer pruning of sweet cherry: a way to control sugar content in different organs

Matej Vosnjak; Davor Mrzlic; Valentina Usenik

12
claims
24
verbatim quotes
16
citations
3
research areas
—
Not open access

Abstract

BACKGROUND: Sweet cherry trees (Prunus avium L.) of the cultivar Grace Star were pruned either in dormancy or in summer. The response was studied by analyzing the sugar content in different organs (flower bud, leaf, and fruit) at three sections of the canopy (inner, outer, and upper) using high-performance liquid chromatography. The effect of summer pruning was evaluated by measuring photosynthetic photon flux density (PPFD) and leaf chlorophyll content (SPAD). RESULTS: In this study, the timing of pruning had a significant effect on sugar content in flower buds, leaves, and fruit. Trees pruned in summer had higher glucose, fructose, sorbitol, and sucrose content in flower buds, higher glucose and fructose contents in leaves, and lower fructose, sorbitol, and total sugar content in fruit than in trees pruned at dormancy. Higher average PPFD and lower SPAD values were measured in the inner canopy of trees pruned in summer. All measured parameters were influenced by position in the canopy. The lowest fructose and sorbitol contents in the flower bud, the lowest content of glucose, fructose, sorbitol, total sugars and the highest SPAD values in the leaf, while less dark and lighter fruit were measured in the inner part of the canopy. CONCLUSION: Summer pruning affects sugar distribution in the tree by altering irradiation conditions within the canopy. Our results suggest that summer pruning is an effective technological measure to improve sugar content in the buds. A strong, well nourished flower bud is a good indication of high fruit production next season. © 2021 Society of Chemical Industry.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Pruning time significantly affected sugars in buds, leaves and fruit.

Taxon
sweet cherryPrunus aviumt0
Treatment
timing of pruninge0
Outcome
sugar content in flower buds, leaves, and fruite0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“the timing of pruning had a significant effect on sugar content in flower buds, leaves, and fruit.”

✓ located verbatim in the source · abstract, characters 490–588 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Summer pruning increased glucose, fructose, sorbitol and sucrose in flower buds relative to dormancy pruning.

Taxon
sweet cherryPrunus aviumt0
Treatment
pruned in summere0
Outcome
glucose, fructose, sorbitol, and sucrose content in flower budse0
Direction
highere0
Comparator
pruned at dormancye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Trees pruned in summer had higher glucose, fructose, sorbitol, and sucrose content in flower buds, higher glucose and fructose contents in leaves, and lower fructose, sorbitol, and total sugar content in fruit than in trees pruned at dormancy.”

✓ located verbatim in the source · abstract, characters 589–832 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Summer pruning increased glucose and fructose in leaves relative to dormancy pruning.

Taxon
sweet cherryPrunus aviumt0
Treatment
pruned in summere0
Outcome
glucose and fructose contents in leavese0
Direction
highere0
Comparator
pruned at dormancye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Trees pruned in summer had higher glucose, fructose, sorbitol, and sucrose content in flower buds, higher glucose and fructose contents in leaves, and lower fructose, sorbitol, and total sugar content in fruit than in trees pruned at dormancy.”

✓ located verbatim in the source · abstract, characters 589–832 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Summer pruning lowered fructose, sorbitol and total sugar in fruit relative to dormancy pruning.

Taxon
sweet cherryPrunus aviumt0
Treatment
pruned in summere0
Outcome
fructose, sorbitol, and total sugar content in fruite0
Direction
lowere0
Comparator
pruned at dormancye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Trees pruned in summer had higher glucose, fructose, sorbitol, and sucrose content in flower buds, higher glucose and fructose contents in leaves, and lower fructose, sorbitol, and total sugar content in fruit than in trees pruned at dormancy.”

✓ located verbatim in the source · abstract, characters 589–832 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Summer-pruned trees had higher PPFD in the inner canopy.

Taxon
sweet cherryPrunus aviumt0
Treatment
pruned in summere0
Outcome
average PPFDe0
Direction
Highere0
Setting
inner canopye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Higher average PPFD and lower SPAD values were measured in the inner canopy of trees pruned in summer.”

✓ located verbatim in the source · abstract, characters 833–935 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Summer-pruned trees had lower SPAD in the inner canopy.

Taxon
sweet cherryPrunus aviumt0
Treatment
pruned in summere0
Outcome
SPAD valuese0
Direction
lowere0
Setting
inner canopye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“Higher average PPFD and lower SPAD values were measured in the inner canopy of trees pruned in summer.”

✓ located verbatim in the source · abstract, characters 833–935 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Every measured parameter varied with canopy position.

Taxon
sweet cherryPrunus aviumt0
Outcome
All measured parameterse0
Setting
position in the canopye0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“All measured parameters were influenced by position in the canopy.”

✓ located verbatim in the source · abstract, characters 936–1002 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Flower buds in the inner canopy had the lowest fructose and sorbitol.

Taxon
sweet cherryPrunus aviumt0
Outcome
fructose and sorbitol contents in the flower bude0
Direction
loweste0
Setting
inner part of the canopye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“The lowest fructose and sorbitol contents in the flower bud, the lowest content of glucose, fructose, sorbitol, total sugars and the highest SPAD values in the leaf, while less dark and lighter fruit were measured in the inner part of the canopy.”

✓ located verbatim in the source · abstract, characters 1003–1249 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Inner canopy leaves had the lowest glucose, fructose, sorbitol and total sugars.

Taxon
sweet cherryPrunus aviumt0
Outcome
glucose, fructose, sorbitol, total sugarse0
Direction
loweste0
Setting
inner part of the canopye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“The lowest fructose and sorbitol contents in the flower bud, the lowest content of glucose, fructose, sorbitol, total sugars and the highest SPAD values in the leaf, while less dark and lighter fruit were measured in the inner part of the canopy.”

✓ located verbatim in the source · abstract, characters 1003–1249 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Inner canopy leaves had the highest SPAD values.

Taxon
sweet cherryPrunus aviumt0
Outcome
SPAD values in the leafe0
Direction
higheste0
Setting
inner part of the canopye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“The lowest fructose and sorbitol contents in the flower bud, the lowest content of glucose, fructose, sorbitol, total sugars and the highest SPAD values in the leaf, while less dark and lighter fruit were measured in the inner part of the canopy.”

✓ located verbatim in the source · abstract, characters 1003–1249 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Inner canopy fruit were less dark and lighter.

Taxon
sweet cherryPrunus aviumt0
Outcome
less dark and lighter fruite0
Direction
lightere0
Setting
inner part of the canopye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“less dark and lighter fruit were measured in the inner part of the canopy.”

✓ located verbatim in the source · abstract, characters 1175–1249 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Authors recommend summer pruning to improve bud sugar content.

Taxon
sweet cherryPrunus aviumt0
Treatment
summer pruninge0
Outcome
improve sugar content in the budse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus avium
Prunus avium · TaxonMPF · CC BY 2.5 · Wikimedia Commons ↗

Verbatim

e0

“summer pruning is an effective technological measure to improve sugar content in the buds.”

✓ located verbatim in the source · abstract, characters 1395–1485 · show in text ↑
t0

“sweet cherry”

✓ located verbatim in the source · title, characters 18–30 · show in text ↑

pruning · quality: sugar starch · Prunus avium (sweet cherry)Positive and negative results

3 papers: 1 positive, 2 negative or no effect

2 in the opposite direction

  1. no effect
  2. no effect
See all 3 papers →

pruning · molecular: metabolites · Prunus avium (sweet cherry)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.