Abstract
The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province. The experiment was arranged in a completely randomized design with two factors (varieties and chemicals). After careful selection, L12 and L18 seeds were divided into two parts. Part 1 was treated with distilled water as control and part 2 was treated with 0.05% KCl. The results showed that pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control, in which the yield of L18 in both treatments reached 37.37 quintals/ha and 39.54 quintals/ha and was higher than that of the L12 variety at 35.77 quintals/ha and 36.40 quintals/ha. Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg. Briefly, the results of this study indicated that pre-sowing seed with KCl increased the yield and quality of peanuts.
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Claims 7
Claim · model-written summary
Pre-sowing KCl seed treatment increased yield components and yield of peanut L12 compared with the control.
- Taxon
- peanut
Arachis hypogaeae0 - Material
- L12e1
- Treatment
- pre-sowing seed treatment with 0.05% KCle1
- Outcome
- yield components and yielde1
- Direction
- increasede1
- Comparator
- controle1
- Setting
- Thanh Hoa provincee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
Claim · model-written summary
Pre-sowing KCl seed treatment increased yield components and yield of peanut L18 compared with the control.
- Taxon
- peanutArachis hypogaeae0
- Material
- L18e1
- Treatment
- pre-sowing seed treatment with 0.05% KCle1
- Outcome
- yield components and yielde1
- Direction
- increasede1
- Comparator
- controle1
- Setting
- Thanh Hoa provincee0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
Claim · model-written summary
Peanut L18 yielded higher than L12 in both treatments, at 37.37 and 39.54 quintals/ha against 35.77 and 36.40 quintals/ha.
- Taxon
- peanutArachis hypogaeae0
- Material
- L18e2
- Outcome
- yielde2
- Direction
- highere2
- Value
- 37.37 quintals/ha and 39.54 quintals/hae2
- Qualifier
- 35.77 quintals/ha and 36.40 quintals/hae2
- Comparator
- L12 varietye2
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e2“the yield of L18 in both treatments reached 37.37 quintals/ha and 39.54 quintals/ha and was higher than that of the L12 variety at 35.77 quintals/ha and 36.40 quintals/ha”
Claim · model-written summary
Pre-sowing KCl seed treatment increased starch content, reducing sugar and lipid of peanut.
- Taxon
- peanutArachis hypogaeae0
- Treatment
- Pre-sowing seed treatment with 0.05% KCle3
- Outcome
- starch content, reducing sugar, lipide3
- Direction
- increasede3
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
e3“Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg”
Claim · model-written summary
Pre-sowing KCl seed treatment increased saponification value, protein and B vitamins of peanut.
- Taxon
- peanutArachis hypogaeae0
- Treatment
- Pre-sowing seed treatment with 0.05% KCle3
- Outcome
- saponification value, protein, B vitaminse3
- Direction
- increasede3
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
e3“Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg”
Claim · model-written summary
Pre-sowing KCl seed treatment increased total amino acids of peanut.
- Taxon
- peanutArachis hypogaeae0
- Treatment
- Pre-sowing seed treatment with 0.05% KCle3
- Outcome
- total amino acidse3
- Direction
- increasede3
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
e3“Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg”
Claim · model-written summary
Pre-sowing KCl seed treatment increased the content of mineral elements N, K, Ca and Mg in peanut.
- Taxon
- peanutArachis hypogaeae0
- Treatment
- Pre-sowing seed treatment with 0.05% KCle3
- Outcome
- content of some mineral elementse3
- Direction
- increasede3
- Qualifier
- N, K, Ca, Mge3
- Comparator
- controle1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The study was conducted to evaluate the effect of 0.05% KCl on yield and quality of two peanut varieties L12 and L18 grown in Thanh Hoa province”
e1“pre-sowing seed treatment with 0.05% KCl increased the yield components and yield of both L12 and L18 when compared to the control”
e3“Pre-sowing seed treatment with 0.05% KCl also increased the quality of peanuts such as starch content, reducing sugar, lipid, saponification value, protein, B vitamins, total amino acids and content of some mineral elements in peanuts such as N, K, Ca, Mg”
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Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.