Paper · 2022 · Italian Journal of Agronomy

Acetic acid disturbs rice germination and post-germination under controlled conditions mimicking green mulching in flooded paddy

Greta Masserano; Barbara Moretti; Chiara Bertora; et al.

8
claims
15
verbatim quotes
9
citations
3
research areas
✓
Open access · cc-by-nc

Abstract

Cover crop use in organic rice cropping systems efficiently manages the two most limiting factors in organic agriculture - weed competition and nutrient availability. Nonetheless, cover crop biomasses on soil surfaces under the anaerobic conditions in flooded rice systems produce organic acids (mainly acetic acid) that cause early phytotoxicity to rice seedling coleoptile and roots. This study evaluated the dose-response of acetic acid on germination rates and post-germination growth traits (coleoptile, first leaf, and roots). Under controlled conditions, the seeds of three rice varieties (Sant’Andrea, Salvo, and Selenio) were immersed in acetic acid concentrations (0, 9, 18, 36, 54, and 72 ppm) for eight days. Germination results suggest that acetic acid likely scarred var. Salvo, based on a 15% faster germination rate compared to untreated controls. Across all varieties, increased acetic acid concentrations never slowed germination. During post-germination growth stages, root phytotoxicity was always more evident than shoot phytotoxicity, although the responses varied among the varieties. Root length damage appeared first at acetic acid concentrations of 36 ppm in var. Sant’Andrea and Selenio, and at 54 ppm in var. Salvo. Root length measurements provided explicit and speedy information on varietal tolerance to acetic acid and, consequently to cover crop fermentation and suggested that direct observation of root damage in paddy fields is valuable for prompt water management decisions, such as flooding interruption. Further development of this method may lead to more complete varietal screening and identification of related genetic traits responsible for tolerance. Highlights- Based on genotype, increasing acetic acid levels in flooding waters can speed rice germination.- Roots are more sensitive than shoots to acetic acid phytotoxicity during very early germination.- Early root length impairments provide information on tolerance to acetic acid phytotoxicity.- A slower germination rate may induce higher tolerance to green mulching.

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Claims 8

Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Acetic acid sped Salvo germination by 15% relative to untreated controls.

Taxon
Salvoe0
Material
Salvoe0
Treatment
acetic acide0
Outcome
germination ratee0
Direction
fastere0
Value
15%e0
Comparator
untreated controlse0

Verbatim

e0

“acetic acid likely scarred var. Salvo, based on a 15% faster germination rate compared to untreated controls”

✓ located verbatim in the source · abstract, characters 754–862 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Increasing acetic acid never slowed germination across rice varieties.

Treatment
increased acetic acid concentrationse0
Outcome
germinatione0
Direction
never slowede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“Across all varieties, increased acetic acid concentrations never slowed germination.”

✓ located verbatim in the source · abstract, characters 864–948 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Root phytotoxicity was more evident than shoot phytotoxicity after germination.

Organ / stage
roote0
Outcome
root phytotoxicitye0
Direction
more evidente0
Qualifier
responses varied among the varietiese0
Comparator
shoot phytotoxicitye0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“During post-germination growth stages, root phytotoxicity was always more evident than shoot phytotoxicity, although the responses varied among the varieties.”

✓ located verbatim in the source · abstract, characters 949–1107 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Sant’Andrea showed root length damage from 36 ppm acetic acid.

Material
Sant’Andreae0
Treatment
acetic acid concentrations of 36 ppme0
Outcome
Root length damagee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“Root length damage appeared first at acetic acid concentrations of 36 ppm in var. Sant’Andrea and Selenio, and at 54 ppm in var. Salvo.”

✓ located verbatim in the source · abstract, characters 1108–1243 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Selenio showed root length damage from 36 ppm acetic acid.

Material
Selenioe0
Treatment
acetic acid concentrations of 36 ppme0
Outcome
Root length damagee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“Root length damage appeared first at acetic acid concentrations of 36 ppm in var. Sant’Andrea and Selenio, and at 54 ppm in var. Salvo.”

✓ located verbatim in the source · abstract, characters 1108–1243 · show in text ↑
Observationobservedoriginal resultnegativemeasured

Claim · model-written summary

Salvo showed root length damage from 54 ppm acetic acid.

Material
Salvoe0
Treatment
54 ppme0
Outcome
Root length damagee0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“Root length damage appeared first at acetic acid concentrations of 36 ppm in var. Sant’Andrea and Selenio, and at 54 ppm in var. Salvo.”

✓ located verbatim in the source · abstract, characters 1108–1243 · show in text ↑
Method / resourceobservedoriginal resultpositivemeasured

Claim · model-written summary

Root length measurements supplied rapid information on varietal tolerance to acetic acid.

Outcome
information on varietal tolerance to acetic acide0
Qualifier
explicit and speedye0

Not reportedComparatorValue

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“Root length measurements provided explicit and speedy information on varietal tolerance to acetic acid”

✓ located verbatim in the source · abstract, characters 1244–1346 · show in text ↑
Recommendationobservedoriginal resultpositivemeasured

Claim · model-written summary

The authors recommend observing root damage in paddy fields to guide prompt water management.

Outcome
direct observation of root damage in paddy fieldse0
Qualifier
prompt water management decisions, such as flooding interruptione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

t0

“rice germination”

✓ located verbatim in the source · title, characters 21–37 · show in text ↑
e0

“direct observation of root damage in paddy fields is valuable for prompt water management decisions, such as flooding interruption”

✓ located verbatim in the source · abstract, characters 1411–1541 · show in text ↑

acetic acid · growth · Oryza sativa (rice)Positive and negative results

6 papers: 2 positive, 4 negative or no effect

3 papers in the same direction as this paper · 2 in the opposite direction

  1. negative
  2. negative
  3. positive

2 papers more in this group

See all 6 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.