Paper · 2022 · Frontiers in Plant Science

Foliar Spray of Micronutrients Alleviates Heat and Moisture Stress in Lentil (Lens culinaris Medik) Grown Under Rainfed Field Conditions

Visha Kumari Venugopalan; Rajib Nath; Kajal Sengupta; et al.

10
claims
20
verbatim quotes
40
citations
2
research areas
✓
Open access · cc-by

Abstract

The simultaneous occurrence of high temperature and moisture stress during the reproductive stage of lentil ( Lens culinaris Medik) constrains yield potential by disrupting the plant defense system. We studied the detrimental outcomes of heat and moisture stress on rainfed lentils under residual moisture in a field experiment conducted on clay loam soil (Aeric Haplaquept) in eastern India from 2018 to 2019 and from 2019 to 2020 in winter seasons. Lentil was sown on two dates (November and December) to expose the later sowing to higher temperatures and moisture stress. Foliar sprays of boron (0.2% B), zinc (0.5% Zn), and iron (0.5% Fe) were applied individually or in combination at the pre-flowering and pod development stages. High temperatures increased malondialdehyde (MDA) content due to membrane degradation and reduced leaf chlorophyll content, net photosynthetic rate, stomatal conductance, water potential, and yield (kg ha –1 ). The nutrient treatments affected the growth and physiology of stressed lentil plants. The B+Fe treatment outperformed the other nutrient treatments for both sowing dates, increasing peroxidase (POX) and ascorbate peroxidase (APX) activities, chlorophyll content, net photosynthetic rate, stomatal conductance, relative leaf water content (RLWC), seed filling duration, seed growth rate, and yield per hectare. The B+Fe treatment increased seed yield by 35–38% in late-sown lentils (December). In addition, the micronutrient treatments positively impacted physiological responses under heat and moisture stress with B+Fe and B+Fe+Zn alleviating heat and moisture stress-induced perturbations. Moreover, the exogenous nutrients helped in improving physiochemical attributes, such as chlorophyll content, net photosynthetic rate, stomatal conductance, water potential, seed filling duration, and seed growth rate.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 10

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperature increased lentil malondialdehyde content.

Taxon
LentilLens culinarist0
Treatment
High temperaturese0
Outcome
malondialdehyde (MDA) contente0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“High temperatures increased malondialdehyde (MDA) content due to membrane degradation and reduced leaf chlorophyll content, net photosynthetic rate, stomatal conductance, water potential, and yield (kg ha –1 ).”

✓ located verbatim in the source · abstract, characters 736–946 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperatures reduced lentil leaf chlorophyll content, net photosynthetic rate and stomatal conductance.

Taxon
LentilLens culinarist0
Treatment
High temperaturese0
Outcome
leaf chlorophyll content, net photosynthetic rate, stomatal conductancee0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“High temperatures increased malondialdehyde (MDA) content due to membrane degradation and reduced leaf chlorophyll content, net photosynthetic rate, stomatal conductance, water potential, and yield (kg ha –1 ).”

✓ located verbatim in the source · abstract, characters 736–946 · show in text ↑
Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

High temperatures reduced lentil water potential and yield.

Taxon
LentilLens culinarist0
Treatment
High temperaturese0
Outcome
water potential, and yielde0
Direction
reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“High temperatures increased malondialdehyde (MDA) content due to membrane degradation and reduced leaf chlorophyll content, net photosynthetic rate, stomatal conductance, water potential, and yield (kg ha –1 ).”

✓ located verbatim in the source · abstract, characters 736–946 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe outperformed other nutrient treatments for lentil antioxidant enzyme activities.

Taxon
LentilLens culinarist0
Treatment
B+Fe treatmente0
Outcome
peroxidase (POX) and ascorbate peroxidase (APX) activitiese0
Direction
increasinge0
Qualifier
both sowing datese0
Comparator
other nutrient treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“The B+Fe treatment outperformed the other nutrient treatments for both sowing dates, increasing peroxidase (POX) and ascorbate peroxidase (APX) activities, chlorophyll content, net photosynthetic rate, stomatal conductance, relative leaf water content (RLWC), seed filling duration, seed growth rate, and yield per hectare.”

✓ located verbatim in the source · abstract, characters 1033–1356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe increased lentil chlorophyll content, photosynthetic rate and stomatal conductance relative to other nutrient treatments.

Taxon
LentilLens culinarist0
Treatment
B+Fe treatmente0
Outcome
chlorophyll content, net photosynthetic rate, stomatal conductancee0
Direction
increasinge0
Comparator
other nutrient treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“The B+Fe treatment outperformed the other nutrient treatments for both sowing dates, increasing peroxidase (POX) and ascorbate peroxidase (APX) activities, chlorophyll content, net photosynthetic rate, stomatal conductance, relative leaf water content (RLWC), seed filling duration, seed growth rate, and yield per hectare.”

✓ located verbatim in the source · abstract, characters 1033–1356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe increased lentil relative leaf water content, seed filling duration and seed growth rate relative to other nutrient treatments.

Taxon
LentilLens culinarist0
Treatment
B+Fe treatmente0
Outcome
relative leaf water content (RLWC), seed filling duration, seed growth ratee0
Direction
increasinge0
Comparator
other nutrient treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“The B+Fe treatment outperformed the other nutrient treatments for both sowing dates, increasing peroxidase (POX) and ascorbate peroxidase (APX) activities, chlorophyll content, net photosynthetic rate, stomatal conductance, relative leaf water content (RLWC), seed filling duration, seed growth rate, and yield per hectare.”

✓ located verbatim in the source · abstract, characters 1033–1356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe increased yield per hectare relative to other nutrient treatments.

Taxon
LentilLens culinarist0
Treatment
B+Fe treatmente0
Outcome
yield per hectaree0
Direction
increasinge0
Comparator
other nutrient treatmentse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“The B+Fe treatment outperformed the other nutrient treatments for both sowing dates, increasing peroxidase (POX) and ascorbate peroxidase (APX) activities, chlorophyll content, net photosynthetic rate, stomatal conductance, relative leaf water content (RLWC), seed filling duration, seed growth rate, and yield per hectare.”

✓ located verbatim in the source · abstract, characters 1033–1356 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe increased seed yield by 35–38% in late-sown lentils.

Taxon
lentilsLens culinarise0
Treatment
B+Fe treatmente0
Outcome
seed yielde0
Direction
increasede0
Value
35–38%e0
Qualifier
late-sown lentils (December)e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“The B+Fe treatment increased seed yield by 35–38% in late-sown lentils (December).”

✓ located verbatim in the source · abstract, characters 1357–1439 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe alleviated heat and moisture stress-induced perturbations.

Taxon
LentilLens culinarist0
Treatment
B+Fee0
Outcome
heat and moisture stress-induced perturbationse0
Direction
alleviatinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“the micronutrient treatments positively impacted physiological responses under heat and moisture stress with B+Fe and B+Fe+Zn alleviating heat and moisture stress-induced perturbations.”

✓ located verbatim in the source · abstract, characters 1453–1638 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

B+Fe+Zn alleviated heat and moisture stress-induced perturbations.

Taxon
LentilLens culinarist0
Treatment
B+Fe+Zne0
Outcome
heat and moisture stress-induced perturbationse0
Direction
alleviatinge0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Lens culinaris
Lens culinaris · TaxonUser:Justinc · CC BY-SA 2.5 · Wikimedia Commons ↗

Verbatim

t0

“Lentil (Lens culinaris Medik)”

✓ located verbatim in the source · title, characters 70–99 · show in text ↑
e0

“the micronutrient treatments positively impacted physiological responses under heat and moisture stress with B+Fe and B+Fe+Zn alleviating heat and moisture stress-induced perturbations.”

✓ located verbatim in the source · abstract, characters 1453–1638 · show in text ↑

zinc atom · soil: physics · Lens culinaris (lentil)Positive and negative results

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. negative
See all 2 papers →

iron atom · yield · Lens culinaris (lentil)Positive and negative results

13 papers: 12 positive, 1 negative or no effect

11 papers in the same direction as this paper · 1 in the opposite direction

  1. positive
  2. no effect
  3. positive

9 papers more in this group

See all 13 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.