Abstract
Potassium fulvic acid and diethyl aminoethyl hexanoate (DA-6) are two kinds of growth regulators with yield increasing and quality improving. There are few reports on the effects of adding potassium fulvic acid and DA-6 in nutrient solution on the growth of soilless culture of vegetables. In this study, tomato was used as the test material to add different concentrations of potassium fulvic acid (0, 15, 30 mgL 1 ) and DA-6 (0, 2.5, 5 mgL 1 ) into nutrient solution of total nutrient minerals, so as to study the effects of adding two growth-regulating substances to nutrient solution of total nutrient mineral on the growth, yield and quality of tomato in soilless cultivation with rock wool in solar greenhouse. The results showed that: With no addition of potassium fulvic acid and DA-6 as the control, in the early stage of bearing fruit, the potassium fulvic acid added with 30 mgL 1 nutrient solution alone had an inhibitory effect on tomato plant height and the inhibition could be alleviated by adding DA-6. When 30 mgL 1 potassium fulvic acid and DA-6 were added together, the fresh quality of single stem and dry quality of single leaf in the early and middle stage of tomato bearing fruit were significantly improved. 15 mgL 1 potassium fulvic acid and 2.5 mgL DA-6 had the best effect on the total yield of a single plant, which was 21.77% higher than that of the control. 15 mgL 1 potassium fulvic acid and DA-6 could significantly increase the C content and sugar acid ratio of tomato fruit. To summarize, 15 mgL 1 potassium fulvic acid and 2.5 mgL 1 DA-6 showed synergistic effect, which has the best improvement effect on the growth, yield and quality of best.
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Claims 7
Claim · model-written summary
30 mgL 1 potassium fulvic acid alone inhibited early fruiting plant height.
- Taxon
- tomato
Solanum lycopersicume0 - Treatment
- potassium fulvic acid added with 30 mgL 1 nutrient solution alonee0
- Outcome
- tomato plant heighte0
- Direction
- inhibitorye0
- Comparator
- no addition of potassium fulvic acid and DA-6e1
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“the potassium fulvic acid added with 30 mgL 1 nutrient solution alone had an inhibitory effect on tomato plant height”
e1“no addition of potassium fulvic acid and DA-6 as the control”
Claim · model-written summary
Adding DA-6 alleviated the height inhibition.
Not reportedTaxonComparator
Verbatim
e0“the inhibition could be alleviated by adding DA-6”
Claim · model-written summary
Combined 30 mgL 1 potassium fulvic acid and DA-6 significantly improved single-stem fresh quality.
- Taxon
- tomatoSolanum lycopersicume0
- Organ / stage
- single steme0
- Treatment
- 30 mgL 1 potassium fulvic acid and DA-6e0
- Outcome
- fresh quality of single steme0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“When 30 mgL 1 potassium fulvic acid and DA-6 were added together, the fresh quality of single stem and dry quality of single leaf in the early and middle stage of tomato bearing fruit were significantly improved.”
Claim · model-written summary
Combined 30 mgL 1 potassium fulvic acid and DA-6 significantly improved single-leaf dry quality.
- Taxon
- tomatoSolanum lycopersicume0
- Organ / stage
- single leafe0
- Treatment
- 30 mgL 1 potassium fulvic acid and DA-6e0
- Outcome
- dry quality of single leafe0
- Direction
- improvede0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“When 30 mgL 1 potassium fulvic acid and DA-6 were added together, the fresh quality of single stem and dry quality of single leaf in the early and middle stage of tomato bearing fruit were significantly improved.”
Claim · model-written summary
15 mgL 1 potassium fulvic acid with 2.5 mgL DA-6 raised per-plant yield 21.77% over control.
- Treatment
- 15 mgL 1 potassium fulvic acid and 2.5 mgL DA-6e0
- Outcome
- total yield of a single plante0
- Direction
- highere0
- Value
- 21.77%e0
- Comparator
- the controle0
Not reportedTaxon
Verbatim
e0“15 mgL 1 potassium fulvic acid and 2.5 mgL DA-6 had the best effect on the total yield of a single plant, which was 21.77% higher than that of the control.”
Claim · model-written summary
15 mgL 1 potassium fulvic acid with DA-6 significantly increased fruit C content.
- Taxon
- tomatoSolanum lycopersicume0
- Organ / stage
- tomato fruite0
- Treatment
- 15 mgL 1 potassium fulvic acid and DA-6e0
- Outcome
- C contente0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“15 mgL 1 potassium fulvic acid and DA-6 could significantly increase the C content and sugar acid ratio of tomato fruit.”
Claim · model-written summary
15 mgL 1 potassium fulvic acid with DA-6 significantly increased fruit sugar acid ratio.
- Taxon
- tomatoSolanum lycopersicume0
- Organ / stage
- tomato fruite0
- Treatment
- 15 mgL 1 potassium fulvic acid and DA-6e0
- Outcome
- sugar acid ratioe0
- Direction
- increasee0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“15 mgL 1 potassium fulvic acid and DA-6 could significantly increase the C content and sugar acid ratio of tomato fruit.”
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