Paper · 1969 · HortScience

Influence of Alar, Ethrel and Gibberellic Acid on Browning of Peaches1

D. W. Buchanan; C. B. Hall; R. H. Biggs; et al.

3
claims
4
verbatim quotes
10
citations
3
research areas
✓
Open access · cc-by-nc-nd

Abstract

Abstract Ethrel at 30 and 50, GA 50, and Alar 2000 ppm were applied as whole tree sprays to ‘Early Amber’ and ‘Flordasun’ peach trees in a commercial orchard in Central Florida. Ethrel (applied at a seed length of 12 mm) and GA at 50 ppm (2 weeks following petal fall) consistently prevented browning of puree and sliced peaches for 24 hours. The results with Alar were inconsistent.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 3

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Ethrel applied at a seed length of 12 mm consistently prevented browning of peach puree and slices for 24 hours.

Taxon
peachesPrunus persicae0
Treatment
Ethrel (applied at a seed length of 12 mm)e0
Outcome
browning of puree and sliced peachese0
Direction
preventede0
Value
24 hourse0
Qualifier
consistentlye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica
Prunus persica · TaxonAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethrel (applied at a seed length of 12 mm) and GA at 50 ppm (2 weeks following petal fall) consistently prevented browning of puree and sliced peaches for 24 hours”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Gibberellic acid at 50 ppm applied two weeks after petal fall consistently prevented browning of peach puree and slices for 24 hours.

Taxon
peachesPrunus persicae0
Treatment
GA at 50 ppm (2 weeks following petal fall)e0
Outcome
browning of puree and sliced peachese0
Direction
preventede0
Value
24 hourse0
Qualifier
consistentlye0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica
Prunus persica · TaxonAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

e0

“Ethrel (applied at a seed length of 12 mm) and GA at 50 ppm (2 weeks following petal fall) consistently prevented browning of puree and sliced peaches for 24 hours”

✓ located verbatim in the source · abstract, characters 178–341 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Alar gave inconsistent results in preventing peach browning.

Taxon
PeachesPrunus persicat0
Treatment
Alare0
Outcome
resultse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Prunus persica
Prunus persica · TaxonAllagash Brewing · CC BY 2.0 · Wikimedia Commons ↗

Verbatim

t0

“Browning of Peaches”

✓ located verbatim in the source · title, characters 50–69 · show in text ↑
e0

“The results with Alar were inconsistent”

✓ located verbatim in the source · abstract, characters 343–382 · show in text ↑

Gibberellic acid · disease · Prunus persica (peach)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

(2-chloroethyl)phosphonic acid · disease · Prunus persica (peach)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.