Paper · 2013 · Journal of university of Anbar for pure science

EFFECT OF MOISTER TENSION, MAGNESIUM AND SOIL TEXTURE ON SOME PHYSIOLOGICAL CHARACTERS OF CORN. (ZEA MAYS L .)

SAMIR S. KH. AL-RAWI; ABDULLAH A. YASEEN; FAUZI M. ALI

18
claims
54
verbatim quotes
0
citations
1
research areas
✓
Open access · cc-by

Abstract

A Factorial experiment has been carried out in the Random Complete Branch Design (RCBD) with three replication. Plasticpots with a capacity of (8 kg ) of soil have been prepared and filled with dry soil that was sifted using 2 mm sifter. Fertilizers have been added to Corn (Zea mays L.) according to recommendation. Corn seed was sowing on the 15th jolly 2011. Irrigation processes were done depending on gravimetric method to maintain soil moisture with the limits of moisture tension extent that represent depletion rates of water ; 25%, 50% and 75% until 15102011. Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage. Below are the most important results.The increase in moisture depletion has significantly affected most of the studied physiological characteristics. The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1. Also, the addition of magnesium has a significant effect; the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1. Soil texture has significant effects; clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 18

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 25% moisture depletion, chlorophyll content a of corn was 3.124 mg.g-1, higher than at 50% and 75%.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
The moisture depletion of 25%e1
Outcome
chlorophyll content ae0
Direction
excellencee1
Value
3.124 mg.g-1e1
Comparator
50% and 75%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 25% moisture depletion, chlorophyll content b of corn was 2.593 mg. g-1, higher than at 50% and 75%.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
The moisture depletion of 25%e1
Outcome
chlorophyll content be0
Direction
excellencee1
Value
2.593 mg. g-1e1
Comparator
50% and 75%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 25% moisture depletion, total chlorophyll content of corn was 5.693 mg. g-1, higher than at 50% and 75%.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
The moisture depletion of 25%e1
Outcome
total chlorophyll contente0
Direction
excellencee1
Value
5.693 mg. g-1e1
Comparator
50% and 75%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 25% moisture depletion, carbohydrates content of corn was 7.438 g.100 g-1, higher than at 50% and 75%.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
The moisture depletion of 25%e1
Outcome
carbohydrates contente0
Direction
excellencee1
Value
7.438 g.100 g-1e1
Comparator
50% and 75%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 25% moisture depletion, protein content of corn was 8.016 g.100 g-1, higher than at 50% and 75%.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
The moisture depletion of 25%e1
Outcome
protein contente0
Direction
excellencee1
Value
8.016 g.100 g-1e1
Comparator
50% and 75%e1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 2.25 g magnesium per pot, chlorophyll content a of corn was 3.59 mg.g-1, higher than with 0, 0.75 and 1.50 g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
the addition of 2.25 g. Plasticpot of magnesiume1
Outcome
chlorophyll content ae0
Direction
excellencee1
Value
3.59 mg.g-1e1
Comparator
(0, 0.75, 1.50) g. Plasticpote1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 2.25 g magnesium per pot, chlorophyll content b of corn was 2.85 mg.g-1, higher than with 0, 0.75 and 1.50 g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
the addition of 2.25 g. Plasticpot of magnesiume1
Outcome
chlorophyll content be0
Direction
excellencee1
Value
2.85 mg.g-1e1
Comparator
(0, 0.75, 1.50) g. Plasticpote1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 2.25 g magnesium per pot, total chlorophyll content of corn was 6.36 mg.g-1, higher than with 0, 0.75 and 1.50 g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
the addition of 2.25 g. Plasticpot of magnesiume1
Outcome
total chlorophyll contente0
Direction
excellencee1
Value
6.36 mg.g-1e1
Comparator
(0, 0.75, 1.50) g. Plasticpote1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 2.25 g magnesium per pot, carbohydrates content of corn was 6.7 g.100g-1, higher than with 0, 0.75 and 1.50 g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
the addition of 2.25 g. Plasticpot of magnesiume1
Outcome
carbohydrates contente0
Direction
excellencee1
Value
6.7 g.100g-1e1
Comparator
(0, 0.75, 1.50) g. Plasticpote1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

With 2.25 g magnesium per pot, protein content of corn was 8.21 g.100g-1, higher than with 0, 0.75 and 1.50 g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
the addition of 2.25 g. Plasticpot of magnesiume1
Outcome
protein contente0
Direction
excellencee1
Value
8.21 g.100g-1e1
Comparator
(0, 0.75, 1.50) g. Plasticpote1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In clay loam, chlorophyll content a of corn was 3.0 mg.g-1, higher than in sandy loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
clay loame1
Outcome
chlorophyll content ae0
Direction
excellencee1
Value
3.0 mg.g-1e1
Comparator
sandy loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In clay loam, chlorophyll content b of corn was 2.45 mg.g-1, higher than in sandy loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
clay loame1
Outcome
chlorophyll content be0
Direction
excellencee1
Value
2.45 mg.g-1e1
Comparator
sandy loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In clay loam, total chlorophyll content of corn was 5.45 mg.g-1, higher than in sandy loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
clay loame1
Outcome
total chlorophyll contente0
Direction
excellencee1
Value
5.45 mg.g-1e1
Comparator
sandy loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In clay loam, carbohydrates content of corn was 6.916 g.100g-1, higher than in sandy loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
clay loame1
Outcome
carbohydrates contente0
Direction
excellencee1
Value
6.916 g.100g-1e1
Comparator
sandy loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

In clay loam, protein content of corn was 7.950 g.100g-1, higher than in sandy loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
clay loame1
Outcome
protein contente0
Direction
excellencee1
Value
7.950 g.100g-1e1
Comparator
sandy loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Proline content of corn was highest at 75% moisture depletion, 3.492 µg/g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
moisture consumption was 75%e1
Outcome
proline contente0
Direction
higheste1
Value
3.492µg. g-1e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“The moisture depletion of 25% got excellence over that of 50% and 75%, the values were (3.124 mg.g-1, 2.593 mg. g-1, 5.693 mg. g-1, 7.438 g.100 g-1 and 8.016 g.100 g-1) , respectively, except the prolin content whose highest value of moisture consumption was 75% reaching to 3.492µg. g-1”

✓ located verbatim in the source · abstract, characters 923–1210 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Proline content of corn was highest without magnesium, 2.93 µg/g.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
not adding magnesiume1
Outcome
proline contente0
Direction
higheste1
Value
2.93 µg.g-1e1

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“the addition of 2.25 g. Plasticpot of magnesium got excellence over (0, 0.75, 1.50) g. Plasticpot, the values were (3.59 mg.g-1 , 2.85 mg.g-1, 6.36 mg.g-1, 6.7 g.100g-1, 8.21 g.100g-1), respectively, except prolin content whose highest value was when not adding magnesium 2.93 µg.g-1”

✓ located verbatim in the source · abstract, characters 1270–1553 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Proline content of corn was highest in sandy loam, 3.185 µg/g, above clay loam.

Taxon
Corn (Zea mays L.)Zea mayse2
Organ / stage
flowering stagee0
Treatment
sandy loame1
Outcome
proline contente0
Direction
higheste1
Value
3.185 µg .g-1e1
Comparator
clay loame1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Some physiological characters (chlorophyll content a, chlorophyll content b, total chlorophyll content, carbohydrates content, protein content and proline content) were calculated during flowering stage”

✓ located verbatim in the source · abstract, characters 569–771 · show in text ↑
e1

“clay loam got excellence over the sandy loam. The values were (3.0 mg.g-1, 2.45 mg.g-1, 5.45 mg.g-1, 6.916 g.100g-1and 7.950 g.100g-1), respectively, except the prolin content whose highest value in the sandy loam was 3.185 µg .g-1”

✓ located verbatim in the source · abstract, characters 1593–1824 · show in text ↑
e2

“Fertilizers have been added to Corn (Zea mays L.) according to recommendation”

✓ located verbatim in the source · abstract, characters 238–315 · show in text ↑

magnesium atom · quality: protein · Zea mays (maize)Positive and negative results

5 papers: 4 positive, 1 negative or no effect

3 papers in the same direction as this paper · 1 in the opposite direction

  1. no effect
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

magnesium atom · physiology: pigments · Zea mays (maize)Positive and negative results

6 papers: 5 positive, 1 negative or no effect

4 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

2 papers more in this group

See all 6 papers →

magnesium atom · quality: sugar starch · Zea mays (maize)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.