Paper · 2023 · Applied Sciences

Constant and Intermittent Contact with the Volatile Organic Compounds of Serendipita indica Alleviate Salt Stress In Vitro Ocimum basilicum L.

Hassiba Fraj; Stefaan P. O. Werbrouck

10
claims
20
verbatim quotes
4
citations
2
research areas
✓
Open access · cc-by

Abstract

Serendipita indica is a plant growth-promoting fungus. It is a natural soil dweller that can colonize the roots of a wide range of plants, including cultivated crops. S. indica has been reported to improve plant nutrient uptake and increase stress tolerance when inoculated into the soil. The present study was undertaken to study the effect of volatile organic compounds (VOCs) of S. indica on salt-stressed Ocimum basilicum ‘Fin vert’ in vitro, either in a culture vessel with a semi-solid medium or via a modified temporary immersion bioreactor system (SETIS). For all salt concentrations, VOCs of S. indica significantly improved plant growth in both semi-solid medium and SETIS bioreactors. This resulted in heavier and taller plants, more shoots per plant, and longer roots. This was even observed for the control without salt. At 9 g/L NaCl, plants with Serendipita were able to give longer roots than those without (1.2 cm vs. 0.0 and 1.7 cm vs. 1.7 cm) in the semi-solid medium and SETIS, respectively. Nevertheless, the VOCs were not able to make the plant salt tolerant to this high concentration. The increase in total phenolic and flavonoid content and radical scavenging suggest that the antioxidant defense system is triggered by the S. indica VOCs. In the semi-solid system, without VOCs, 1 g/L NaCl led to an increase in total chlorophyll content (TCC) and a significant decrease in TCC was further measured only at 6 g/L NaCl or more. However, when VOCs were added, the bleaching effect of the salt was partially restored, even at 6 and 9 g/L NaCl. A significant decrease in TCC was also measured in the SETIS system at 6 g/L NaCl or more and treatment with VOC did not make any difference. An exception was 9 g/L, where the VOC-treated plants produced more than three times more chlorophyll than the non-treated plants. These findings will encourage the application of Serendipita indica for stress reduction. In addition, the proposed original adaptation of a temporary immersion system will be instrumental to investigate stress reduction associated with volatile compounds and better understand their mechanism of action.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

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Claims 10

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Serendipita volatiles improved basil growth across salt concentrations in both systems.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
VOCs of S. indicae0
Interactor
S. indicaSerendipita indicae0symbiont
Outcome
plant growthe0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“For all salt concentrations, VOCs of S. indica significantly improved plant growth in both semi-solid medium and SETIS bioreactors. This resulted in heavier and taller plants, more shoots per plant, and longer roots.”

✓ located verbatim in the source · abstract, characters 564–780 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 9 g/L NaCl, Serendipita increased root length in semi-solid medium from 0.0 to 1.2 cm.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
plants with Serendipitae0
Interactor
SerendipitaSerendipitae0symbiont
Outcome
longer rootse0
Direction
longere0
Value
1.2 cme0
Comparator
those withoute0
Setting
semi-solid mediume0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗
Serendipita
Serendipita · Interactor · picture from its Wikimedia Commons categoryIngrid Kottke · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“At 9 g/L NaCl, plants with Serendipita were able to give longer roots than those without (1.2 cm vs. 0.0 and 1.7 cm vs. 1.7 cm) in the semi-solid medium and SETIS, respectively.”

✓ located verbatim in the source · abstract, characters 834–1011 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

The volatiles did not confer tolerance to the highest salt concentration.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
VOCse0
Outcome
salt tolerante0
Direction
not ablee0
Qualifier
this high concentratione0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“the VOCs were not able to make the plant salt tolerant to this high concentration”

✓ located verbatim in the source · abstract, characters 1026–1107 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Serendipita volatiles increased phenolics, flavonoids and radical scavenging.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
S. indica VOCse0
Interactor
S. indicaSerendipita indicae0symbiont
Outcome
total phenolic and flavonoid content and radical scavenginge0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The increase in total phenolic and flavonoid content and radical scavenging suggest that the antioxidant defense system is triggered by the S. indica VOCs.”

✓ located verbatim in the source · abstract, characters 1109–1264 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Without volatiles, 1 g/L salt increased total chlorophyll in semi-solid culture.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
1 g/L NaCle0
Outcome
total chlorophyll content (TCC)e0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“without VOCs, 1 g/L NaCl led to an increase in total chlorophyll content (TCC)”

✓ located verbatim in the source · abstract, characters 1291–1369 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

At 6 g/L salt or more, total chlorophyll significantly decreased in semi-solid culture.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
6 g/L NaCl or moree0
Outcome
TCCe0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“a significant decrease in TCC was further measured only at 6 g/L NaCl or more”

✓ located verbatim in the source · abstract, characters 1374–1451 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Volatiles partially restored salt-induced bleaching at 6 and 9 g/L salt in semi-solid culture.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
VOCse0
Outcome
bleaching effect of the salte0
Direction
partially restorede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“when VOCs were added, the bleaching effect of the salt was partially restored, even at 6 and 9 g/L NaCl”

✓ located verbatim in the source · abstract, characters 1462–1565 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

At 6 g/L salt or more, chlorophyll declined significantly in SETIS.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
6 g/L NaCl or moree0
Outcome
TCCe0
Direction
decreasee0
Setting
SETIS systeme0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant decrease in TCC was also measured in the SETIS system at 6 g/L NaCl or more and treatment with VOC did not make any difference.”

✓ located verbatim in the source · abstract, characters 1567–1708 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Volatiles did not alter SETIS chlorophyll at these salt concentrations.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
treatment with VOCe0
Outcome
TCCe0
Direction
did not make any differencee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“A significant decrease in TCC was also measured in the SETIS system at 6 g/L NaCl or more and treatment with VOC did not make any difference.”

✓ located verbatim in the source · abstract, characters 1567–1708 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

At 9 g/L salt, volatile-treated plants produced over three times the chlorophyll of untreated plants in SETIS.

Taxon
Ocimum basilicum L.Ocimum basilicumt0
Treatment
VOC-treated plantse0
Outcome
chlorophylle0
Direction
moree0
Value
more than three timese0
Comparator
non-treated plantse0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ocimum basilicum
Ocimum basilicum · TaxonCastielli · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“An exception was 9 g/L, where the VOC-treated plants produced more than three times more chlorophyll than the non-treated plants”

✓ located verbatim in the source · abstract, characters 1709–1837 · show in text ↑
t0

“Ocimum basilicum L.”

✓ located verbatim in the source · title, characters 123–142 · show in text ↑

sodium chloride · physiology: pigments · Ocimum basilicum (basil)Results differ

6 papers: 3 positive, 3 negative or no effect

2 papers in the same direction as this paper · 3 in the opposite direction

  1. negative
  2. negative
  3. negative

2 papers more in this group

See all 6 papers →

Serendipita indica · growth · Ocimum basilicum (basil)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.