Paper · 2023 · Muthanna Journal for Agricultural Sciences

Physiological and Phenotypic Response of Wheat Cultivars with the Influence of Salt Water Irrigation

Fatima Al-Zahra

7
claims
14
verbatim quotes
0
citations
3
research areas
✓
Open access

Abstract

An experiment was conducted at the second agricultural experiment station of the College of Agriculture - Al-Muthanna University, during the winter agricultural season (2021-2022) in order to study some physiological and phenotypic indicators of bread wheat varieties (Babil, Buhooth, Rasheed) with the effect of irrigation with salt water (2.5, 5, 10 ds m-1 ). The experiment was applied with RBCD design with three replications. The results of the statistical analysis showed that there were significant differences for the effect of salinity in most of the traits which recorded a noticeable decrease, such as plant height, tillers number, flag leaf area, spike length, and yield traits such as number of grains per spike and weight of 1000 grains, with regard to cultivars, the Babil variety excelled in height and weight of 1000 grains, Rasheed variety excelled in the length of the spike and the number of grains per spike, as for the anatomical traits, the density and length of the stoma decreased under saline stress, while the width of the stoma increased at the second and third saline levels.

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Claims 7

Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased plant height, tiller number and flag leaf area in wheat.

Treatment
salinitye0
Outcome
plant height, tillers number, flag leaf areae0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“significant differences for the effect of salinity in most of the traits which recorded a noticeable decrease, such as plant height, tillers number, flag leaf area, spike length, and yield traits such as number of grains per spike and weight of 1000 grains”

✓ located verbatim in the source · abstract, characters 494–750 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased spike length in wheat.

Treatment
salinitye0
Outcome
spike lengthe0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“significant differences for the effect of salinity in most of the traits which recorded a noticeable decrease, such as plant height, tillers number, flag leaf area, spike length, and yield traits such as number of grains per spike and weight of 1000 grains”

✓ located verbatim in the source · abstract, characters 494–750 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Salinity significantly decreased grains per spike and 1000-grain weight in wheat.

Treatment
salinitye0
Outcome
number of grains per spike and weight of 1000 grainse0
Direction
decreasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“significant differences for the effect of salinity in most of the traits which recorded a noticeable decrease, such as plant height, tillers number, flag leaf area, spike length, and yield traits such as number of grains per spike and weight of 1000 grains”

✓ located verbatim in the source · abstract, characters 494–750 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cultivar Babil excelled in plant height and 1000-grain weight.

Material
Babile0
Outcome
height and weight of 1000 grainse0
Direction
excellede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“the Babil variety excelled in height and weight of 1000 grains”

✓ located verbatim in the source · abstract, characters 778–840 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Cultivar Rasheed excelled in spike length and number of grains per spike.

Material
Rasheede0
Outcome
length of the spike and the number of grains per spikee0
Direction
excellede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“Rasheed variety excelled in the length of the spike and the number of grains per spike”

✓ located verbatim in the source · abstract, characters 842–928 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Stomatal density and length decreased under saline stress.

Treatment
saline stresse0
Outcome
density and length of the stomae0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“the density and length of the stoma decreased under saline stress”

✓ located verbatim in the source · abstract, characters 960–1025 · show in text ↑
Intervention effectobservedoriginal resultmixedmeasured

Claim · model-written summary

Stomatal width increased at the second and third salinity levels.

Treatment
second and third saline levelse0
Outcome
width of the stomae0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Triticum aestivum
Triticum aestivum · TaxonRasbak · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

t0

“Wheat Cultivars”

✓ located verbatim in the source · title, characters 41–56 · show in text ↑
e0

“the width of the stoma increased at the second and third saline levels”

✓ located verbatim in the source · abstract, characters 1033–1103 · show in text ↑

salinity · yield · Triticum aestivum (wheat)Positive and negative results

227 papers: 30 positive, 197 negative or no effect

196 papers in the same direction as this paper · 30 in the opposite direction

  1. positive
  2. positive
  3. positive

223 papers more in this group

See all 227 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.