Paper · 2023 · International Journal of Plant & Soil Science

Effect of Plant Growth Regulators and Micro Nutrient on Quality of Ber (Zizyphus mauritiana Lamk.) cv. Gola

Ritesh Singh; Sanjay Pathak; Lavkush Pandey; et al.

9
claims
27
verbatim quotes
0
citations
3
research areas
✓
Open access

Abstract

The present experiment was carried out on twenty eight year old ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya. The objective of experiment was to assess the effect of Plant growth regulators and micro nutrient on quality of ber.The application of different growth regulators affected different characters of ber significantly i.e., fruit weight, fruit size, TSS, acidity, ascorbic acid, reducing sugar, non-reducing sugar and Total sugar. The maximum fruit size, length (3.87 and 3.92 cm) and breadth (3.38 and 3.41 cm) was recorded under the treatment of T8- 0.15 % Promalin + 0.5% Borax, which was statistically at par with T10-15 ppm GA4 + 7 + 0.5 % Borax (3.79 and 3.84 cm) and (3.33 and 3.36 cm) during 2021-22 and 2022-23, respectively. The maximum fruit weight was noted (27.69g and 28.89g) under the treatment of T8- 0.15 % Promalin + 0.5% Borax, which was statistically similar with T10-15 ppm GA4 + 7 + 0.5% Borax (26.30 g). The higher TSS (19.42 and 19.49) 0Brix was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10-15 ppm GA4 + 7 + 0.5 % Borax (19.02 and 19.09) 0Brix. The minimum Acidity (0.24% and 0.23 %) was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10- 15 ppm GA4 + 7 + 0.5 % Borax. The maximum ascorbic acid (85.33 and 86.02) was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10- 15 ppm GA4 + 7 + 0.5 % Borax (84.71 and 84.62). The maximum reducing sugar (6.23 and 6.25) was recorded under the treatment of T7- 0.13 % Promalin + 0.5 % Borax. The maximum non-reducing sugar (7.92 and 7.95) was recorded under the treatment of T7- 0.13% Promalin + 0.5 % Borax. The maximum Total sugar (14.15 and 14.20 %) was recorded under the treatment of T7- 0.13 % Promalin + 0.5 % Borax.

Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the maximum fruit length, statistically at par with T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Organ / stage
fruite1
Treatment
T8- 0.15 % Promalin + 0.5% Boraxe1
Outcome
fruit size, lengthe1
Direction
maximume1
Value
3.87 and 3.92 cme1
Qualifier
statistically at pare1
Comparator
T10-15 ppm GA4 + 7 + 0.5 % Boraxe1
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e1

“The maximum fruit size, length (3.87 and 3.92 cm) and breadth (3.38 and 3.41 cm) was recorded under the treatment of T8- 0.15 % Promalin + 0.5% Borax, which was statistically at par with T10-15 ppm GA4 + 7 + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 586–805 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the maximum fruit breadth, statistically at par with T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Organ / stage
fruite1
Treatment
T8- 0.15 % Promalin + 0.5% Boraxe1
Outcome
breadthe1
Direction
maximume1
Value
3.38 and 3.41 cme1
Qualifier
statistically at pare1
Comparator
T10-15 ppm GA4 + 7 + 0.5 % Boraxe1
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e1

“The maximum fruit size, length (3.87 and 3.92 cm) and breadth (3.38 and 3.41 cm) was recorded under the treatment of T8- 0.15 % Promalin + 0.5% Borax, which was statistically at par with T10-15 ppm GA4 + 7 + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 586–805 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the maximum fruit weight, statistically similar to T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Organ / stage
fruite2
Treatment
T8- 0.15 % Promalin + 0.5% Boraxe2
Outcome
fruit weighte2
Direction
maximume2
Value
27.69g and 28.89ge2
Qualifier
statistically similare2
Comparator
T10-15 ppm GA4 + 7 + 0.5% Boraxe2
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e2

“The maximum fruit weight was noted (27.69g and 28.89g) under the treatment of T8- 0.15 % Promalin + 0.5% Borax, which was statistically similar with T10-15 ppm GA4 + 7 + 0.5% Borax”

✓ located verbatim in the source · abstract, characters 890–1070 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the higher TSS, statistically at par with T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T8- 0.15 % Promalin + 0.5 % Boraxe3
Outcome
TSSe3
Direction
highere3
Value
19.42 and 19.49e3
Qualifier
statistically at pare3
Comparator
T10-15 ppm GA4 + 7 + 0.5 % Boraxe3
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e3

“The higher TSS (19.42 and 19.49) 0Brix was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10-15 ppm GA4 + 7 + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1082–1260 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the minimum acidity, statistically at par with T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T8- 0.15 % Promalin + 0.5 % Boraxe4
Outcome
Aciditye4
Direction
minimume4
Value
0.24% and 0.23 %e4
Qualifier
statistically at pare4
Comparator
T10- 15 ppm GA4 + 7 + 0.5 % Boraxe4
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e4

“The minimum Acidity (0.24% and 0.23 %) was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10- 15 ppm GA4 + 7 + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1286–1465 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T8 (0.15% Promalin + 0.5% Borax) gave the maximum ascorbic acid, statistically at par with T10 (15 ppm GA4 + 7 + 0.5% Borax).

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T8- 0.15 % Promalin + 0.5 % Boraxe5
Outcome
ascorbic acide5
Direction
maximume5
Value
85.33 and 86.02e5
Qualifier
statistically at pare5
Comparator
T10- 15 ppm GA4 + 7 + 0.5 % Boraxe5
Setting
Kumarganj, Ayodhyae0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e5

“The maximum ascorbic acid (85.33 and 86.02) was recorded under the treatment of T8- 0.15 % Promalin + 0.5 % Borax, which was statistically at par with T10- 15 ppm GA4 + 7 + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1467–1651 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T7 (0.13% Promalin + 0.5% Borax) gave the maximum reducing sugar.

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T7- 0.13 % Promalin + 0.5 % Boraxe1
Outcome
reducing sugare1
Direction
maximume1
Value
6.23 and 6.25e1
Setting
Kumarganj, Ayodhyae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e1

“The maximum reducing sugar (6.23 and 6.25) was recorded under the treatment of T7- 0.13 % Promalin + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1671–1783 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T7 (0.13% Promalin + 0.5% Borax) gave the maximum non-reducing sugar.

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T7- 0.13% Promalin + 0.5 % Boraxe1
Outcome
non-reducing sugare1
Direction
maximume1
Value
7.92 and 7.95e1
Setting
Kumarganj, Ayodhyae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e1

“The maximum non-reducing sugar (7.92 and 7.95) was recorded under the treatment of T7- 0.13% Promalin + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1785–1900 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Treatment T7 (0.13% Promalin + 0.5% Borax) gave the maximum total sugar.

Taxon
Zizyphus mauritiana Lamk.Ziziphus mauritianat0
Material
cv. Golat0
Treatment
T7- 0.13 % Promalin + 0.5 % Boraxe1
Outcome
Total sugare1
Direction
maximume1
Value
14.15 and 14.20 %e1
Setting
Kumarganj, Ayodhyae0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Ziziphus mauritiana
Ziziphus mauritiana · TaxonEthel Aardvark · CC BY 3.0 · Wikimedia Commons ↗

Verbatim

e0

“ber orchard planted under sodic soil condition, which is located at the Main Experiment Station Horticulture, Acharya Narendra Deva University of Agriculture and Technology, Kumarganj, Ayodhya”

✓ located verbatim in the source · abstract, characters 64–256 · show in text ↑
e1

“The maximum Total sugar (14.15 and 14.20 %) was recorded under the treatment of T7- 0.13 % Promalin + 0.5 % Borax”

✓ located verbatim in the source · abstract, characters 1902–2015 · show in text ↑
t0

“Ber (Zizyphus mauritiana Lamk.) cv. Gola”

✓ located verbatim in the source · title, characters 67–107 · show in text ↑

borax · quality: sugar starch · Ziziphus mauritiana (ber)Results agree

3 papers: 3 positive, 0 negative or no effect

2 papers in the same direction as this paper

  1. positive
  2. positive
See all 3 papers →

borax · yield · Ziziphus mauritiana (ber)Results agree

10 papers: 10 positive, 0 negative or no effect

9 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

6 papers more in this group

See all 10 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.