Paper · 2023 · BMC Plant Biology

Exogenous abscisic acid improves grain filling capacity under heat stress by enhancing antioxidative defense capability in rice

Xiaolong Liu; Xin Zhong; Jingpeng Liao; et al.

17
claims
30
verbatim quotes
40
citations
3
research areas
✓
Open access · cc-by

Abstract

Abstract Background Heat stress is a major restrictive factor that causes yield loss in rice. We previously reported the priming effect of abscisic acid (ABA) on rice for enhanced thermotolerance at the germination, seedling and heading stages. In the present study, we aimed to understand the priming effect and mechanism of ABA on grain filling capacity in rice under heat stress. Results Rice plants were pretreated with distilled water, 50 μM ABA and 10 μM fluridone by leaf spraying at 8 d or 15 d after initial heading (AIH) stage and then were subjected to heat stress conditions of 38 °C day/30 °C night for 7 days, respectively. Exogenous ABA pretreatment significantly super-activated the ABA signaling pathway and improved the SOD, POD, CAT and APX enzyme activity levels, as well as upregulated the ROS-scavenging genes; and decreased the heat stress-induced ROS content (O 2 – and H 2 O 2 ) by 15.0–25.5% in rice grain under heat stress. ABA pretreatment also increased starch synthetase activities in rice grain under heat stress. Furthermore, ABA pretreatment significantly improved yield component indices and grain yield by 14.4–16.5% under heat stress. ABA pretreatment improved the milling quality and the quality of appearance and decreased the incidence of chalky kernels and chalkiness in rice grain and improved the rice grain cooking quality by improving starch content and gel consistence and decreasing the amylose percentage under heat stress. The application of paraquat caused overaccumulation of ROS, decreased starch synthetase activities and ultimately decreased starch content and grain yield. Exogenous antioxidants decreased ROS overaccumulation and increased starch content and grain yield under heat stress. Conclusion Taken together, these results suggest that exogenous ABA has a potential priming effect for enhancing rice grain filling capacity under heat stress at grain filling stage mainly by inhibiting ROS overaccumulation and improving starch synthetase activities in rice grain.

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Claims 17

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

ABA pretreatment super-activated the ABA signaling pathway under heat stress.

Treatment
Exogenous ABA pretreatmente0
Outcome
ABA signaling pathwaye0
Direction
super-activatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exogenous ABA pretreatment significantly super-activated the ABA signaling pathway”

✓ located verbatim in the source · abstract, characters 638–720 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment improved SOD, POD, CAT and APX enzyme activity levels.

Treatment
Exogenous ABA pretreatmente0
Outcome
SOD, POD, CAT and APX enzyme activity levelse0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exogenous ABA pretreatment significantly super-activated the ABA signaling pathway and improved the SOD, POD, CAT and APX enzyme activity levels”

✓ located verbatim in the source · abstract, characters 638–782 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment upregulated ROS-scavenging genes.

Treatment
Exogenous ABA pretreatmente0
Outcome
ROS-scavenging genese0
Direction
upregulatede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exogenous ABA pretreatment significantly super-activated the ABA signaling pathway and improved the SOD, POD, CAT and APX enzyme activity levels, as well as upregulated the ROS-scavenging genes”

✓ located verbatim in the source · abstract, characters 638–831 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment decreased heat-induced ROS content in rice grain by 15.0–25.5%.

Organ / stage
graine0
Outcome
heat stress-induced ROS content (O 2 – and H 2 O 2 )e0
Direction
decreasede0
Value
15.0–25.5%e0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“decreased the heat stress-induced ROS content (O 2 – and H 2 O 2 ) by 15.0–25.5% in rice grain under heat stress”

✓ located verbatim in the source · abstract, characters 837–949 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment increased starch synthetase activities in rice grain under heat stress.

Organ / stage
graine0
Treatment
ABA pretreatmente0
Outcome
starch synthetase activitiese0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“ABA pretreatment also increased starch synthetase activities in rice grain under heat stress”

✓ located verbatim in the source · abstract, characters 951–1043 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

ABA pretreatment significantly improved rice yield component indices under heat stress.

Treatment
ABA pretreatmente0
Outcome
yield component indicese0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“ABA pretreatment significantly improved yield component indices and grain yield by 14.4–16.5% under heat stress”

✓ located verbatim in the source · abstract, characters 1058–1169 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

ABA pretreatment improved grain yield by 14.4–16.5% under heat stress.

Treatment
ABA pretreatmente0
Outcome
grain yielde0
Direction
improvede0
Value
14.4–16.5%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“ABA pretreatment significantly improved yield component indices and grain yield by 14.4–16.5% under heat stress”

✓ located verbatim in the source · abstract, characters 1058–1169 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment improved milling and appearance quality of rice grain.

Treatment
ABA pretreatmente0
Outcome
milling quality and the quality of appearancee0
Direction
improvede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“ABA pretreatment improved the milling quality and the quality of appearance”

✓ located verbatim in the source · abstract, characters 1171–1246 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment decreased chalky-kernel incidence and chalkiness in rice grain.

Organ / stage
graine0
Outcome
incidence of chalky kernels and chalkinesse0
Direction
decreasede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“decreased the incidence of chalky kernels and chalkiness in rice grain”

✓ located verbatim in the source · abstract, characters 1251–1321 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment improved rice grain cooking quality under heat stress.

Outcome
rice grain cooking qualitye0
Direction
improvede0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“improved the rice grain cooking quality by improving starch content and gel consistence and decreasing the amylose percentage under heat stress”

✓ located verbatim in the source · abstract, characters 1326–1469 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment increased starch content and gel consistence under heat stress.

Outcome
starch content and gel consistencee0
Direction
improvinge0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“improving starch content and gel consistence and decreasing the amylose percentage under heat stress”

✓ located verbatim in the source · abstract, characters 1369–1469 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

ABA pretreatment decreased amylose percentage under heat stress.

Outcome
amylose percentagee0
Direction
decreasinge0

Not reportedTreatmentComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“decreasing the amylose percentage under heat stress”

✓ located verbatim in the source · abstract, characters 1418–1469 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Paraquat caused ROS overaccumulation.

Treatment
application of paraquate0
Outcome
overaccumulation of ROSe0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The application of paraquat caused overaccumulation of ROS”

✓ located verbatim in the source · abstract, characters 1471–1529 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Paraquat decreased starch synthetase activities.

Treatment
application of paraquate0
Outcome
starch synthetase activitiese0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The application of paraquat caused overaccumulation of ROS, decreased starch synthetase activities”

✓ located verbatim in the source · abstract, characters 1471–1569 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

Paraquat decreased starch content and grain yield.

Treatment
application of paraquate0
Outcome
starch content and grain yielde0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“The application of paraquat caused overaccumulation of ROS, decreased starch synthetase activities and ultimately decreased starch content and grain yield”

✓ located verbatim in the source · abstract, characters 1471–1625 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous antioxidants decreased ROS overaccumulation under heat stress.

Treatment
Exogenous antioxidantse0
Outcome
ROS overaccumulatione0
Direction
decreasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exogenous antioxidants decreased ROS overaccumulation and increased starch content and grain yield under heat stress”

✓ located verbatim in the source · abstract, characters 1627–1743 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Exogenous antioxidants increased starch content and grain yield under heat stress.

Treatment
Exogenous antioxidantse0
Outcome
starch content and grain yielde0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Oryza sativa
Oryza sativa · Taxon · picture from its Wikimedia Commons categoryDesmanthus4food · CC BY-SA 3.0 us · Wikimedia Commons ↗

Verbatim

e0

“Exogenous antioxidants decreased ROS overaccumulation and increased starch content and grain yield under heat stress”

✓ located verbatim in the source · abstract, characters 1627–1743 · show in text ↑
t0

“in rice”

✓ located verbatim in the source · title, characters 120–127 · show in text ↑

(+)-abscisic acid · yield · Oryza sativa (rice)Results differ

26 papers: 22 positive, 4 negative or no effect

21 papers in the same direction as this paper · 4 in the opposite direction

  1. no effect
  2. no effect
  3. negative

22 papers more in this group

See all 26 papers →

(+)-abscisic acid · molecular: metabolites · Oryza sativa (rice)Positive and negative results

25 papers: 17 positive, 8 negative or no effect

16 papers in the same direction as this paper · 8 in the opposite direction

  1. no effect
  2. negative
  3. no effect

21 papers more in this group

See all 25 papers →

(+)-abscisic acid · molecular: expression · Oryza sativa (rice)Positive and negative results

69 papers: 54 positive, 15 negative or no effect

53 papers in the same direction as this paper · 15 in the opposite direction

  1. negative
  2. negative
  3. no effect

65 papers more in this group

See all 69 papers →

(+)-abscisic acid · physiology: enzyme activity · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

(+)-abscisic acid · quality: grain · Oryza sativa (rice)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

paraquat · physiology: oxidative · Oryza sativa (rice)Results agree

3 papers: 0 positive, 3 negative or no effect

2 papers in the same direction as this paper

  1. negative
  2. negative
See all 3 papers →

(+)-abscisic acid · soil: biology · Oryza sativa (rice)Results agree

5 papers: 5 positive, 0 negative or no effect

4 papers in the same direction as this paper

  1. positive
  2. positive
  3. positive

1 paper more in this group

See all 5 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.