Paper · 2024 · Journal of Advances in Biology & Biotechnology

Heat Stress in Maize: Understanding the Physiological and Biochemical Impacts

Doddaghatta H. Raviteja; Swamy N.; Ranjeetha R.; et al.

6
claims
10
verbatim quotes
4
citations
3
research areas
✓
Open access

Abstract

Climate change and global warming significantly impact agriculture, particularly maize (Zea mays L.), a crucial global food, feed, and industrial crop. From 2011 to 2020, the global surface temperature rose by 1.09°C compared to the 1850–1900 baseline, with projections suggesting a further increase, potentially reaching 3°C by 2100. This rise in temperature, driven by greenhouse gas emissions, adversely affects maize, especially during heat stress conditions above 35°C, causing irreversible damage to nutrient uptake, chlorophyll content, and biomass accumulation. Heat stress during critical growth stages, particularly the reproductive phase, leads to pollen sterility, poor seed set, and grain abortion, reducing maize yields by an average of 7.4% per degree Celsius rise. Additionally, heat stress increases oxidative stress and disrupts cellular structures, impairing plant growth. Future research should focus on breeding heat-tolerant maize varieties and optimizing agronomic practices. Advanced genomic tools and biotechnological approaches can accelerate the identification and manipulation of genes involved in heat tolerance. Plant growth regulators such as gibberellic acid, abscisic acid, and salicylic acid show promise in enhancing maize resilience by modulating physiological responses and stress adaptation mechanisms. Interdisciplinary collaboration and innovative technologies are essential for developing effective strategies to ensure sustainable maize production in the face of climate change.

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Claims 6

Observationobservedreview summarynegativebasis n/a

Claim · model-written summary

Heat stress above 35°C causes irreversible damage to maize nutrient uptake, chlorophyll content and biomass accumulation.

Taxon
maizeZea mayse0
Treatment
heat stress conditions above 35°Ce1
Outcome
nutrient uptake, chlorophyll content, and biomass accumulatione1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 81–100 · show in text ↑
e1

“adversely affects maize, especially during heat stress conditions above 35°C, causing irreversible damage to nutrient uptake, chlorophyll content, and biomass accumulation”

✓ located verbatim in the source · abstract, characters 397–568 · show in text ↑
Observationobservedreview summarynegativebasis n/a

Claim · model-written summary

Heat stress during the reproductive phase leads to pollen sterility, poor seed set and grain abortion in maize.

Taxon
maizeZea mayse0
Organ / stage
reproductive phasee2
Treatment
Heat stresse2
Outcome
pollen sterility, poor seed set, and grain abortione2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 81–100 · show in text ↑
e2

“Heat stress during critical growth stages, particularly the reproductive phase, leads to pollen sterility, poor seed set, and grain abortion”

✓ located verbatim in the source · abstract, characters 570–710 · show in text ↑
Associationobservedreview summarynegativebasis n/a

Claim · model-written summary

Maize yields are reduced by an average of 7.4% per degree Celsius rise in temperature.

Taxon
maizeZea mayse3
Treatment
per degree Celsius risee3
Outcome
yieldse3
Direction
reducinge3
Value
7.4%e3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 81–100 · show in text ↑
e3

“reducing maize yields by an average of 7.4% per degree Celsius rise”

✓ located verbatim in the source · abstract, characters 712–779 · show in text ↑
Associationobservedreview summarynegativebasis n/a

Claim · model-written summary

Heat stress increases oxidative stress in maize and impairs plant growth.

Taxon
maizeZea mayse0
Treatment
heat stresse4
Outcome
oxidative stresse4
Direction
increasese4

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e0

“maize (Zea mays L.)”

✓ located verbatim in the source · abstract, characters 81–100 · show in text ↑
e4

“Additionally, heat stress increases oxidative stress and disrupts cellular structures, impairing plant growth”

✓ located verbatim in the source · abstract, characters 781–890 · show in text ↑
Recommendationauthor interpretationoriginal resultbasis n/a

Claim · model-written summary

Future research should focus on breeding heat-tolerant maize varieties and optimizing agronomic practices.

Taxon
maizeZea mayse5
Outcome
breeding heat-tolerant maize varietiese5

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e5

“Future research should focus on breeding heat-tolerant maize varieties and optimizing agronomic practices”

✓ located verbatim in the source · abstract, characters 892–997 · show in text ↑
Associationhypothesisreview summarypositivebasis n/a

Claim · model-written summary

Plant growth regulators such as gibberellic acid, abscisic acid and salicylic acid may enhance maize resilience to heat stress.

Taxon
maizeZea mayse6
Treatment
Plant growth regulatorse6
Compound
gibberellic acid, abscisic acid, and salicylic acide6
Outcome
resiliencee6
Direction
enhancinge6

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Zea mays
Zea mays · TaxonAkwugo · CC BY-SA 4.0 · Wikimedia Commons ↗

Verbatim

e6

“Plant growth regulators such as gibberellic acid, abscisic acid, and salicylic acid show promise in enhancing maize resilience”

✓ located verbatim in the source · abstract, characters 1142–1268 · show in text ↑