Paper · 2024 · International Journal of Advanced Biochemistry Research

Effect of magnetic field on seed quality and biochemical parameters of onion in storage

Rishab Roy; DS Uppar; VK Deshpande; et al.

9
claims
16
verbatim quotes
0
citations
2
research areas
✓
Open access

Abstract

Due to ageing of seed over the time, seed loses its vigour and viability, which makes it unfit for sowing and certification. This is of paramount concern in onion which is a poor storer and loses its viability rapidly. Seed quality enhancement of such seed is of utmost requisite, among the different enhancement techniques the cost effective, non-chemical and eco-friendly magnetic field, seems to be promising in modern agriculture. Hence the experiment was conducted at Department of Seed Science and Technology, UAS Dharwad in the Kharif 2023 to find out understand the effect of magnetic field on seed quality and biochemical parameters of aged and low vigour onion with 68 percent germination. Methodology consisted of subjecting the aged onion seeds (6 months old) of variety Bheema Super to magnetic field of different intensities and time periods and were compared with untreated control. Moreover the seeds upon treated with various intensities of magnetic field were subjected to nine months of storage in ambient conditions and the biochemical and seed quality parameters were noted. Data was analysed using CRD with three replications. Amongst the magnetic field treatments, 60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control. The 60 mT for 30 minutes magnetic field treatment was able to maintain the minimum germination percentage of onion even after nine months of storage. Deleterious effects on seed quality were observed at high intensities of magnetic field treatments. It has been found the effectiveness of magnetic field depends on magnitude as well as duration of exposure. Hence magnetic field can be successfully used to improve the quality of marginal quality seeds of onion.

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Claims 9

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 60mT for 30 minutes treatment increased germination by 12 percent relative to untreated control.

Taxon
onionAllium cepat0
Treatment
60mT for 30 minutese0
Outcome
germinatione0
Direction
increasede0
Value
12e0
Comparator
untreated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control”

✓ located verbatim in the source · abstract, characters 1188–1499 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment increased speed of germination by 54.1 percent.

Taxon
onionAllium cepat0
Treatment
60mT for 30 minutese0
Outcome
speed of germinatione0
Direction
increasede0
Value
54.1e0
Comparator
untreated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control”

✓ located verbatim in the source · abstract, characters 1188–1499 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment increased total seedling length by 66 percent.

Taxon
onionAllium cepat0
Treatment
60mT for 30 minutese0
Outcome
Total seedling lengthe0
Direction
increasede0
Value
66e0
Comparator
untreated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control”

✓ located verbatim in the source · abstract, characters 1188–1499 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment increased total dehydrogenase activity by 186.45 percent.

Taxon
onionAllium cepat0
Treatment
60mT for 30 minutese0
Outcome
Total dehydrogenase activitye0
Direction
increasede0
Value
186.45e0
Comparator
untreated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control”

✓ located verbatim in the source · abstract, characters 1188–1499 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The treatment increased catalase activity by 47.47 percent.

Taxon
onionAllium cepat0
Treatment
60mT for 30 minutese0
Outcome
Catalase activitye0
Direction
increasede0
Value
47.47e0
Comparator
untreated controle0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“60mT for 30 minutes was found to be best with enhanced seed quality and biochemical parameters where the germination, speed of germination, Total seedling length, Total dehydrogenase activity and Catalase activity increased by 12, 54.1, 66, 186.45 and 47.47 percent respectively as compared to untreated control”

✓ located verbatim in the source · abstract, characters 1188–1499 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

The 60 mT for 30 minutes treatment maintained minimum onion germination after nine months of storage.

Taxon
onionAllium cepae0
Treatment
60 mT for 30 minutes magnetic field treatmente0
Outcome
germination percentagee0
Direction
maintaine0
Qualifier
after nine months of storagee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The 60 mT for 30 minutes magnetic field treatment was able to maintain the minimum germination percentage of onion even after nine months of storage”

✓ located verbatim in the source · abstract, characters 1501–1649 · show in text ↑
Intervention effectobservedoriginal resultnegativemeasured

Claim · model-written summary

High magnetic field intensities harmed seed quality.

Taxon
onionAllium cepat0
Treatment
high intensities of magnetic field treatmentse0
Outcome
seed qualitye0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Deleterious effects on seed quality were observed at high intensities of magnetic field treatments”

✓ located verbatim in the source · abstract, characters 1651–1749 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Associationobservedoriginal resultmeasured

Claim · model-written summary

Magnetic field effectiveness depended on exposure magnitude and duration.

Taxon
onionAllium cepat0
Treatment
magnetic fielde0
Outcome
effectiveness of magnetic fielde0
Qualifier
magnitude as well as duration of exposuree0

Not reportedDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“It has been found the effectiveness of magnetic field depends on magnitude as well as duration of exposure”

✓ located verbatim in the source · abstract, characters 1751–1857 · show in text ↑
t0

“onion”

✓ located verbatim in the source · title, characters 71–76 · show in text ↑
Recommendationauthor interpretationoriginal resultpositivebasis n/a

Claim · model-written summary

The authors recommend magnetic field treatment to improve marginal onion seed quality.

Taxon
onionAllium cepae0
Outcome
improve the quality of marginal quality seeds of onione0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Hence magnetic field can be successfully used to improve the quality of marginal quality seeds of onion”

✓ located verbatim in the source · abstract, characters 1859–1962 · show in text ↑

magnetic · growth · Allium cepa (onion)Positive and negative results

7 papers: 6 positive, 1 negative or no effect

5 papers in the same direction as this paper · 1 in the opposite direction

  1. negative
  2. positive
  3. positive

3 papers more in this group

See all 7 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.