Paper · 2024 · University of Thi-Qar Journal of agricultural research

The effect of spraying Basfoliar Kelp SL and calcium on some physiological and physical characteristics of date palm fruits, Phoenix dactylifera L, Al-Shwaithi cultivar

Wead Karim Abdel Raheel Al-Atabi; Ahmed Dinar Al-Asadi

13
claims
39
verbatim quotes
0
citations
4
research areas
✓
Open access · cc-by-nc-sa

Abstract

This study was conducted during the 2023 growing season in one of the private orchards in Thi Qar Governorate, with the aim of studying the effect of spraying fruits with concentrations of Basfoliar Kelp SL (0, 2 and 4) ml L-1 and calcium (0, 2.5 and 5) ml L-1 and their interactions in Some physiological and physical characteristics of date palm fruits, Al-Shwaithi variety, at the Rubab stage. The experiment was carried out as a factorial experiment according to a completely randomized block design with five replications to calculate the studied characteristics. Concentrations of Basfoliar Kelp SL and calcium were sprayed 21 days after pollination and upon completion of fruit set, and 6 sprays between one another (15 days) and until fruit growth was completed and the coloring phase began. The results can be summarized as follows. The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%). As for the effect of the interaction parameters between Basfoliar Kelp SL (4 ml L-1) and Calcium (5 ml L-1), it was significant in giving the highest rates of physiological and physical characteristics during the retag stage.

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Claims 13

Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave a maturity rate of 87.68%.

Taxon
date palmPhoenix dactyliferat0
Treatment
Basfoliar Kelp SL (4 ml L-1)e0
Outcome
maturity ratee0
Direction
higheste0
Value
87.68%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%)”

✓ located verbatim in the source · abstract, characters 879–1059 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave fruit length of 3.76 cm.

Taxon
date palmPhoenix dactyliferat0
Treatment
Basfoliar Kelp SL (4 ml L-1)e1
Outcome
fruit lengthe0
Value
3.76 cme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit length (3.76 cm)”

✓ located verbatim in the source · abstract, characters 1061–1083 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave fruit diameter of 2.41 cm.

Taxon
date palmPhoenix dactyliferat0
Treatment
Basfoliar Kelp SL (4 ml L-1)e1
Outcome
fruit diametere0
Value
2.41 cme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit diameter (2.41 cm)”

✓ located verbatim in the source · abstract, characters 1085–1109 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave fruit weight reported as 10.38 cm.

Taxon
date palmPhoenix dactyliferat0
Treatment
Basfoliar Kelp SL (4 ml L-1)e1
Outcome
fruit weighte0
Value
10.38 cme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit weight. (10.38 cm)”

✓ located verbatim in the source · abstract, characters 1115–1139 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave shoot weight of 8.28 kg.

Taxon
date palmPhoenix dactyliferat0
Treatment
Basfoliar Kelp SL (4 ml L-1)e1
Outcome
shoot weighte0
Value
8.28 kge0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“shoot weight (8.28 kg)”

✓ located verbatim in the source · abstract, characters 1144–1166 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Basfoliar Kelp SL at 4 ml L-1 gave the lowest fruit drop, 12.94%.

Taxon
date palmPhoenix dactyliferat0
Treatment
concentration (4 ml L-1)e0
Outcome
percentage of fruit drope0
Direction
loweste0
Value
12.94%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%)”

✓ located verbatim in the source · abstract, characters 1187–1309 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Calcium at 5 ml L-1 gave maturity rate of 86.38%.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e0
Outcome
maturity ratee0
Direction
higheste0
Value
86.38%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%)”

✓ located verbatim in the source · abstract, characters 1315–1501 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium at 5 ml L-1 gave fruit length of 3.68 cm.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e1
Outcome
fruit lengthe0
Value
3.68 cme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit length (3.68 cm)”

✓ located verbatim in the source · abstract, characters 1503–1525 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium at 5 ml L-1 gave fruit diameter of 2.38 cm.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e1
Outcome
fruit diametere0
Value
2.38 cme0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit diameter (2.38 cm)”

✓ located verbatim in the source · abstract, characters 1527–1551 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium at 5 ml L-1 gave fruit weight of 10.15 g.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e1
Outcome
fruit weighte0
Value
10.15 ge0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“fruit weight (10.15 g)”

✓ located verbatim in the source · abstract, characters 1553–1575 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Calcium at 5 ml L-1 gave bunch weight of 7.61 kg.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e1
Outcome
bunch weighte0
Value
7.61 kge0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“bunch weight ( 7.61 kg)”

✓ located verbatim in the source · abstract, characters 1581–1604 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Calcium at 5 ml L-1 gave lowest fruit drop of 10.66%.

Taxon
date palmPhoenix dactyliferat0
Treatment
calcium concentration (5 ml L-1)e1
Outcome
percentage of fruit drope0
Direction
loweste0
Value
10.66%e0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%)”

✓ located verbatim in the source · abstract, characters 1641–1738 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑
Intervention effectobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Combined Basfoliar Kelp SL and calcium gave the highest physiological and physical fruit traits.

Taxon
date palmPhoenix dactyliferat0
Organ / stage
retag stagee0
Treatment
Basfoliar Kelp SL (4 ml L-1) and Calcium (5 ml L-1)e0
Outcome
physiological and physical characteristicse0
Direction
higheste0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Phoenix dactylifera
Phoenix dactylifera · TaxonEJ Burns · CC BY 4.0 · Wikimedia Commons ↗

Verbatim

e0

“interaction parameters between Basfoliar Kelp SL (4 ml L-1) and Calcium (5 ml L-1), it was significant in giving the highest rates of physiological and physical characteristics during the retag stage.”

✓ located verbatim in the source · abstract, characters 1765–1965 · show in text ↑
e1

“The concentration of seaweed extract Basfoliar Kelp SL (4 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded for: maturity rate (87.68%), fruit length (3.76 cm), fruit diameter (2.41 cm), and fruit weight. (10.38 cm) and shoot weight (8.28 kg), in addition to the concentration (4 ml L-1) recorded the lowest rates, with a significant difference in the percentage of fruit drop (12.94%). The calcium concentration (5 ml L-1) showed a significant increase in most of the physiological and physical traits studied, and the highest rates were recorded in the maturity rate (86.38%), fruit length (3.68 cm), fruit diameter (2.38 cm), fruit weight (10.15 g), and bunch weight ( 7.61 kg) for the Rubab stage, in addition to recording the lowest rates with a significant difference in the percentage of fruit drop (10.66%).”

✓ located verbatim in the source · abstract, characters 842–1739 · show in text ↑
t0

“date palm fruits”

✓ located verbatim in the source · title, characters 107–123 · show in text ↑

calcium atom · yield · Phoenix dactylifera (date palm)Results agree

5 papers: 5 positive, 0 negative or no effect

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