Paper · 2025 · Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi

Effect of Mycorrhiza Applications on Some Physiological and Macro-Micro Element Contents in Soybean (Glycine max L.) Grown under Salt Stress Condition

Erol Oral; Rüveyde Tunçtürk; Murat Tunçtürk; et al.

12
claims
29
verbatim quotes
0
citations
2
research areas
✓
Open access · cc-by

Abstract

This study was carried out to determine the effects of mycorrhizal applications on some biochemical and macro/micro nutrient characteristics of soybean (Glycine max L.) under salt stress (0, 50, 100, 150, 200 mM NaCl). In the research investigated chlorophyll a (17.30-22.61 µg g-1 TA), chlorophyll b (3.05-5.78 µg g-1 TA), total chlorophyll (20.46-27.72 µg g-1 TA), carotenoids (3.57-4.72 µg g-1 TA), proline (0.43-1.81 µg g-1 TA), malondialdehyde (MDA) (13.1-18.3 nmol g-1), and several macro- and micro-elements, including Ca (9.43-12.8 g kg-1), K (9.97-11.8 g kg-1), Na (0.94-3.52 g kg-1), P (1.49-2.44 g kg-1), Mg (3.03-3.46 g kg-1), Zn (3.71-7.63 g kg-1), K/Na ratio (3.32-7.17%), Mn (23.6-56.5 g kg-1), Mo (0.81-1.26 g kg-1), Cu (0.76-1.78 g kg-1), As (2.17-5.26 g kg-1), Ni (0.99-1.97 g kg-1), Pb (0.07-0.12 g kg-1), Cd (0.06-0.13 g kg-1), Co (0.06-0.08 g kg-1) and Cr (0.78-1.48 g kg-1). As a result of the study; a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn, K/Na, Ca/Na, Mn, Mo, Cu, As, Ni, Pb, Cd, Co and Cr contents in mycorrhiza -treated plants under salt stress. The levels of Ca, K and Na increased, while Mg levels remained statistically insignificant, following a fluctuating pattern.. Additionally, boron applications were found to increase the nitrogen balance index, MDA, flavonol, anthocyanin, antioxidant and phenolic contents. Overall, the study demonstrated that mycorrhiza applications have a beneficialand regulatory effect on the biochemical composition and macro/micro- element levels in soybean under salt stress.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 12

Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Mycorrhiza-treated soybean under salt stress showed decreases or initial increases followed by decreases in chlorophyll pigments and carotenoids.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse2
Outcome
chlorophyll a and b, total chlorophyll, carotenoidse0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids”

✓ located verbatim in the source · abstract, characters 923–1047 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
e2

“mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 1119–1163 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

P and Zn contents decreased or initially increased then decreased in mycorrhiza-treated plants under salt stress.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse2
Outcome
P, Zne0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn”

✓ located verbatim in the source · abstract, characters 923–1054 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
e2

“mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 1119–1163 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

K/Na and Ca/Na ratios decreased or initially increased then decreased in mycorrhiza-treated plants under salt stress.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse2
Outcome
K/Na, Ca/Nae0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn, K/Na, Ca/Na”

✓ located verbatim in the source · abstract, characters 923–1067 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
e2

“mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 1119–1163 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Mn, Mo and Cu contents decreased or initially increased then decreased in mycorrhiza-treated plants under salt stress.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse2
Outcome
Mn, Mo, Cue0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn, K/Na, Ca/Na, Mn, Mo, Cu”

✓ located verbatim in the source · abstract, characters 923–1079 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
e2

“mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 1119–1163 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

As, Ni and Pb contents decreased or initially increased then decreased in mycorrhiza-treated plants under salt stress.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse2
Outcome
As, Ni, Pbe0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn, K/Na, Ca/Na, Mn, Mo, Cu, As, Ni, Pb”

✓ located verbatim in the source · abstract, characters 923–1091 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
e2

“mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 1119–1163 · show in text ↑
Observationobservedoriginal resultmixedmeasured

Claim · model-written summary

Cd, Co and Cr contents decreased or initially increased then decreased in mycorrhiza-treated plants under salt stress.

Taxon
soybeanGlycine maxe1
Treatment
mycorrhiza -treated plants under salt stresse0
Outcome
Cd, Co and Cr contentse0
Direction
a decrease or an initialincrease followed bya decreasee0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“a decrease or an initialincrease followed bya decrease was observed inin chlorophyll a and b, total chlorophyll, carotenoids, P, Zn, K/Na, Ca/Na, Mn, Mo, Cu, As, Ni, Pb, Cd, Co and Cr contents in mycorrhiza -treated plants under salt stress”

✓ located verbatim in the source · abstract, characters 923–1163 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Ca, K and Na levels increased in the treated plants.

Taxon
soybeanGlycine maxe1
Outcome
levels of Ca, K and Nae0
Direction
increasede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“The levels of Ca, K and Na increased”

✓ located verbatim in the source · abstract, characters 1165–1201 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Observationobservedoriginal resultnot significant (as stated)measured

Claim · model-written summary

Mg levels followed a fluctuating pattern without statistical significance.

Taxon
soybeanGlycine maxe1
Outcome
Mg levelse0
Direction
fluctuating patterne0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“Mg levels remained statistically insignificant, following a fluctuating pattern”

✓ located verbatim in the source · abstract, characters 1209–1288 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Boron applications increased the nitrogen balance index.

Taxon
soybeanGlycine maxe1
Treatment
boron applicationse0
Outcome
nitrogen balance indexe0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“boron applications were found to increase the nitrogen balance index, MDA, flavonol, anthocyanin, antioxidant and phenolic contents”

✓ located verbatim in the source · abstract, characters 1305–1436 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Boron applications increased MDA.

Taxon
soybeanGlycine maxe1
Treatment
boron applicationse0
Outcome
MDAe0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“boron applications were found to increase the nitrogen balance index, MDA, flavonol, anthocyanin, antioxidant and phenolic contents”

✓ located verbatim in the source · abstract, characters 1305–1436 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Boron applications increased flavonol and anthocyanin contents.

Taxon
soybeanGlycine maxe1
Treatment
boron applicationse0
Outcome
flavonol, anthocyanine0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“boron applications were found to increase the nitrogen balance index, MDA, flavonol, anthocyanin, antioxidant and phenolic contents”

✓ located verbatim in the source · abstract, characters 1305–1436 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Boron applications increased antioxidant and phenolic contents.

Taxon
soybeanGlycine maxe1
Treatment
boron applicationse0
Outcome
antioxidant and phenolic contentse0
Direction
increasee0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Glycine max
Glycine max · TaxonPublic domain · Wikimedia Commons ↗

Verbatim

e0

“boron applications were found to increase the nitrogen balance index, MDA, flavonol, anthocyanin, antioxidant and phenolic contents”

✓ located verbatim in the source · abstract, characters 1305–1436 · show in text ↑
e1

“soybean (Glycine max L.) under salt stress”

✓ located verbatim in the source · abstract, characters 144–186 · show in text ↑