Paper · 2025 · Scientific Reports

Interaction of gibberellic acid, potassium nitrate and role of pollen sources on physicobiochemical traits of grape

Saeid Eshghi; Hamid Samadnejhad; Pegah Sayyad-Amin

5
claims
15
verbatim quotes
2
citations
3
research areas
✓
Open access · cc-by-nc-nd

Abstract

In table grapes including female Siah-e-Samarghandi, cluster morphology and berry size are very important. However, there are some problems in production of these grapes such as shot berries and low berry which result in reducing yield and marketing. Shot berry disorder is a major problem of Siah-e-Samarghandi cultivar. So, interaction of GA 3 at the rate of 0, 30, 60 and 90 mgL -1 and KNO 3 at the rate of 0 and 1.5% in open and controlled pollination conditions on Siah-e-Samarghandi was conducted. Also, in another experiment the effect of pollen sources (Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars) on pollination of Siah-e-Samarghandi was evaluated. Results showed that pollens of other cultivars increased quantity characteristics of Siah-e-Samarghandi berries and clusters except for Atabaki cultivar. In general, GA 3 at 30 mgL -1 along with KNO 3 at 1.5% had the greatest positive effect on quality and quantity characteristics of berries and cluster.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by-nc-nd. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 5

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pollen from Siah-e-Shiraz increased berry and cluster quantity traits.

Taxon
grapet0
Material
Siah-e-Samarghandie0
Treatment
Siah-e-Shiraze1
Outcome
quantity characteristics of Siah-e-Samarghandi berries and clusterse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“pollens of other cultivars increased quantity characteristics of Siah-e-Samarghandi berries and clusters except for Atabaki cultivar”

✓ located verbatim in the source · abstract, characters 698–830 · show in text ↑
t0

“grape”

✓ located verbatim in the source · title, characters 110–115 · show in text ↑
e1

“Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars”

✓ located verbatim in the source · abstract, characters 562–624 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pollen from Askari increased berry and cluster quantity traits.

Taxon
grapet0
Treatment
Askarie1
Outcome
quantity characteristics of Siah-e-Samarghandi berries and clusterse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“pollens of other cultivars increased quantity characteristics of Siah-e-Samarghandi berries and clusters except for Atabaki cultivar”

✓ located verbatim in the source · abstract, characters 698–830 · show in text ↑
t0

“grape”

✓ located verbatim in the source · title, characters 110–115 · show in text ↑
e1

“Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars”

✓ located verbatim in the source · abstract, characters 562–624 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pollen from Rotabi increased berry and cluster quantity traits.

Taxon
grapet0
Treatment
Rotabie1
Outcome
quantity characteristics of Siah-e-Samarghandi berries and clusterse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“pollens of other cultivars increased quantity characteristics of Siah-e-Samarghandi berries and clusters except for Atabaki cultivar”

✓ located verbatim in the source · abstract, characters 698–830 · show in text ↑
t0

“grape”

✓ located verbatim in the source · title, characters 110–115 · show in text ↑
e1

“Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars”

✓ located verbatim in the source · abstract, characters 562–624 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Pollen from Rishbaba increased berry and cluster quantity traits.

Taxon
grapet0
Treatment
Rishbabae1
Outcome
quantity characteristics of Siah-e-Samarghandi berries and clusterse0
Direction
increasede0

Not reportedComparator

Verbatim

e0

“pollens of other cultivars increased quantity characteristics of Siah-e-Samarghandi berries and clusters except for Atabaki cultivar”

✓ located verbatim in the source · abstract, characters 698–830 · show in text ↑
t0

“grape”

✓ located verbatim in the source · title, characters 110–115 · show in text ↑
e1

“Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars”

✓ located verbatim in the source · abstract, characters 562–624 · show in text ↑
Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

GA3 at 30 mgL -1 with KNO3 at 1.5% had the greatest positive effect on berry and cluster quality and quantity.

Taxon
grapet0
Treatment
GA 3 at 30 mgL -1 along with KNO 3 at 1.5%e0
Outcome
quality and quantity characteristics of berries and clustere0
Direction
greatest positive effecte0

Not reportedComparator

Verbatim

e0

“GA 3 at 30 mgL -1 along with KNO 3 at 1.5% had the greatest positive effect on quality and quantity characteristics of berries and cluster”

✓ located verbatim in the source · abstract, characters 844–982 · show in text ↑
t0

“grape”

✓ located verbatim in the source · title, characters 110–115 · show in text ↑
e1

“Siah-e-Shiraz, Askari, Rotabi, Rishbaba and Aatabaki cultivars”

✓ located verbatim in the source · abstract, characters 562–624 · show in text ↑

Gibberellic acid · quality: general · VitisResults differ

12 papers: 9 positive, 3 negative or no effect

8 papers in the same direction as this paper · 3 in the opposite direction

  1. no effect
  2. no effect
  3. no effect

8 papers more in this group

See all 12 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.