Paper · 2025 · JURNAL BIOLOGI TROPIS

The Effect of IAA-Producing and Phosphate-Solubilizing Bacteria Isolated from Zea mays Rhizosfera on the Germination of Vigna sinensis L (Wulung Var.)

Neti Kumala Sari; Lalu Zulkifli; Dewa Ayu Citra Rasmi; et al.

7
claims
12
verbatim quotes
0
citations
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Open access · cc-by

Abstract

PGPR are beneficial bacteria that play a role in increasing plant growth and productivity through hormone synthesis and provision of dissolved nutrients that are readily absorbed by plant roots. This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro. Rhizosphere bacteria from corn plants were isolated from Tetebatu Village, Sikur District, East Lombok Regency. IAA production and phosphate solubilization tests were carried out qualitatively and quantitatively. Qualitative phosphate solubilization was carried out by measuring the clear zone formed on Pikovskaya solid media and quantitatively using a spectrophotometer method with a wavelength of 690 nm. The test of the effect of bacteria on the germination of Wulung variety long bean plants planted on modified Murphy media with parameters of plant height, root length, fresh weight and dry weight of plants for 5 days was then analyzed using One Way Anova. The results showed that 7 isolates were able to produce IAA and dissolve phosphate and 3 other isolates were only able to dissolve phosphate. The highest IAA production (29.17 ppm) was produced by isolate RJ5 on the 5th day of incubation. The highest phosphate solubilization (18.46 ppm) was produced by isolate RJ1 on the 8th day of incubation. The results of the analysis showed that the effect of IAA-producing bacteria and phosphate-solubilizing bacteria on the germination of long bean plants was significantly different for plant height parameters, but not significantly different for root length, fresh weight and dry weight of plants. It can be concluded that bacteria isolated from the rhizosphere of corn (Zea mays) with the codes RJI and RJ5 are able to increase plant growth so that they have the potential as biofertilizer candidates that can be developed in the future.

Abstract from the paper’s OpenAlex record; open copy licensed cc-by. Read at the source ↗

The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.

Claims 7

Observationobservedoriginal resultmeasured

Claim · model-written summary

Seven isolates produced IAA and dissolved phosphate.

Interactor
IAA-producing and phosphate-solubilizing bacteriae0symbiont
Outcome
able to produce IAA and dissolve phosphatee1
Value
7 isolatese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata subsp. unguiculata
Vigna unguiculata subsp. unguiculata · TaxonWibowo Djatmiko ( Wie146 ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro”

✓ located verbatim in the source · abstract, characters 195–383 · show in text ↑
e1

“7 isolates were able to produce IAA and dissolve phosphate and 3 other isolates were only able to dissolve phosphate”

✓ located verbatim in the source · abstract, characters 1073–1189 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

Three other isolates were only able to dissolve phosphate.

Interactor
IAA-producing and phosphate-solubilizing bacteriae0symbiont
Outcome
only able to dissolve phosphatee1
Value
3 other isolatese1

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata subsp. unguiculata
Vigna unguiculata subsp. unguiculata · TaxonWibowo Djatmiko ( Wie146 ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro”

✓ located verbatim in the source · abstract, characters 195–383 · show in text ↑
e1

“7 isolates were able to produce IAA and dissolve phosphate and 3 other isolates were only able to dissolve phosphate”

✓ located verbatim in the source · abstract, characters 1073–1189 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The highest IAA production, 29.17 ppm, was by isolate RJ5 on the 5th day of incubation.

Interactor
isolate RJ5e2symbiont
Outcome
IAA productione2
Value
29.17 ppme2

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata subsp. unguiculata
Vigna unguiculata subsp. unguiculata · TaxonWibowo Djatmiko ( Wie146 ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro”

✓ located verbatim in the source · abstract, characters 195–383 · show in text ↑
e2

“The highest IAA production (29.17 ppm) was produced by isolate RJ5 on the 5th day of incubation”

✓ located verbatim in the source · abstract, characters 1191–1286 · show in text ↑
Observationobservedoriginal resultmeasured

Claim · model-written summary

The highest phosphate solubilization, 18.46 ppm, was by isolate RJ1 on the 8th day of incubation.

Interactor
isolate RJ1e3symbiont
Outcome
phosphate solubilizatione3
Value
18.46 ppme3

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata subsp. unguiculata
Vigna unguiculata subsp. unguiculata · TaxonWibowo Djatmiko ( Wie146 ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro”

✓ located verbatim in the source · abstract, characters 195–383 · show in text ↑
e3

“The highest phosphate solubilization (18.46 ppm) was produced by isolate RJ1 on the 8th day of incubation”

✓ located verbatim in the source · abstract, characters 1288–1393 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

IAA-producing and phosphate-solubilizing bacteria significantly affected long bean plant height.

Taxon
long beane4
Treatment
IAA-producing bacteria and phosphate-solubilizing bacteriae4
Interactor
IAA-producing bacteriae4symbiont
Outcome
plant heighte4

Not reportedComparatorDirection

Verbatim

e4

“the effect of IAA-producing bacteria and phosphate-solubilizing bacteria on the germination of long bean plants was significantly different for plant height parameters, but not significantly different for root length, fresh weight and dry weight of plants”

✓ located verbatim in the source · abstract, characters 1435–1690 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

IAA-producing and phosphate-solubilizing bacteria did not significantly affect long bean root length, fresh weight or dry weight.

Taxon
long beane4
Treatment
IAA-producing bacteria and phosphate-solubilizing bacteriae4
Interactor
IAA-producing bacteriae4symbiont
Outcome
root length, fresh weight and dry weighte4
Direction
no_changeinferrede4

Not reportedComparator

Verbatim

e4

“the effect of IAA-producing bacteria and phosphate-solubilizing bacteria on the germination of long bean plants was significantly different for plant height parameters, but not significantly different for root length, fresh weight and dry weight of plants”

✓ located verbatim in the source · abstract, characters 1435–1690 · show in text ↑
Intervention effectauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Rhizosphere bacteria RJI and RJ5 from corn are able to increase plant growth, per the authors.

Treatment
bacteria isolated from the rhizosphere of corne5
Interactor
RJI and RJ5e5symbiont
Outcome
plant growthe5
Direction
increasee5

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Vigna unguiculata subsp. unguiculata
Vigna unguiculata subsp. unguiculata · TaxonWibowo Djatmiko ( Wie146 ) · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“This study aims to determine the effect of IAA-producing and phosphate-solubilizing bacteria from corn plants (Zea mays L.) on the germination of legume plants (Vigna sinensis L.) in vitro”

✓ located verbatim in the source · abstract, characters 195–383 · show in text ↑
e5

“bacteria isolated from the rhizosphere of corn (Zea mays) with the codes RJI and RJ5 are able to increase plant growth”

✓ located verbatim in the source · abstract, characters 1717–1835 · show in text ↑

Zea mays subsp. mays · growth · Vigna unguiculata (cowpea)Results agree

2 papers: 2 positive, 0 negative or no effect

1 paper in the same direction as this paper

  1. positive
See all 2 papers →

inoculation · growth · Vigna unguiculata (cowpea)Positive and negative results

102 papers: 92 positive, 10 negative or no effect

91 papers in the same direction as this paper · 8 in the opposite direction · 2 reporting no difference from an alternative

  1. no effect
  2. negative
  3. no effect

98 papers more in this group

See all 102 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.