Abstract
Field experiments were carried out at Agricultural Experimental Station of University of Podlasie in 1999-2001. The influence of herbicides and their mixtures on potato starch content and total protein in three cultivars of potato was analysed. The application of herbicides and their mixtures in potato field caused the decrease of potato starch content and the increase of the total protein content in comparison with the control variant.
Abstract from the paper’s OpenAlex record, shown for indexing and research. Copyright remains with the authors or the publisher. Read at the source ↗
The text the model read, with the source record’s inline markup (italics, sub- and superscripts) rendered and its character entities decoded; quote offsets refer to the raw text.
Claims 2
Claim · model-written summary
Herbicides decreased potato starch content relative to control.
- Taxon
- potato
Solanum tuberosume0 - Treatment
- herbicides and their mixturese0
- Outcome
- potato starch contente0
- Direction
- decreasee0
- Comparator
- control variante0
- Setting
- potato fielde0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The application of herbicides and their mixtures in potato field caused the decrease of potato starch content and the increase of the total protein content in comparison with the control variant.”
Claim · model-written summary
Herbicides increased potato total protein content relative to control.
- Taxon
- potatoSolanum tuberosume0
- Treatment
- herbicides and their mixturese0
- Outcome
- total protein contente0
- Direction
- increasee0
- Comparator
- control variante0
- Setting
- potato fielde0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
Verbatim
e0“The application of herbicides and their mixtures in potato field caused the decrease of potato starch content and the increase of the total protein content in comparison with the control variant.”
The same questions in other papers
herbicide · quality: sugar starch · Solanum tuberosum (potato)Positive and negative results
1 paper in the same direction as this paper · 1 in the opposite direction
- positive
- no effect
herbicide · quality: protein · Solanum tuberosum (potato)Results agree
2 papers in the same direction as this paper
- positive
- positive
Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.