Abstract
Abstract Background Biofertilization with plant growth‐promoting bacteria (PGPB) is a reliable strategy to reduce the amounts of chemical fertilizers applied to crops. Nevertheless, the effects of biofertilizers on plant chemical constituents that influence food quality and human health should be evaluated. Results Here, we analyze the effect of biofertilization with the strains of plant growth promoters Peribacillus simplex MRBN26 and Paenibacillus polymyxa MRBN45 on oil, fatty acid, and tocopherol content of canola seeds. Conclusion No statistically significant changes were found in either seed oil content or fatty acid profile after the inoculation with these strains; however, we found significant increases in the content of gamma tocopherol after the inoculation of both strains MRBN26 and MRBN45 and in alpha and total tocopherol content after the inoculation of the strain MRBN26. This is the first report about the increase of tocopherol content in canola oil through the inoculation with spore‐forming bacteria of the family Bacillaceae . The biofertilization with selected strains of these bacteria represents a good agricultural practice for enhancing the tocopherol content in canola oil which can be extended to other oil‐producing crops.
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Claims 7
Claim · model-written summary
Inoculation with both bacterial strains did not significantly change seed oil content.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- inoculation with these strainse0
- Outcome
- seed oil contente0
- Direction
- No statistically significant changese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“No statistically significant changes were found in either seed oil content or fatty acid profile after the inoculation with these strains”
t0“canola”
Claim · model-written summary
Inoculation with both bacterial strains did not significantly change fatty acid profile.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- inoculation with these strainse0
- Outcome
- fatty acid profilee0
- Direction
- No statistically significant changese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“No statistically significant changes were found in either seed oil content or fatty acid profile after the inoculation with these strains”
t0“canola”
Claim · model-written summary
Inoculation with MRBN26 increased gamma tocopherol content.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- MRBN26e0
- Interactor
- MRBN26e0symbiont
- Outcome
- gamma tocopherole0
- Direction
- increasese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“significant increases in the content of gamma tocopherol after the inoculation of both strains MRBN26 and MRBN45 and in alpha and total tocopherol content after the inoculation of the strain MRBN26”
t0“canola”
Claim · model-written summary
Inoculation with MRBN45 increased gamma tocopherol content.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- MRBN45e0
- Interactor
- MRBN45e0symbiont
- Outcome
- gamma tocopherole0
- Direction
- increasese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“significant increases in the content of gamma tocopherol after the inoculation of both strains MRBN26 and MRBN45 and in alpha and total tocopherol content after the inoculation of the strain MRBN26”
t0“canola”
Claim · model-written summary
Inoculation with MRBN26 increased alpha content.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- MRBN26e0
- Interactor
- MRBN26e0symbiont
- Outcome
- alphae0
- Direction
- increasese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“significant increases in the content of gamma tocopherol after the inoculation of both strains MRBN26 and MRBN45 and in alpha and total tocopherol content after the inoculation of the strain MRBN26”
t0“canola”
Claim · model-written summary
Inoculation with MRBN26 increased total tocopherol content.
- Taxon
- canola
Brassica napus var. napust0 - Treatment
- MRBN26e0
- Interactor
- MRBN26e0symbiont
- Outcome
- total tocopherole0
- Direction
- increasese0
Not reportedComparator
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“significant increases in the content of gamma tocopherol after the inoculation of both strains MRBN26 and MRBN45 and in alpha and total tocopherol content after the inoculation of the strain MRBN26”
t0“canola”
Claim · model-written summary
The authors recommend selected bacterial strains to enhance canola oil tocopherol.
- Taxon
- canola
Brassica napus var. napuse0 - Treatment
- biofertilization with selected strains of these bacteriae0
- Outcome
- enhancing the tocopherol content in canola oile0
Organisms pictured · Representative pictures of the matched species, not figures from the paper.
.jpg?width=500)
Verbatim
e0“The biofertilization with selected strains of these bacteria represents a good agricultural practice for enhancing the tocopherol content in canola oil”
The same questions in other papers
inoculation · quality: oil · Brassica napus (oilseed rape)Positive and negative results
13 in the opposite direction
- positive
- positive
- positive
10 papers more in this group
See all 14 papers →Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.