nanoparticle · Physiology: antioxidant enzymes · Avena sativa (oats)
Positive and negative results2 papers: 1 positive, 1 negative or no effect
2 claims from these papers.
Papers here report positive and negative or no-effect results. No pair of them has been accepted in the claim-by-claim check.
Papers reporting a positive result 1
Papers reporting a negative result or no effect 1
A paper is on the positive side when any of its claims here is positive. Claims are grouped by organism, treatment and what was measured or targeted. Claims that compare genotypes are left out; a claim about lacking a nutrient counts the other way round in that nutrient’s question. “Results differ” marks a question where two model reviewers, reading both claims, accepted at least one pair of papers whose results differ.
nanoparticle on Avena sativa (oats) against other targets
nanoparticle · physiology: antioxidant enzymes on other organisms
- Triticum aestivum (wheat)
- Oryza sativa (rice)
- Zea mays (maize)
- Brassica napus (oilseed rape)
- Vicia faba (faba bean)
- Cucumis melo (muskmelon)
- Phaseolus vulgaris (common bean)
- Ocimum basilicum (basil)
- Vigna radiata (mung bean)
- Anethum foeniculum (fennel)
- Mentha ×piperita (peppermint)
- Saccharum officinarum (sugarcane)