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Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Dehydrating apices after 0.4 M sucrose and 2 M glycerol reduced cryogenic procedure time compared with the conventional protocol by removing the 0.8 M sucrose pre-treatment.

Taxon
strawberryFragaria ×ananassat0
Treatment
a combination of 0.4 M sucrose and 2 M glycerole3
Outcome
time needed for the cryogenic proceduree4
Direction
reducede4
Qualifier
by eliminating the pre-treatment with 0.8 M sucrose for 19 he4
Comparator
conventional protocole3

Verbatim

t0

“Apex cryopreservation of several strawberry genotypes”

✓ located verbatim in the source · title, characters 0–53
e3

“Apices were encapsulated in an alginate gel, precultured on media containing high levels of sucrose (0.8 M, conventional protocol), or a combination of 0.4 M sucrose and 2 M glycerol”

✓ located verbatim in the source · abstract, characters 363–545
e4

“The latter method reduced considerably the time needed for the cryogenic procedure by eliminating the pre-treatment with 0.8 M sucrose for 19 h prior to dehydration, as required by the conventional procedure”

✓ located verbatim in the source · abstract, characters 595–802

Title

Apex cryopreservation of several strawberry genotypes by two encapsulation-dehydration methods.

I Clavero-Ramírez; J Gálvez-Farfán; J M López-Aranda; et al. PubMed 2005

Other claims from this paper (1)

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