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“decrease in relative water content”

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Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

Leaf aging and declining chlorophyll and absorbance accompanied a decrease in maize Pn.

Taxon: maizeZea mayse0
Outcome: maize Pne0
Qualifier: leaves would age, and the gradual decrease of chlorophyll relative content and Abe0

Verbatim

e0
“As the growth period progressed, the leaves would age, and the gradual decrease of chlorophyll relative content and Ab led to a gradual decrease in maize Pn.”
✓ located verbatim in the source · abstract, characters 1670–1827

Title

Optimization of water and fertilizer management on the intercropping system between maize and mung bean to improve photosynthetic characteristics & water use and to increase plant yield

Mengfan Gao; Xinxin Wang; Renqiang Chen; et al. Frontiers in Plant Science 2025. doi:10.3389/fpls.2025.1597198

Other claims from this paper (18)

Observation Maize leaf area index and chlorophyll content rose then fell with emergence time.
Observation Mung bean leaf area index and chlorophyll content rose then fell with emergence time.
Intervention effect Organic fertilizer raised maize leaf area index by 5.99%–36.70%.
Intervention effect Organic fertilizer raised mung bean leaf area index by 27.43%–28.72%.
Intervention effect Organic fertilizer raised maize chlorophyll content by 2.31%–3.47%.
Intervention effect Organic fertilizer raised mung bean chlorophyll content by 4.59%–4.63%.
Intervention effect Irrigation treatment raised maize leaf area index by 9.73%–33.42% versus I 0.
Intervention effect Irrigation treatment raised mung bean leaf area index by 6.60%–17.39% versus I 0.
Intervention effect Irrigation treatment raised maize chlorophyll content by 2.75%–12.68% versus I 0.
Intervention effect Irrigation treatment raised mung bean chlorophyll content by 4.14%–9.12% versus I 0.
Observation Gas exchange and absorbance first rose and then fell over emergence time in maize and mung bean.
Observation Maize net photosynthetic rate increased by 5.04%–47.12%.
Observation Mung bean net photosynthetic rate increased by 11.29%–26.60%.
Association Maize Pn correlated strongly with chlorophyll content and absorbance.
Observation Three-dimensional Pn curves with chlorophyll content and absorbance were S-shaped.
Association Crop water use efficiency rose then fell with increasing irrigation volume.
Intervention effect Organic fertilizer significantly improved water use efficiency in the intercrop.
Recommendation Authors conclude combined organic fertilizer and irrigation can improve grain output and quality.

Mechanismauthor interpretationoriginal resultpositivemeasured

Claim · model-written summary

Gelrite induced more closed stomata in walnut explants, which reduced transpiration.

Taxon: walnute0
Treatment: Gelritee1
Outcome: reduction in Ee1
Qualifier: more closed stomatae1

Verbatim

e0
“Compared with the medium containing Agar, adding Gelrite to the DKW medium caused a decrease in E and an increase in relative leaf water content (RWC) of the walnut explant's leaves during desiccation”
✓ located verbatim in the source · abstract, characters 1196–1396

e1
“Gelrite induced generation of more closed stomata leading to a reduction in E”
✓ located verbatim in the source · abstract, characters 1398–1475

Title

Stomatal Morphology and Desiccation Response of Persian Walnut Tissue Culture Plantlets Influenced by the Gelling Agent of In Vitro Culture Medium

Zeinab Asayesh; Sasan Aliniaeifard; Kourosh Vahdati DOAJ (DOAJ: Directory of Open Access Journals) 2021. doi:10.22034/jon.2021.1922749.1105

Other claims from this paper (3)

Intervention effect Adding Gelrite instead of Agar decreased transpiration rate of walnut explants during desiccation.
Intervention effect Adding Gelrite instead of Agar increased relative leaf water content of walnut explants during desiccation.
Intervention effect Agar and Gelrite caused no considerable changes in morpho-physiological characteristics of walnut explants.

Mechanismauthor interpretationoriginal resultnegativebasis n/a

Claim · model-written summary

Oxidative processes are attributed to violation of cell membrane integrity in drying-stressed Conference pear leaves

Taxon: pearPyrus communise4
Outcome: violation of the integrity of cell membranese2
Qualifier: development of oxidative processese2

Verbatim

e2
“After a short drying period, this variety was characterized by a sharp increase in the electrolyte leakage to ~36 % on the background of a significant decrease in the relative water content in the leaves (71–73 %), due to the development of oxidative processes, leading to a violation of the integrity of cell membranes”
✓ located verbatim in the source · abstract, characters 1057–1376

e4
“An experiment on artificially drying freshly harvested pear leaves at constant room temperature was conducted to amplify the negative effects of summer stressors”
✓ located verbatim in the source · abstract, characters 383–544

Title

Variability of the traits of technological quality of fiber flax varieties flax straw

T. A. Vinogradova; T. A. Kudryashova; N. N. Kozyakova Siberian Herald of Agricultural Science 2023. doi:10.26898/0370-8799-2023-7-5

Other claims from this paper (5)

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“decrease in relative water content”

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