Claim · model-written summary
The magnitude of crude fibre decrease was greater in the presence of Mg.
- Taxon
- okra
Abelmoschus esculentuse0 - Treatment
- in the presence of Mge1
- Outcome
- magnitude of decreasee1
- Direction
- was increasede1
Not reportedComparator
Verbatim
e0“using okra (Abelmoschus esculentus Moench) as the test crop”
e1“The magnitude of decrease was increased in the presence of Mg”
Title
Studies on the dynamics of potassium and magnesium in okra (Abelmoschus esculentus Moench.)
Babita Rani; Jose A.I. eScholarship (California Digital Library) 2009
Other claims from this paper (16)
- Intervention effect Mg at 10 kg per ha combined with K increased okra dry matter production at all K levels.
- Intervention effect Higher Mg levels decreased okra dry matter production.
- Intervention effect Increasing K from K0 to K3 at low Mg caused a progressive increase in okra yield.
- Intervention effect At higher Mg levels, increasing K reduced okra yield.
- Intervention effect K without Mg significantly increased okra crude protein content.
- Intervention effect Mg application generally decreased crude protein content of harvested okra fruits.
- Intervention effect Increasing K application progressively and significantly decreased okra crude fibre.
- Intervention effect Ascorbic acid content of okra fruit increased significantly with K application rates at all Mg levels.
- Intervention effect Mg addition significantly increased okra nitrogen uptake at each K level, with the increase diminishing at higher Mg.
- Intervention effect High Mg rates decreased the favourable effect of K on okra P uptake, an antagonistic effect of Mg on P uptake.
- Association K and Mg interact positively on K uptake in okra.
- Intervention effect At higher K levels, K uptake increased significantly as Mg levels increased.
- Intervention effect Calcium uptake by okra was significantly reduced with increasing K, especially without Mg.
- Intervention effect K application up to K2 caused a non-significant increase in okra Mg uptake.
- Intervention effect Increasing K from K2 to K3 reduced okra Mg uptake.
- Intervention effect At a given Mg level, increasing K did not significantly change okra sulphur uptake.