Claim · model-written summary
Alternaria solani caused the maximum decrease in tomato fruit dry weight.
- Taxon
- tomato
Solanum lycopersicume0 - Interactor
- Alternaria solani
Alternaria solanie0pathogen - Outcome
- dry weight of tomato fruite0
- Direction
- maximum decreasee0
Verbatim
e0“Alternaria solani showed maximum decrease in dry weight of tomato fruit.”
Title
Nutritional spoilage of tomato and brinjal fruits due to post-harvest fungi
P G Ghadsingh; Mandge S V DOAJ (DOAJ: Directory of Open Access Journals) 2012
Other claims from this paper (7)
- Observation Phytophthora parasitica caused the maximum decrease in tomato fruit protein, total sugar and ascorbic acid contents.
- Observation Phomopsis vexans caused the maximum decrease in brinjal dry weight.
- Observation All fungi reduced brinjal protein content.
- Observation Rhizopus stolonifer caused maximum reduction in brinjal protein content.
- Observation Rhizoctonia solani caused maximum reduction in brinjal protein content.
- Observation Rhizopus stolonifer caused maximum decrease in tomato total sugar content.
- Observation Rhizoctonia solani drastically decreased brinjal ascorbic acid content.