Search claims · PlantClaims

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

The top-to-root ratio and leaf dry-weight share had only a small proportional decrease in Quercus serrata when soil moisture fell from 20% to 10%.

Taxon: Quercus serrataQuercus serratat0
Treatment: 土壌含水率が20%から10%に低下e0
Outcome: 減少割合e0
Direction: 小さかったe0

Verbatim

t0
“Quercus serrata”
✓ located verbatim in the source · title, characters 76–91

e0
“コナラでは土壌含水率が20%から10%に低下した時の減少割合は小さかった”
✓ located verbatim in the source · abstract, characters 480–516

Title

Effects of Light and Soil Moisture Condition on the Growth of Seedlings for Quercus serrataand Quercus variabilis

Naoyuki NISHIMURA; Takeshi OTA; Keiji SAKAMOTO; et al. Journal of the Japanese Society of Revegetation Technology 1997. doi:10.7211/jjsrt.23.220

Other claims from this paper (10)

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Seedling dry weight decreased with longer magnetic exposure.

Taxon: marigolde1
Treatment: exposure time in the magnetic fielde0
Outcome: seedling dry weighte0
Direction: decreasee0

Verbatim

e0
“seedling dry weight (SLDW), seed resource depletion percentage (SRDP) and shoot length (STL) showed more decrease with increasing of the exposure time in the magnetic field”
✓ located verbatim in the source · abstract, characters 1013–1185

e1
“marigold (Calendula officinalis L.)”
✓ located verbatim in the source · abstract, characters 97–132

Title

Effect of Magnetic Field on Seed Germination and Early Growth of Calendula officinalis L.

Hosein Salehi Arjmand; Saeed Sharafi Journal of ornamental and horticultural plants 2015

Other claims from this paper (5)

Intervention effect Magnetically treated seeds generally took about four hours longer to germinate than controls.
Intervention effect T10 was significantly higher under D3, D4 and D5 than control.
Association Mean germination time rose significantly with longer magnetic exposure.
Association Seed resource depletion percentage decreased with longer magnetic exposure.
Association Shoot length decreased with longer magnetic exposure.

Associationobservedoriginal resultpositivesignificant (as stated)measured

Claim · model-written summary

Controlling weeds twice significantly decreased weed density and dry weight.

Taxon: weede4
Treatment: controlling for twice timee4
Outcome: weed density and dry weighte4
Direction: significant decreasee4

Verbatim

e4
“controlling for twice time gave a significant decrease in weed density and dry weight and increasing weed control percentage with a significant decreas in actual productivity of the equipment”
✓ located verbatim in the source · abstract, characters 1068–1259

Title

COMPARING THE PERFORMANCE OF DIFFERENT WEED CONTROL METHODS UNDER DRY LAND FARMINIG SYSTEMS IN NORTH IRAQ

K.E. allaaf Mağallaẗ zirāʿaẗ al-rāfidayn 2012. doi:10.33899/magrj.2012.54788

Other claims from this paper (9)

Intervention effect Disk plow plus paraquat herbicide gave the highest weed control percentage for broadleaf weed (99.12%).
Intervention effect Disk plow plus paraquat herbicide gave the highest weed control percentage for narrow weed (98.93%).
Intervention effect Disk plow plus paraquat herbicide gave the lowest dry weight of narrow weed (0.22 g/m2).
Intervention effect Disk plow plus paraquat herbicide gave the lowest density of narrow weed (1.83 plant/m2).
Association Plowing once by disk plow gave the highest field efficiency for the equipment (1.81 D/hr).
Association Controlling weeds twice increased the weed control percentage.
Association Controlling weeds twice significantly decreased the actual productivity of the equipment.
Observation The 13 April weed sampling recorded the highest weed dry weight and density.
Observation The 13 April weed sampling had the highest weed controlling percentage (67.62%).

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Decreased media total porosity lowered pansy dry weight gain.

Taxon: Viola wittrockianaViola ×wittrockianae1
Outcome: dry weight gaine0
Direction: loweringe0
Setting: total porositye0

Verbatim

e0
“a decrease in total porosity, resulted in a lowering of dry weight gain”
✓ located verbatim in the source · abstract, characters 280–351

e1
“Viola wittrockiana bedding plants”
✓ located verbatim in the source · abstract, characters 154–187

Title

Paclobutrazol decreases dry weight gain in pansy.

Adalberto Di Benedetto Científica (Jaboticabal) 2007

Other claims from this paper (3)

Association Paclobutrazol plant height regulation was associated with decreased dry weight gain in pansy.
Association Total dry weight was negatively affected by total porosity.
Intervention effect Total dry weight was negatively affected by paclobutrazol rate.

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Shoot and root dry weight of wheat and wild oat decreased with increasing plant density.

Taxon: wheatTriticum aestivume6
Treatment: increasing densitye6
Interactor: wild oatsAvenae6weed
Outcome: shoot and root dry weighte6
Direction: decreasee6

Verbatim

e6
“decrease of shoot and root dry weight for both wheat and wild oats with increasing density, and it was affected more by full competition”
✓ located verbatim in the source · abstract, characters 1220–1356

Title

ROOTS AND SHOOT COMPETITION BETWEEN WHEAT Triticum aestivum L. AND OAT Avena fatua

Farhad Hasssan Aziz Diyala Agricultural Sciences Journal 2017

Other claims from this paper (11)

Intervention effect Plant density significantly decreased plant height, tillers per plant and spikes per plant of wheat and wild oat.
Intervention effect Plant density significantly decreased shoot dry weight, grain weight and root dry weight of wheat and wild oat.
Intervention effect Plant density significantly decreased plant dry weight of wheat and wild oat.
Association The studied traits were affected by the type of competition, except plant height and tillers per plant.
Intervention effect Full competition affected the studied traits more than the other competition cases.
Observation Relative yield total was below 1.0 for all plant densities and competition cases.
Intervention effect Relative yield total decreased in full and root competition compared with other competition cases at the same density.
Observation Wild oat was more aggressive than wheat in all densities except full competition at the third density.
Observation Wild oat was dominant in Competition Ratio, with values between 0.35 and 1.95.
Observation Oat was the most competitive species compared with wheat.
Observation The root system was more competitive than the shoot system.

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Perennial-part dry weight tended to decline as defoliation increased.

Taxon: Young Fuyu Persimmont0
Treatment: percent defoliatione0
Outcome: dry weights in perennial partse0
Direction: decreasee0

Verbatim

e0
“dry weights in perennial parts tended to decrease as percent defoliation increased.”
✓ located verbatim in the source · abstract, characters 491–574

t0
“Young Fuyu Persimmon”
✓ located verbatim in the source · title, characters 102–122

Title

Effect of Different Degrees of Defoliation on Fruit Quality, Reserve Accumulation and Early Growth of Young Fuyu Persimmon

Soo-Jeong Park Horticultural Science and Technology 2002

Other claims from this paper (9)

Intervention effect Defoliation did not significantly affect dry weights of roots, old wood and shoots by November.
Intervention effect Complete defoliation yielded smaller fruit than 0% and 50% defoliation.
Intervention effect Complete defoliation yielded less sweet fruit.
Intervention effect Complete defoliation yielded poorly colored fruit.
Association Nonstructural carbohydrates in roots, old wood and shoots tended to fall with greater defoliation.
Intervention effect Undefoliated roots had more than 1.9-fold the soluble sugars of fully defoliated roots.
Intervention effect Undefoliated roots had 2.2-fold more starch than fully defoliated roots.
Association New shoot growth in the following year fell as defoliation increased.
Observation Root dry weight declined 33% to 63% during growth the following year.

Associationobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Root surface area and root dry weight of wheat decreased significantly with increasing saline concentration.

Taxon: wheatTriticum aestivume2
Treatment: increasing of saline concentratione1
Outcome: root surface area and root dry weighte1
Direction: decreasee1

Verbatim

e1
“a significant decrease was observed in root surface area and root dry weight with the increasing of saline concentration”
✓ located verbatim in the source · abstract, characters 1423–1543

e2
“Wheat is an important crop”
✓ located verbatim in the source · abstract, characters 0–26

Title

The Response of Spring Wheat Cultivars to Arbuscular Mycorrhizal Colonization under Salinity Stresses

Daishu Yi; Timothy Schwinghamer; Yolande Dalpé; et al. Sustainable Agriculture Research 2017. doi:10.5539/sar.v6n2p58

Other claims from this paper (3)

Associationobservedoriginal resultnegativemeasured

Claim · model-written summary

Charleston Gray stem length, leaf dry weight, and leaf area decreased with increasing pH.

Taxon: WatermelonCitrullus lanatuse2
Material: Charleston Graye1
Treatment: increasing pHe0
Outcome: stem length, leaf dry weight and leaf areae0
Direction: decreasee0

Verbatim

e0
“CG had a decrease in stem length, leaf dry weight and leaf area with increasing pH”
✓ located verbatim in the source · abstract, characters 784–866

e1
“Charleston Gray(CG)”
✓ located verbatim in the source · abstract, characters 67–86

e2
“Watermelon [ Citrullus lanatus (Thumb) Matsum and Nakai]”
✓ located verbatim in the source · abstract, characters 0–56

Title

EFFECT OF pH ON ROOT GROWTH OF SIX CULTIVARS OF WATERMELON

Aimin Liu; Joyce G. Latimer; Robert E. Wilkinson HortScience 1993. doi:10.21273/hortsci.28.5.531g

Other claims from this paper (9)

Associationobservedoriginal resultpositivemeasured

Claim · model-written summary

Blueberry plant height, shoot length, leaf dry weight and leaf area increased as soil pH decreased.

Treatment: decrease of soil pHe0
Outcome: plant height,shoot length,dry weight of 100 leaves and leaf areae0
Direction: increasede0

Not reportedTaxon

Verbatim

e0
“The plant height,shoot length,dry weight of 100 leaves and leaf area increased with the decrease of soil pH.”
✓ located verbatim in the source · abstract, characters 306–414

Title

Effect of Application of Organic Materials and Sulphur on Growth of Blueberry

Shuying Liu Jilin Nongye Daxue xuebao 2003

Other claims from this paper (2)

Intervention effect Moss or peat amendment was suitable for blueberry growth.
Intervention effect Sulphur alone showed a strong advantage for blueberry growth.

Associationobservedoriginal resultmeasured

Claim · model-written summary

Net photosynthesis correlated with dry-weight decreases except in Bogatka.

Taxon: wheatTriticum aestivumt0
Material: ‘Bogatka’e0
Outcome: DWe0
Direction: decreasee0
Qualifier: except ‘Bogatka’e0

Verbatim

e0
“The P N correlated with a decrease in DW in all studied cultivars except ‘Bogatka’.”
✓ located verbatim in the source · abstract, characters 1730–1813

t0
“wheat”
✓ located verbatim in the source · title, characters 66–71

Title

Investigation of the salt tolerance of new Polish bread and durum wheat cultivars

Agnieszka Płażek; Maria Tatrzańska; Maciej Maciejewski; et al. Acta Physiologiae Plantarum 2013. doi:10.1007/s11738-013-1287-9

Other claims from this paper (15)

Observation Durum cultivars had the highest caryopsis germination across salinity levels.
Observation Durum coleoptiles were shorter than bread wheat coleoptiles.
Intervention effect Salt doses did not disturb the light phase of photosynthesis in any cultivar.
Observation Durum wheat had higher dissipation of excess energy under salinity than bread wheat.
Intervention effect Salinity reduced net photosynthesis more strongly in Komnata.
Intervention effect Salinity reduced net photosynthesis more strongly in line 121.
Association Reduced net photosynthesis was associated with reduced stomatal conductance.
Observation Control Komnata and line 121 had greater membrane permeability and proline than bread wheat cultivars.
Association Increasing membrane permeability correlated with declining relative water content in Banderola and Komnata.
Association Proline content tracked relative-water-content changes under increasing salinity in Banderola, Komnata and line 121.
Recommendation Dry weight and relative water content were judged most useful for salt-tolerance estimation.
Observation Banderola was judged more salt tolerant.
Observation Bogatka had similar salt tolerance to line 121.
Observation Komnata was judged the most salt sensitive.
Association Salt tolerance depended on cultivar rather than wheat species.

“dry weight decrease”

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