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“decrease in dry weight”

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1980 ’90 2000

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Organism: Allium cepa ✕

Mechanismauthor interpretationoriginal resultmeasured

Claim · model-written summary

The decline in top growth rate was attributed to fewer leaves reducing blade dry weight.

Taxon: OnionAllium cepat0
Outcome: decrease in the dry weight of the leaf bladese0
Qualifier: decrease in leaf numbere0

Verbatim

e0
“which was due to a decrease in the dry weight of the leaf blades caused by decrease in leaf number.”
✓ located verbatim in the source · abstract, characters 739–838

t0
“Onion”
✓ located verbatim in the source · title, characters 61–66

Title

The Pattern of Dry‐Matter Distribution during Development in Onion

D. N. Iortsuun; A. A. Khan Journal of Agronomy and Crop Science 1989. doi:10.1111/j.1439-037x.1989.tb00698.x

Other claims from this paper (10)

Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low sulfur nutrition was associated with reduced cell wall deposition and consequent lower bulb firmness.

Taxon: onionAllium cepae0
Treatment: low S nutritione0
Outcome: bulb firmnesse0
Direction: decreasee0
Qualifier: cell wall deposition is reducede0

Verbatim

e0
“At low S nutrition, which is limiting to the growth of onion bulbs, cell wall deposition is reduced, with a consequent decrease in bulb firmness”
✓ located verbatim in the source · abstract, characters 1391–1535

Title

Sulfur Nutrition Affects Cellular Sulfur, Dry Weight Distribution, and Bulb Quality in Onion

Jane E. Lancaster; Julie Farrant; Martin L. Shaw Journal of the American Society for Horticultural Science 2001. doi:10.21273/jashs.126.2.164

Other claims from this paper (11)

Intervention effect Onion bulb fresh weight increased as sulfur supply rose from 0.5 to 4.0 meq·L -1.
Intervention effect Sulfur supply significantly affected onion bulb firmness.
Intervention effect Onion bulbs at 0.5 meq·L -1 sulfur were significantly softer than bulbs at 4.0 meq·L -1.
Intervention effect Bulbs at lowest sulfur had significantly less cell wall dry weight than at 3.0 or 4.0 meq·L -1.
Intervention effect Varying sulfur supply did not affect total onion bulb sulfur.
Intervention effect Varying sulfur supply did not affect free sulfate in onion bulbs.
Intervention effect Varying sulfur supply did not affect sulfur content of onion cell contents or cell wall residue.
Intervention effect Sulfur supply had only a minor effect on onion cell wall proteins.
Intervention effect Sulfur supply had no significant effect on onion soluble solids concentration.
Intervention effect Sulfur supply had no significant effect on onion soluble sugars.
Mechanism Onion cellular sulfur composition was maintained at the expense of bulb growth.

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