Paper · 2001 · Journal of the American Society for Horticultural Science

Sulfur Nutrition Affects Cellular Sulfur, Dry Weight Distribution, and Bulb Quality in Onion

Jane E. Lancaster; Julie Farrant; Martin L. Shaw

12
claims
23
verbatim quotes
30
citations
2
research areas
✓
Open access

Abstract

Three onion ( Allium cepa L.) cultivars, `Southport White Globe', `Grano', and `Pukekohe Longkeeper' were grown at low to high S (at 0.5, 1.8, 3.0 or 4.0 meq·L -1 ) in hydroponic culture. Differential solvent extractions of bulbs were used to isolate quantitatively cell contents, cell wall proteins, and cell wall residue. The weight of the cell fractions, their S content, and the S content of intact bulbs were determined. Bulb characteristics of fresh weight (FW), firmness, soluble solids concentration (SSC), and soluble sugars were also determined. For all three cultivars, bulb FW increased with S from 0.5 to 4.0 meq·L -1 . Sulfur had a significant effect on bulb firmness. Onion bulbs grown with S at 0.5 meq·L -1 , the lowest S concentration, were significantly softer than onion bulbs grown at the highest concentration of 4.0 meq·L -1 . Varying the S supply had a major effect on dry weight (DW) allocation to the cell wall residue. Bulbs of all three cultivars grown at the lowest S had significantly less DW in the cell walls compared to S at 3.0 or 4.0 meq·L -1 . In contrast to the effect of S supply on DW allocation, varying S supply had no effect on total bulb S, free SO 4 -2 , and on the S content of the cell contents and the cell wall residue and only a minor effect on cell wall proteins. There was no significant effect of S supply on either SSC or soluble sugars. At low S nutrition, which is limiting to the growth of onion bulbs, cell wall deposition is reduced, with a consequent decrease in bulb firmness. The S composition of the cellular components is maintained at the expense of bulb growth.

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Claims 12

Intervention effectobservedoriginal resultpositivemeasured

Claim · model-written summary

Onion bulb fresh weight increased as sulfur supply rose from 0.5 to 4.0 meq·L -1.

Taxon
OnionAllium cepat0
Treatment
S from 0.5 to 4.0 meq·L -1e0
Outcome
bulb FWe0
Direction
increasede0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“For all three cultivars, bulb FW increased with S from 0.5 to 4.0 meq·L -1”

✓ located verbatim in the source · abstract, characters 556–630 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultsignificant (as stated)measured

Claim · model-written summary

Sulfur supply significantly affected onion bulb firmness.

Taxon
OnionAllium cepat0
Treatment
Sulfure0
Outcome
bulb firmnesse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Sulfur had a significant effect on bulb firmness”

✓ located verbatim in the source · abstract, characters 633–681 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Onion bulbs at 0.5 meq·L -1 sulfur were significantly softer than bulbs at 4.0 meq·L -1.

Taxon
OnionAllium cepae0
Treatment
S at 0.5 meq·L -1e0
Outcome
onion bulbse0
Direction
softere0
Comparator
highest concentration of 4.0 meq·L -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Onion bulbs grown with S at 0.5 meq·L -1 , the lowest S concentration, were significantly softer than onion bulbs grown at the highest concentration of 4.0 meq·L -1”

✓ located verbatim in the source · abstract, characters 683–847 · show in text ↑
Intervention effectobservedoriginal resultnegativesignificant (as stated)measured

Claim · model-written summary

Bulbs at lowest sulfur had significantly less cell wall dry weight than at 3.0 or 4.0 meq·L -1.

Taxon
OnionAllium cepat0
Treatment
lowest Se0
Outcome
DW in the cell wallse0
Direction
lesse0
Comparator
S at 3.0 or 4.0 meq·L -1e0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“Bulbs of all three cultivars grown at the lowest S had significantly less DW in the cell walls compared to S at 3.0 or 4.0 meq·L -1”

✓ located verbatim in the source · abstract, characters 946–1077 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Varying sulfur supply did not affect total onion bulb sulfur.

Taxon
OnionAllium cepat0
Treatment
varying S supplye0
Outcome
total bulb Se0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“varying S supply had no effect on total bulb S, free SO 4 -2 , and on the S content of the cell contents and the cell wall residue”

✓ located verbatim in the source · abstract, characters 1136–1266 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Varying sulfur supply did not affect free sulfate in onion bulbs.

Taxon
OnionAllium cepat0
Treatment
varying S supplye0
Outcome
free SO 4 -2e0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“varying S supply had no effect on total bulb S, free SO 4 -2 , and on the S content of the cell contents and the cell wall residue”

✓ located verbatim in the source · abstract, characters 1136–1266 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultno effectmeasured

Claim · model-written summary

Varying sulfur supply did not affect sulfur content of onion cell contents or cell wall residue.

Taxon
OnionAllium cepat0
Treatment
varying S supplye0
Outcome
S content of the cell contents and the cell wall residuee0
Direction
no effecte0

Not reportedComparator

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“varying S supply had no effect on total bulb S, free SO 4 -2 , and on the S content of the cell contents and the cell wall residue”

✓ located verbatim in the source · abstract, characters 1136–1266 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultmeasured

Claim · model-written summary

Sulfur supply had only a minor effect on onion cell wall proteins.

Taxon
OnionAllium cepat0
Treatment
varying S supplye1
Outcome
cell wall proteinse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“only a minor effect on cell wall proteins”

✓ located verbatim in the source · abstract, characters 1271–1312 · show in text ↑
e1

“varying S supply had no effect on total bulb S”

✓ located verbatim in the source · abstract, characters 1136–1182 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Sulfur supply had no significant effect on onion soluble solids concentration.

Taxon
OnionAllium cepat0
Treatment
S supplye0
Outcome
SSCe0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“There was no significant effect of S supply on either SSC or soluble sugars”

✓ located verbatim in the source · abstract, characters 1314–1389 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Intervention effectobservedoriginal resultno effectnot significant (as stated)measured

Claim · model-written summary

Sulfur supply had no significant effect on onion soluble sugars.

Taxon
OnionAllium cepat0
Treatment
S supplye0
Outcome
soluble sugarse0

Not reportedComparatorDirection

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“There was no significant effect of S supply on either SSC or soluble sugars”

✓ located verbatim in the source · abstract, characters 1314–1389 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑
Mechanismauthor interpretationoriginal resultnegativemeasured

Claim · model-written summary

Low sulfur nutrition was associated with reduced cell wall deposition and consequent lower bulb firmness.

Taxon
onionAllium cepae0
Treatment
low S nutritione0
Outcome
bulb firmnesse0
Direction
decreasee0
Qualifier
cell wall deposition is reducede0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“At low S nutrition, which is limiting to the growth of onion bulbs, cell wall deposition is reduced, with a consequent decrease in bulb firmness”

✓ located verbatim in the source · abstract, characters 1391–1535 · show in text ↑
Mechanismauthor interpretationoriginal resultmixedmeasured

Claim · model-written summary

Onion cellular sulfur composition was maintained at the expense of bulb growth.

Taxon
OnionAllium cepat0
Outcome
S composition of the cellular componentse0
Qualifier
at the expense of bulb growthe0

Organisms pictured · Representative pictures of the matched species, not figures from the paper.

Allium cepa
Allium cepa · TaxonMehdi · CC BY-SA 3.0 · Wikimedia Commons ↗

Verbatim

e0

“The S composition of the cellular components is maintained at the expense of bulb growth”

✓ located verbatim in the source · abstract, characters 1537–1625 · show in text ↑
t0

“Onion”

✓ located verbatim in the source · title, characters 87–92 · show in text ↑

sulfur atom · physiology: osmolytes · Allium cepa (onion)Results differ

2 papers: 1 positive, 1 negative or no effect

1 in the opposite direction

  1. positive
See all 2 papers →

sulfur atom · molecular: metabolites · Allium cepa (onion)Results differ

14 papers: 7 positive, 7 negative or no effect

6 papers in the same direction as this paper · 7 in the opposite direction

  1. positive
  2. positive
  3. positive

10 papers more in this group

See all 14 papers →

Claims are grouped by organism, treatment and what was measured or targeted. A paper counts as positive when any of its claims in the group is positive.